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Pork, cured, bacon, cooked, microwaved

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Nutrition information for Pork, cured, bacon, cooked, microwaved

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 slice cooked (5g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 slice cooked (5g)

Amount Per Serving

 

Calories  25

Calories from Fat  17
 
% Daily Value*

Total Fat  1.86 g

3%
Saturated Fat  0.605 g
3%
Trans Fat  0.000 g
 

Cholesterol   6 mg

2%

Sodium   104 mg

4%

Potassium   25 mg

1%

Total Carbohydrate   0.05 g

0%
Dietary Fiber   0.0 g
0%
Sugars   0.00 g
 

Protein   1.93 g

4%

Vitamin A   2 IU

0%

Vitamin C   0.0 mg

0%

Calcium   1 mg

0%

Iron   0.06 mg

0%
* Based on a 2000 calorie diet
% Daily Value for Pork, cured, bacon, cooked, microwaved 1 slice cooked (5g)

Complete Nutrition for 1 slice cooked (5g)

Alanine 0.124 gAlcohol, ethyl 0.0 gArginine 0.125 gAsh 0.33 gAspartic acid 0.182 gBetaine 0.2 mgCaffeine 0 mgCalcium, Ca 1 mgCarbohydrate, by difference 0.05 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 6 mgCholine, total 6.2 mgCopper, Cu 0.007 mgCryptoxanthin, beta 0 mcgCystine 0.022 gEnergy 25 kcalEnergy 106 kjFatty acids, total monounsaturated 0.817 gFatty acids, total polyunsaturated 0.219 gFatty acids, total saturated 0.605 gFatty acids, total trans 0.000 gFiber, total dietary 0.0 gFolate, DFE 0 mcg_DFEFolate, food 0 mcgFolate, total 0 mcgFolic acid 0 mcgGlutamic acid 0.284 gGlycine 0.136 gHistidine 0.073 gHydroxyproline 0.034 gIron, Fe 0.06 mgIsoleucine 0.091 gLeucine 0.150 gLutein + zeaxanthin 0 mcgLycopene 0 mcgLysine 0.160 gMagnesium, Mg 2 mgManganese, Mn 0.001 mgMethionine 0.043 gNiacin 0.508 mgPantothenic acid 0.063 mgPhenylalanine 0.077 gPhosphorus, P 24 mgPotassium, K 25 mgProline 0.106 gProtein 1.93 gRetinol 1 mcgRiboflavin 0.012 mgSelenium, Se 3.3 mcgSerine 0.073 gSodium, Na 104 mgSugars, total 0.00 gTheobromine 0 mgThiamin 0.030 mgThreonine 0.076 gTocopherol, beta 0.00 mgTocopherol, delta 0.00 mgTocopherol, gamma 0.00 mgTotal lipid (fat) 1.86 gTryptophan 0.016 gTyrosine 0.060 gValine 0.103 gVitamin A, IU 2 IUVitamin A, RAE 1 mcg_RAEVitamin B-12 0.08 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.022 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.02 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 0.82 gZinc, Zn 0.18 mg10:0 0.000 g12:0 0.000 g14:0 0.024 g14:1 0.000 g15:0 0.000 g15:1 0.000 g16:0 0.379 g16:1 undifferentiated 0.057 g17:0 0.005 g17:1 0.001 g18:0 0.194 g18:1 undifferentiated 0.744 g18:2 n-6 c,c 0.184 g18:2 undifferentiated 0.184 g18:3 n-3 c,c,c 0.009 g18:3 n-6 c,c,c 0.000 g18:3 undifferentiated 0.009 g18:4 0.000 g20:0 0.004 g20:1 0.015 g20:2 n-6 c,c 0.009 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.008 g20:5 n-3 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Pork, cured, bacon, cooked, microwaved

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  505

Calories from Fat  335
 
% Daily Value*

Total Fat  37.27 g

57%
Saturated Fat  12.102 g
61%
Trans Fat  0.000 g
 

Cholesterol   117 mg

39%

Sodium   2073 mg

86%

Potassium   498 mg

14%

Total Carbohydrate   1.05 g

0%
Dietary Fiber   0.0 g
0%
Sugars   0.00 g
 

Protein   38.62 g

77%

Vitamin A   37 IU

1%

Vitamin C   0.0 mg

0%

Calcium   11 mg

1%

Iron   1.28 mg

7%
* Based on a 2000 calorie diet
% Daily Value for Pork, cured, bacon, cooked, microwaved 100 grams

Complete Nutrition for 100 grams

Alanine 2.471 gAlcohol, ethyl 0.0 gArginine 2.501 gAsh 6.57 gAspartic acid 3.634 gBetaine 3.0 mgCaffeine 0 mgCalcium, Ca 11 mgCarbohydrate, by difference 1.05 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 117 mgCholine, total 124.7 mgCopper, Cu 0.142 mgCryptoxanthin, beta 0 mcgCystine 0.430 gEnergy 505 kcalEnergy 2114 kjFatty acids, total monounsaturated 16.336 gFatty acids, total polyunsaturated 4.372 gFatty acids, total saturated 12.102 gFatty acids, total trans 0.000 gFiber, total dietary 0.0 gFolate, DFE 2 mcg_DFEFolate, food 2 mcgFolate, total 2 mcgFolic acid 0 mcgGlutamic acid 5.685 gGlycine 2.711 gHistidine 1.452 gHydroxyproline 0.678 gIron, Fe 1.28 mgIsoleucine 1.812 gLeucine 3.008 gLutein + zeaxanthin 0 mcgLycopene 0 mcgLysine 3.204 gMagnesium, Mg 31 mgManganese, Mn 0.022 mgMethionine 0.859 gNiacin 10.150 mgPantothenic acid 1.265 mgPhenylalanine 1.532 gPhosphorus, P 480 mgPotassium, K 498 mgProline 2.118 gProtein 38.62 gRetinol 11 mcgRiboflavin 0.250 mgSelenium, Se 65.8 mcgSerine 1.469 gSodium, Na 2073 mgSugars, total 0.00 gTheobromine 0 mgThiamin 0.598 mgThreonine 1.512 gTocopherol, beta 0.00 mgTocopherol, delta 0.00 mgTocopherol, gamma 0.07 mgTotal lipid (fat) 37.27 gTryptophan 0.323 gTyrosine 1.209 gValine 2.055 gVitamin A, IU 37 IUVitamin A, RAE 11 mcg_RAEVitamin B-12 1.58 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.433 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.31 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.1 mcgWater 16.49 gZinc, Zn 3.70 mg10:0 0.010 g12:0 0.000 g14:0 0.477 g14:1 0.000 g15:0 0.000 g15:1 0.000 g16:0 7.578 g16:1 undifferentiated 1.141 g17:0 0.095 g17:1 0.025 g18:0 3.871 g18:1 undifferentiated 14.876 g18:2 n-6 c,c 3.675 g18:2 undifferentiated 3.675 g18:3 n-3 c,c,c 0.178 g18:3 n-6 c,c,c 0.000 g18:3 undifferentiated 0.178 g18:4 0.000 g20:0 0.071 g20:1 0.294 g20:2 n-6 c,c 0.182 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.160 g20:5 n-3 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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