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Puddings, vanilla, ready-to-eat

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Nutrition information for Puddings, vanilla, ready-to-eat

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 oz (28.35g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 oz (28.35g)

Amount Per Serving

 

Calories  37

Calories from Fat  10
 
% Daily Value*

Total Fat  1.07 g

2%
Saturated Fat  0.288 g
1%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   40 mg

2%

Potassium   18 mg

1%

Total Carbohydrate   6.41 g

2%
Dietary Fiber   0.0 g
0%
Sugars   4.81 g
 

Protein   0.41 g

1%

Vitamin A   2 IU

0%

Vitamin C   0.1 mg

0%

Calcium   14 mg

1%

Iron   0.03 mg

0%
* Based on a 2000 calorie diet
% Daily Value for Puddings, vanilla, ready-to-eat 1 oz (28.35g)

Complete Nutrition for 1 oz (28.35g)

Alcohol, ethyl 0.0 gAsh 0.14 gCaffeine 0 mgCalcium, Ca 14 mgCarbohydrate, by difference 6.41 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 0 mgCholine, total 1.8 mgCopper, Cu 0.005 mgCryptoxanthin, beta 0 mcgEnergy 37 kcalEnergy 155 kjFatty acids, total monounsaturated 0.648 gFatty acids, total polyunsaturated 0.025 gFatty acids, total saturated 0.288 gFiber, total dietary 0.0 gFolate, DFE 1 mcg_DFEFolate, food 1 mcgFolate, total 1 mcgFolic acid 0 mcgFructose 0.00 gGalactose 0.00 gGlucose (dextrose) 0.00 gIron, Fe 0.03 mgLactose 0.51 gLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 1 mgMaltose 0.00 gManganese, Mn 0.003 mgNiacin 0.016 mgPantothenic acid 0.043 mgPhosphorus, P 12 mgPotassium, K 18 mgProtein 0.41 gRetinol 1 mcgRiboflavin 0.020 mgSelenium, Se 0.0 mcgSodium, Na 40 mgSucrose 4.30 gSugars, total 4.81 gTheobromine 0 mgThiamin 0.005 mgTocopherol, beta 0.00 mgTocopherol, delta 0.13 mgTocopherol, gamma 0.32 mgTotal lipid (fat) 1.07 gVitamin A, IU 2 IUVitamin A, RAE 1 mcg_RAEVitamin B-12 0.04 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.005 mgVitamin C, total ascorbic acid 0.1 mgVitamin E (alpha-tocopherol) 0.09 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.2 mcgWater 20.32 gZinc, Zn 0.05 mg10:0 0.000 g12:0 0.000 g13:0 0.000 g14:0 0.003 g14:1 0.000 g15:0 0.000 g15:1 0.000 g16:0 0.144 g16:1 undifferentiated 0.001 g17:0 0.000 g17:1 0.000 g18:0 0.134 g18:1 undifferentiated 0.645 g18:2 undifferentiated 0.025 g18:3 n-3 c,c,c 0.000 g18:3 n-6 c,c,c 0.000 g18:3 undifferentiated 0.000 g18:4 0.000 g20:0 0.004 g20:1 0.002 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:0 0.003 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g4:0 0.001 g6:0 0.001 g8:0 0.000 g

Nutrition information for Puddings, vanilla, ready-to-eat

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 container refrigerated 4 oz (110g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 container refrigerated 4 oz (110g)

Amount Per Serving

 

Calories  143

Calories from Fat  37
 
% Daily Value*

Total Fat  4.16 g

6%
Saturated Fat  1.118 g
6%
Trans Fat
 

Cholesterol   1 mg

0%

Sodium   156 mg

6%

Potassium   72 mg

2%

Total Carbohydrate   24.86 g

8%
Dietary Fiber   0.0 g
0%
Sugars   18.67 g
 

Protein   1.60 g

3%

Vitamin A   7 IU

0%

Vitamin C   0.2 mg

0%

Calcium   54 mg

5%

Iron   0.10 mg

1%
* Based on a 2000 calorie diet
% Daily Value for Puddings, vanilla, ready-to-eat 1 container refrigerated 4 oz (110g)

Complete Nutrition for 1 container refrigerated 4 oz (110g)

