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Salad dressing, french, home recipe

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Nutrition information for Salad dressing, french, home recipe

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 tablespoon (14g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 tablespoon (14g)

Amount Per Serving

 

Calories  88

Calories from Fat  88
 
% Daily Value*

Total Fat  9.83 g

15%
Saturated Fat  1.764 g
9%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   92 mg

4%

Potassium   3 mg

0%

Total Carbohydrate   0.48 g

0%
Dietary Fiber   0.0 g
0%
Sugars
 

Protein   0.01 g

0%

Vitamin A   72 IU

1%

Vitamin C   0.1 mg

0%

Calcium   1 mg

0%

Iron   0.03 mg

0%
* Based on a 2000 calorie diet
% Daily Value for Salad dressing, french, home recipe 1 tablespoon (14g)

Complete Nutrition for 1 tablespoon (14g)

Alanine 0.000 gArginine 0.000 gAsh 0.25 gAspartic acid 0.000 gCalcium, Ca 1 mgCarbohydrate, by difference 0.48 gCholesterol 0 mgCystine 0.000 gEnergy 88 kcalEnergy 370 kjFatty acids, total monounsaturated 2.898 gFatty acids, total polyunsaturated 4.718 gFatty acids, total saturated 1.764 gFiber, total dietary 0.0 gFolate, DFE 0 mcg_DFEFolate, food 0 mcgFolate, total 0 mcgFolic acid 0 mcgGlutamic acid 0.000 gGlycine 0.000 gHistidine 0.000 gIron, Fe 0.03 mgIsoleucine 0.000 gLeucine 0.000 gLysine 0.000 gMagnesium, Mg 0 mgMethionine 0.000 gNiacin 0.018 mgPantothenic acid 0.000 mgPhenylalanine 0.000 gPhosphorus, P 0 mgPhytosterols 25 mgPotassium, K 3 mgProline 0.000 gProtein 0.01 gRetinol 0 mcgRiboflavin 0.003 mgSelenium, Se 0.2 mcgSerine 0.000 gSodium, Na 92 mgThiamin 0.001 mgThreonine 0.000 gTotal lipid (fat) 9.83 gTryptophan 0.000 gTyrosine 0.000 gValine 0.000 gVitamin A, IU 72 IUVitamin A, RAE 4 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.000 mgVitamin C, total ascorbic acid 0.1 mgVitamin E (alpha-tocopherol) 1.12 mgWater 3.39 gZinc, Zn 0.00 mg10:0 0.000 g12:0 0.000 g14:0 0.028 g16:0 1.372 g16:1 undifferentiated 0.028 g18:0 0.364 g18:1 undifferentiated 2.870 g18:2 undifferentiated 4.438 g18:3 undifferentiated 0.266 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Salad dressing, french, home recipe

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 cup (220g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 cup (220g)

Amount Per Serving

 

Calories  1388

Calories from Fat  1390
 
% Daily Value*

Total Fat  154.44 g

238%
Saturated Fat  27.720 g
139%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   1448 mg

60%

Potassium   53 mg

2%

Total Carbohydrate   7.48 g

2%
Dietary Fiber   0.0 g
0%
Sugars
 

Protein   0.22 g

0%

Vitamin A   1131 IU

23%

Vitamin C   1.3 mg

2%

Calcium   13 mg

1%

Iron   0.44 mg

2%
* Based on a 2000 calorie diet
% Daily Value for Salad dressing, french, home recipe 1 cup (220g)

Complete Nutrition for 1 cup (220g)

