| Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | 0.00g |
| Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted | 0.00g |
| Ostrich, outside strip, cooked | 0.00g |
| Beef, round, eye of round, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted | 0.00g |
| Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%) | 0.00g |
| Beef, round, bottom round, separable lean only, trimmed to 0" fat, select, cooked, braised | 0.00g |
| Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening | 0.00g |
| Smelt, dried (Alaska Native) | 0.00g |
| Veal, leg (top round), separable lean and fat, cooked, braised | 0.00g |
| Turkey, young hen, meat and skin, cooked, roasted | 0.00g |
| Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, select, raw | 0.00g |
| Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted | 0.00g |
| Beef, cured, corned beef, canned | 0.00g |
| Turkey, wing, smoked, cooked, with skin, bone removed | 0.00g |
| Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, broiled | 0.00g |
| Lamb, variety meats and by-products, mechanically separated, raw | 0.00g |
| Beef, top sirloin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | 0.00g |
| Lamb, domestic, rib, separable lean and fat, trimmed to 1/4" fat, choice, raw | 0.00g |
| Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled | 0.00g |
| Turkey, young hen, leg, meat and skin, cooked, roasted | 0.00g |
| Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, roasted | 0.00g |
| Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | 0.00g |
| Lamb, domestic, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | 0.00g |
| Beef, flank, separable lean and fat, trimmed to 0" fat, select, raw | 0.00g |
| Turkey, young tom, back, meat and skin, raw | 0.00g |
| Shortening frying (heavy duty), soybean (hydrogenated), linoleic (30%) stabilizers with silicon | 0.00g |
| Lamb, domestic, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised | 0.00g |
| Turkey, all classes, back, meat and skin, raw | 0.00g |
| Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, select, raw | 0.00g |
| Lamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw | 0.00g |
| Ostrich, top loin, raw | 0.00g |
| Beef, chuck, clod steak, separable lean only, trimmed to 0" fat, USDA choice, cooked, braised | 0.00g |
| Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | 0.00g |
| Oil, corn, peanut, and olive | 0.00g |
| Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | 0.00g |
| Beef, chuck, top blade, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled | 0.00g |
| Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, choice, raw | 0.00g |
| Crustaceans, crab, queen, cooked, moist heat | 0.00g |
| Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean only, trimmed to 1/8" fat, raw | 0.00g |
| Veal, composite of trimmed retail cuts, separable lean and fat, cooked | 0.00g |
| Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted | 0.00g |
| Pork, fresh, loin, center rib (roasts), boneless, separable lean only, cooked, roasted | 0.00g |
| Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, raw | 0.00g |
| Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted | 0.00g |
| Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw | 0.00g |
| Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled | 0.00g |
| Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, braised | 0.00g |
| Pork, pickled pork hocks | 0.00g |
| Chicken, broilers or fryers, thigh, meat only, raw | 0.00g |
| Beef, tenderloin, separable lean only, trimmed to 0" fat, choice, cooked, broiled | 0.00g |
| Beef, flank, separable lean only, trimmed to 0" fat, choice, cooked, broiled | 0.00g |
| Beef, short loin, top loin, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled | 0.00g |
| Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, raw | 0.00g |
| Game meat, antelope, raw | 0.00g |
| Pork, fresh, loin, center loin (roasts), bone-in, separable lean and fat, cooked, roasted | 0.00g |
| Game meat , bison, top sirloin, separable lean only, 1" steak, cooked, broiled | 0.00g |
| Turkey, fryer-roasters, meat only, raw | 0.00g |
| Fish, wolffish, Atlantic, cooked, dry heat | 0.00g |
| Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, raw | 0.00g |
| Chicken, broilers or fryers, light meat, meat only, cooked, stewed | 0.00g |
| Turkey, young hen, back, meat and skin, raw | 0.00g |
| Veal, composite of trimmed retail cuts, separable fat, raw | 0.00g |
| Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw | 0.00g |
| Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, raw | 0.00g |
| Ostrich, round, raw | 0.00g |
| Lamb, domestic, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, braised | 0.00g |
| Turkey, fryer-roasters, back, meat and skin, raw | 0.00g |
| Chicken, cornish game hens, meat only, cooked, roasted | 0.00g |
| Beef, short loin, top loin, separable lean and fat, trimmed to 1/8" fat, prime, raw | 0.00g |
| Chicken, broilers or fryers, thigh, meat only, cooked, rotisserie, original seasoning | 0.00g |
| Beef, flank, separable lean only, trimmed to 0" fat, choice, cooked, braised | 0.00g |
| Beef, flank, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled | 0.00g |
| Fish, sucker, white, raw | 0.00g |
| Walrus, meat, dried (Alaska Native) | 0.00g |
| Beef, ground, 75% lean meat / 25% fat, crumbles, cooked, pan-browned | 0.00g |
| Fish, grouper, mixed species, raw | 0.00g |
| Fish, sheefish, raw (Alaska Native) | 0.00g |
| Beef, short loin, t-bone steak, separable lean only, trimmed to 0" fat, USDA select, cooked, broiled | 0.00g |
| Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted | 0.00g |
| Turkey, all classes, dark meat, meat and skin, raw | 0.00g |
| Coffee, brewed from grounds, prepared with tap water, decaffeinated | 0.00g |
| Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, all grades, cooked, broiled | 0.00g |
| Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, all grades, cooked | 0.00g |
| Pork, fresh, loin, country-style ribs, separable lean and fat, cooked, roasted | 0.00g |
| Oil, vegetable, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product | 0.00g |
| Beef, round, eye of round, separable lean only, trimmed to 0" fat, select, cooked, roasted | 0.00g |
| Chicken, broilers or fryers, neck, meat and skin, raw | 0.00g |
| Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted | 0.00g |
| Turkey, young hen, meat only, raw | 0.00g |
| Turkey, all classes, light meat, raw | 0.00g |
| Corned beef loaf, jellied | 0.00g |
| Crustaceans, shrimp, mixed species, cooked, moist heat | 0.00g |
| Fish, butterfish, raw | 0.00g |
| Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, broiled | 0.00g |
| Beef, round, bottom round, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted | 0.00g |
| Dove, cooked (includes squab) | 0.00g |
| Turkey, fryer-roasters, skin only, raw | 0.00g |
| Turkey, all classes, back, meat and skin, cooked, roasted | 0.00g |
| Chicken, roasting, meat only, raw | 0.00g |
| Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled | 0.00g |