Alcohol, ethyl 0.0 gAsh 0.56 gCaffeine 0 mgCalcium, Ca 54 mgCarbohydrate, by difference 24.86 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 1 mgCholine, total 6.8 mgCopper, Cu 0.020 mgCryptoxanthin, beta 0 mcgEnergy 143 kcalEnergy 600 kjFatty acids, total monounsaturated 2.515 gFatty acids, total polyunsaturated 0.096 gFatty acids, total saturated 1.118 gFiber, total dietary 0.0 gFolate, DFE 2 mcg_DFEFolate, food 2 mcgFolate, total 2 mcgFolic acid 0 mcgFructose 0.00 gGalactose 0.00 gGlucose (dextrose) 0.00 gIron, Fe 0.10 mgLactose 1.98 gLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 4 mgMaltose 0.00 gManganese, Mn 0.012 mgNiacin 0.063 mgPantothenic acid 0.168 mgPhosphorus, P 45 mgPotassium, K 72 mgProtein 1.60 gRetinol 2 mcgRiboflavin 0.078 mgSelenium, Se 0.0 mcgSodium, Na 156 mgSucrose 16.69 gSugars, total 18.67 gTheobromine 0 mgThiamin 0.021 mgTocopherol, beta 0.01 mgTocopherol, delta 0.50 mgTocopherol, gamma 1.24 mgTotal lipid (fat) 4.16 gVitamin A, IU 7 IUVitamin A, RAE 2 mcg_RAEVitamin B-12 0.16 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.021 mgVitamin C, total ascorbic acid 0.2 mgVitamin E (alpha-tocopherol) 0.33 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.7 mcgWater 78.83 gZinc, Zn 0.18 mg10:0 0.000 g12:0 0.000 g13:0 0.000 g14:0 0.011 g14:1 0.000 g15:0 0.000 g15:1 0.000 g16:0 0.559 g16:1 undifferentiated 0.006 g17:0 0.001 g17:1 0.000 g18:0 0.520 g18:1 undifferentiated 2.502 g18:2 undifferentiated 0.096 g18:3 n-3 c,c,c 0.000 g18:3 n-6 c,c,c 0.000 g18:3 undifferentiated 0.000 g18:4 0.000 g20:0 0.016 g20:1 0.008 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:0 0.010 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g4:0 0.006 g6:0 0.004 g8:0 0.000 g

Nutrition information for Puddings, vanilla, ready-to-eat

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 container shelf stable 3.5 oz (97g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 container shelf stable 3.5 oz (97g)

Amount Per Serving

 

Calories  126

Calories from Fat  33
 
% Daily Value*

Total Fat  3.67 g

6%
Saturated Fat  0.986 g
5%
Trans Fat
 

Cholesterol   1 mg

0%

Sodium   138 mg

6%

Potassium   63 mg

2%

Total Carbohydrate   21.92 g

7%
Dietary Fiber   0.0 g
0%
Sugars   16.46 g
 

Protein   1.41 g

3%

Vitamin A   6 IU

0%

Vitamin C   0.2 mg

0%

Calcium   48 mg

5%

Iron   0.09 mg

0%
* Based on a 2000 calorie diet
% Daily Value for Puddings, vanilla, ready-to-eat 1 container shelf stable 3.5 oz (97g)

Complete Nutrition for 1 container shelf stable 3.5 oz (97g)