Alanine 0.000 gArginine 0.000 gAsh 3.96 gAspartic acid 0.000 gCalcium, Ca 13 mgCarbohydrate, by difference 7.48 gCholesterol 0 mgCystine 0.000 gEnergy 1388 kcalEnergy 5808 kjFatty acids, total monounsaturated 45.540 gFatty acids, total polyunsaturated 74.140 gFatty acids, total saturated 27.720 gFiber, total dietary 0.0 gFolate, DFE 0 mcg_DFEFolate, food 0 mcgFolate, total 0 mcgFolic acid 0 mcgGlutamic acid 0.000 gGlycine 0.000 gHistidine 0.000 gIron, Fe 0.44 mgIsoleucine 0.000 gLeucine 0.000 gLysine 0.000 gMagnesium, Mg 0 mgMethionine 0.000 gNiacin 0.286 mgPantothenic acid 0.000 mgPhenylalanine 0.000 gPhosphorus, P 7 mgPhytosterols 387 mgPotassium, K 53 mgProline 0.000 gProtein 0.22 gRetinol 0 mcgRiboflavin 0.044 mgSelenium, Se 3.5 mcgSerine 0.000 gSodium, Na 1448 mgThiamin 0.022 mgThreonine 0.000 gTotal lipid (fat) 154.44 gTryptophan 0.000 gTyrosine 0.000 gValine 0.000 gVitamin A, IU 1131 IUVitamin A, RAE 57 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.000 mgVitamin C, total ascorbic acid 1.3 mgVitamin E (alpha-tocopherol) 17.60 mgWater 53.24 gZinc, Zn 0.00 mg10:0 0.000 g12:0 0.000 g14:0 0.440 g16:0 21.560 g16:1 undifferentiated 0.440 g18:0 5.720 g18:1 undifferentiated 45.100 g18:2 undifferentiated 69.740 g18:3 undifferentiated 4.180 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Salad dressing, french, home recipe

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  631

Calories from Fat  632
 
% Daily Value*

Total Fat  70.20 g

108%
Saturated Fat  12.600 g
63%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   658 mg

27%

Potassium   24 mg

1%

Total Carbohydrate   3.40 g

1%
Dietary Fiber   0.0 g
0%
Sugars
 

Protein   0.10 g

0%

Vitamin A   514 IU

10%

Vitamin C   0.6 mg

1%

Calcium   6 mg

1%

Iron   0.20 mg

1%
* Based on a 2000 calorie diet
% Daily Value for Salad dressing, french, home recipe 100 grams

Complete Nutrition for 100 grams

Alanine 0.000 gArginine 0.000 gAsh 1.80 gAspartic acid 0.000 gCalcium, Ca 6 mgCarbohydrate, by difference 3.40 gCholesterol 0 mgCystine 0.000 gEnergy 631 kcalEnergy 2640 kjFatty acids, total monounsaturated 20.700 gFatty acids, total polyunsaturated 33.700 gFatty acids, total saturated 12.600 gFiber, total dietary 0.0 gFolate, DFE 0 mcg_DFEFolate, food 0 mcgFolate, total 0 mcgFolic acid 0 mcgGlutamic acid 0.000 gGlycine 0.000 gHistidine 0.000 gIron, Fe 0.20 mgIsoleucine 0.000 gLeucine 0.000 gLysine 0.000 gMagnesium, Mg 0 mgMethionine 0.000 gNiacin 0.130 mgPantothenic acid 0.000 mgPhenylalanine 0.000 gPhosphorus, P 3 mgPhytosterols 176 mgPotassium, K 24 mgProline 0.000 gProtein 0.10 gRetinol 0 mcgRiboflavin 0.020 mgSelenium, Se 1.6 mcgSerine 0.000 gSodium, Na 658 mgThiamin 0.010 mgThreonine 0.000 gTotal lipid (fat) 70.20 gTryptophan 0.000 gTyrosine 0.000 gValine 0.000 gVitamin A, IU 514 IUVitamin A, RAE 26 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.000 mgVitamin C, total ascorbic acid 0.6 mgVitamin E (alpha-tocopherol) 8.00 mgWater 24.20 gZinc, Zn 0.00 mg10:0 0.000 g12:0 0.000 g14:0 0.200 g16:0 9.800 g16:1 undifferentiated 0.200 g18:0 2.600 g18:1 undifferentiated 20.500 g18:2 undifferentiated 31.700 g18:3 undifferentiated 1.900 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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