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Sauce, worcestershire

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Nutrition information for Sauce, worcestershire

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 cup (275g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 cup (275g)

Amount Per Serving

 

Calories  214

Calories from Fat  0
 
% Daily Value*

Total Fat  0.00 g

0%
Saturated Fat  0.000 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   2695 mg

112%

Potassium   2200 mg

63%

Total Carbohydrate   53.52 g

18%
Dietary Fiber   0.0 g
0%
Sugars   27.58 g
 

Protein   0.00 g

0%

Vitamin A   217 IU

4%

Vitamin C   35.8 mg

60%

Calcium   294 mg

29%

Iron   14.58 mg

81%
* Based on a 2000 calorie diet
% Daily Value for Sauce, worcestershire 1 cup (275g)

Complete Nutrition for 1 cup (275g)

Alcohol, ethyl 0.0 gAsh 5.50 gCaffeine 0 mgCalcium, Ca 294 mgCarbohydrate, by difference 53.52 gCarotene, alpha 3 mcgCarotene, beta 118 mcgCholesterol 0 mgCholine, total 7.4 mgCopper, Cu 0.550 mgCryptoxanthin, beta 8 mcgEnergy 896 kjEnergy 214 kcalFatty acids, total monounsaturated 0.000 gFatty acids, total polyunsaturated 0.000 gFatty acids, total saturated 0.000 gFiber, total dietary 0.0 gFolate, DFE 22 mcg_DFEFolate, food 22 mcgFolate, total 22 mcgFolic acid 0 mcgIron, Fe 14.58 mgLutein + zeaxanthin 132 mcgLycopene 0 mcgMagnesium, Mg 36 mgNiacin 1.925 mgPhosphorus, P 165 mgPotassium, K 2200 mgProtein 0.00 gRetinol 3 mcgRiboflavin 0.358 mgSelenium, Se 1.4 mcgSodium, Na 2695 mgSugars, total 27.58 gTheobromine 0 mgThiamin 0.192 mgTotal lipid (fat) 0.00 gVitamin A, IU 217 IUVitamin A, RAE 14 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.000 mgVitamin C, total ascorbic acid 35.8 mgVitamin E (alpha-tocopherol) 0.22 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 2.8 mcgWater 215.98 gZinc, Zn 0.52 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g16:0 0.000 g16:1 undifferentiated 0.000 g18:0 0.000 g18:1 undifferentiated 0.000 g18:2 undifferentiated 0.000 g18:3 undifferentiated 0.000 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Sauce, worcestershire

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 tbsp (17g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 tbsp (17g)

Amount Per Serving

 

Calories  13

Calories from Fat  0
 
% Daily Value*

Total Fat  0.00 g

0%
Saturated Fat  0.000 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   167 mg

7%

Potassium   136 mg

4%

Total Carbohydrate   3.31 g

1%
Dietary Fiber   0.0 g
0%
Sugars   1.71 g
 

Protein   0.00 g

0%

Vitamin A   13 IU

0%

Vitamin C   2.2 mg

4%

Calcium   18 mg

2%

Iron   0.90 mg

5%
* Based on a 2000 calorie diet
% Daily Value for Sauce, worcestershire 1 tbsp (17g)

Complete Nutrition for 1 tbsp (17g)

Alcohol, ethyl 0.0 gAsh 0.34 gCaffeine 0 mgCalcium, Ca 18 mgCarbohydrate, by difference 3.31 gCarotene, alpha 0 mcgCarotene, beta 7 mcgCholesterol 0 mgCholine, total 0.5 mgCopper, Cu 0.034 mgCryptoxanthin, beta 1 mcgEnergy 55 kjEnergy 13 kcalFatty acids, total monounsaturated 0.000 gFatty acids, total polyunsaturated 0.000 gFatty acids, total saturated 0.000 gFiber, total dietary 0.0 gFolate, DFE 1 mcg_DFEFolate, food 1 mcgFolate, total 1 mcgFolic acid 0 mcgIron, Fe 0.90 mgLutein + zeaxanthin 8 mcgLycopene 0 mcgMagnesium, Mg 2 mgNiacin 0.119 mgPhosphorus, P 10 mgPotassium, K 136 mgProtein 0.00 gRetinol 0 mcgRiboflavin 0.022 mgSelenium, Se 0.1 mcgSodium, Na 167 mgSugars, total 1.71 gTheobromine 0 mgThiamin 0.012 mgTotal lipid (fat) 0.00 gVitamin A, IU 13 IUVitamin A, RAE 1 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.000 mgVitamin C, total ascorbic acid 2.2 mgVitamin E (alpha-tocopherol) 0.01 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.2 mcgWater 13.35 gZinc, Zn 0.03 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g16:0 0.000 g16:1 undifferentiated 0.000 g18:0 0.000 g18:1 undifferentiated 0.000 g18:2 undifferentiated 0.000 g18:3 undifferentiated 0.000 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Sauce, worcestershire

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  78

Calories from Fat  0
 
% Daily Value*

Total Fat  0.00 g

0%
Saturated Fat  0.000 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   980 mg

41%

Potassium   800 mg

23%

Total Carbohydrate   19.46 g

6%
Dietary Fiber   0.0 g
0%
Sugars   10.03 g
 

Protein   0.00 g

0%

Vitamin A   79 IU

2%

Vitamin C   13.0 mg

22%

Calcium   107 mg

11%

Iron   5.30 mg

29%
* Based on a 2000 calorie diet
% Daily Value for Sauce, worcestershire 100 grams

Complete Nutrition for 100 grams

Alcohol, ethyl 0.0 gAsh 2.00 gCaffeine 0 mgCalcium, Ca 107 mgCarbohydrate, by difference 19.46 gCarotene, alpha 1 mcgCarotene, beta 43 mcgCholesterol 0 mgCholine, total 2.7 mgCopper, Cu 0.200 mgCryptoxanthin, beta 3 mcgEnergy 326 kjEnergy 78 kcalFatty acids, total monounsaturated 0.000 gFatty acids, total polyunsaturated 0.000 gFatty acids, total saturated 0.000 gFiber, total dietary 0.0 gFolate, DFE 8 mcg_DFEFolate, food 8 mcgFolate, total 8 mcgFolic acid 0 mcgIron, Fe 5.30 mgLutein + zeaxanthin 48 mcgLycopene 0 mcgMagnesium, Mg 13 mgNiacin 0.700 mgPhosphorus, P 60 mgPotassium, K 800 mgProtein 0.00 gRetinol 1 mcgRiboflavin 0.130 mgSelenium, Se 0.5 mcgSodium, Na 980 mgSugars, total 10.03 gTheobromine 0 mgThiamin 0.070 mgTotal lipid (fat) 0.00 gVitamin A, IU 79 IUVitamin A, RAE 5 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.000 mgVitamin C, total ascorbic acid 13.0 mgVitamin E (alpha-tocopherol) 0.08 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 1.0 mcgWater 78.54 gZinc, Zn 0.19 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g16:0 0.000 g16:1 undifferentiated 0.000 g18:0 0.000 g18:1 undifferentiated 0.000 g18:2 undifferentiated 0.000 g18:3 undifferentiated 0.000 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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