Alcohol, ethyl 0.0 gAsh 0.49 gCaffeine 0 mgCalcium, Ca 48 mgCarbohydrate, by difference 21.92 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 1 mgCholine, total 6.0 mgCopper, Cu 0.017 mgCryptoxanthin, beta 0 mcgEnergy 126 kcalEnergy 529 kjFatty acids, total monounsaturated 2.217 gFatty acids, total polyunsaturated 0.084 gFatty acids, total saturated 0.986 gFiber, total dietary 0.0 gFolate, DFE 2 mcg_DFEFolate, food 2 mcgFolate, total 2 mcgFolic acid 0 mcgFructose 0.00 gGalactose 0.00 gGlucose (dextrose) 0.00 gIron, Fe 0.09 mgLactose 1.75 gLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 4 mgMaltose 0.00 gManganese, Mn 0.011 mgNiacin 0.055 mgPantothenic acid 0.148 mgPhosphorus, P 40 mgPotassium, K 63 mgProtein 1.41 gRetinol 2 mcgRiboflavin 0.069 mgSelenium, Se 0.0 mcgSodium, Na 138 mgSucrose 14.71 gSugars, total 16.46 gTheobromine 0 mgThiamin 0.018 mgTocopherol, beta 0.01 mgTocopherol, delta 0.44 mgTocopherol, gamma 1.10 mgTotal lipid (fat) 3.67 gVitamin A, IU 6 IUVitamin A, RAE 2 mcg_RAEVitamin B-12 0.15 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.018 mgVitamin C, total ascorbic acid 0.2 mgVitamin E (alpha-tocopherol) 0.29 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.6 mcgWater 69.51 gZinc, Zn 0.16 mg10:0 0.000 g12:0 0.000 g13:0 0.000 g14:0 0.010 g14:1 0.000 g15:0 0.000 g15:1 0.000 g16:0 0.493 g16:1 undifferentiated 0.005 g17:0 0.001 g17:1 0.000 g18:0 0.459 g18:1 undifferentiated 2.207 g18:2 undifferentiated 0.084 g18:3 n-3 c,c,c 0.000 g18:3 n-6 c,c,c 0.000 g18:3 undifferentiated 0.000 g18:4 0.000 g20:0 0.015 g20:1 0.007 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:0 0.009 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g4:0 0.005 g6:0 0.004 g8:0 0.000 g

Nutrition information for Puddings, vanilla, ready-to-eat

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  130

Calories from Fat  34
 
% Daily Value*

Total Fat  3.78 g

6%
Saturated Fat  1.016 g
5%
Trans Fat
 

Cholesterol   1 mg

0%

Sodium   142 mg

6%

Potassium   65 mg

2%

Total Carbohydrate   22.60 g

8%
Dietary Fiber   0.0 g
0%
Sugars   16.97 g
 

Protein   1.45 g

3%

Vitamin A   6 IU

0%

Vitamin C   0.2 mg

0%

Calcium   49 mg

5%

Iron   0.09 mg

0%
* Based on a 2000 calorie diet
% Daily Value for Puddings, vanilla, ready-to-eat 100 grams

Complete Nutrition for 100 grams

Alcohol, ethyl 0.0 gAsh 0.51 gCaffeine 0 mgCalcium, Ca 49 mgCarbohydrate, by difference 22.60 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 1 mgCholine, total 6.2 mgCopper, Cu 0.018 mgCryptoxanthin, beta 0 mcgEnergy 130 kcalEnergy 545 kjFatty acids, total monounsaturated 2.286 gFatty acids, total polyunsaturated 0.087 gFatty acids, total saturated 1.016 gFiber, total dietary 0.0 gFolate, DFE 2 mcg_DFEFolate, food 2 mcgFolate, total 2 mcgFolic acid 0 mcgFructose 0.00 gGalactose 0.00 gGlucose (dextrose) 0.00 gIron, Fe 0.09 mgLactose 1.80 gLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 4 mgMaltose 0.00 gManganese, Mn 0.011 mgNiacin 0.057 mgPantothenic acid 0.153 mgPhosphorus, P 41 mgPotassium, K 65 mgProtein 1.45 gRetinol 2 mcgRiboflavin 0.071 mgSelenium, Se 0.0 mcgSodium, Na 142 mgSucrose 15.17 gSugars, total 16.97 gTheobromine 0 mgThiamin 0.019 mgTocopherol, beta 0.01 mgTocopherol, delta 0.45 mgTocopherol, gamma 1.13 mgTotal lipid (fat) 3.78 gVitamin A, IU 6 IUVitamin A, RAE 2 mcg_RAEVitamin B-12 0.15 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.019 mgVitamin C, total ascorbic acid 0.2 mgVitamin E (alpha-tocopherol) 0.30 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.6 mcgWater 71.66 gZinc, Zn 0.16 mg10:0 0.000 g12:0 0.000 g13:0 0.000 g14:0 0.010 g14:1 0.000 g15:0 0.000 g15:1 0.000 g16:0 0.508 g16:1 undifferentiated 0.005 g17:0 0.001 g17:1 0.000 g18:0 0.473 g18:1 undifferentiated 2.275 g18:2 undifferentiated 0.087 g18:3 n-3 c,c,c 0.000 g18:3 n-6 c,c,c 0.000 g18:3 undifferentiated 0.000 g18:4 0.000 g20:0 0.015 g20:1 0.007 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:0 0.009 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g4:0 0.005 g6:0 0.004 g8:0 0.000 g
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