Categories > Baked Products      |      Nutrition Search      |      Nutrient Index

Pie crust, standard-type, frozen, ready-to-bake, enriched

Log in to save to My Foods

Nutrition information for Pie crust, standard-type, frozen, ready-to-bake, enriched

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 pie crust (average weight of 1 frozen crust) (173g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 pie crust (average weight of 1 frozen crust) (173g)

Amount Per Serving

 

Calories  791

Calories from Fat  406
 
% Daily Value*

Total Fat  45.10 g

69%
Saturated Fat  14.115 g
71%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   708 mg

30%

Potassium   168 mg

5%

Total Carbohydrate   84.11 g

28%
Dietary Fiber   4.3 g
17%
Sugars
 

Protein   10.66 g

21%

Vitamin A   2 IU

0%

Vitamin C   0.0 mg

0%

Calcium   33 mg

3%

Iron   4.50 mg

25%
* Based on a 2000 calorie diet
% Daily Value for Pie crust, standard-type, frozen, ready-to-bake, enriched 1 pie crust (average weight of 1 frozen crust) (173g)

Complete Nutrition for 1 pie crust (average weight of 1 frozen crust) (173g)

Alanine 0.324 gAlcohol, ethyl 0.0 gArginine 0.365 gAsh 2.30 gAspartic acid 0.458 gCaffeine 0 mgCalcium, Ca 33 mgCarbohydrate, by difference 84.11 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 0 mgCopper, Cu 0.130 mgCryptoxanthin, beta 0 mcgCystine 0.194 gEnergy 791 kcalEnergy 3304 kjFatty acids, total monounsaturated 21.049 gFatty acids, total polyunsaturated 5.494 gFatty acids, total saturated 14.115 gFiber, total dietary 4.3 gFolate, DFE 176 mcg_DFEFolate, food 43 mcgFolate, total 121 mcgFolic acid 80 mcgGlutamic acid 3.287 gGlycine 0.374 gHistidine 0.173 gHydroxyproline 0.000 gIron, Fe 4.50 mgIsoleucine 0.374 gLeucine 0.704 gLutein + zeaxanthin 2 mcgLycopene 0 mcgLysine 0.289 gMagnesium, Mg 26 mgManganese, Mn 0.765 mgMethionine 0.157 gNiacin 4.671 mgPantothenic acid 0.701 mgPhenylalanine 0.441 gPhosphorus, P 125 mgPotassium, K 168 mgProline 1.367 gProtein 10.66 gRetinol 0 mcgRiboflavin 0.294 mgSelenium, Se 9.9 mcgSerine 0.483 gSodium, Na 708 mgStarch 76.29 gTheobromine 0 mgThiamin 0.476 mgThreonine 0.199 gTocopherol, beta 0.12 mgTocopherol, delta 2.60 mgTocopherol, gamma 7.80 mgTotal lipid (fat) 45.10 gTryptophan 0.095 gTyrosine 0.201 gValine 0.460 gVitamin A, IU 2 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.086 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.80 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 12.6 mcgWater 30.83 gZinc, Zn 0.78 mg10:0 0.000 g12:0 0.000 g14:0 0.401 g14:1 0.000 g15:0 0.000 g15:1 0.000 g16:0 8.140 g16:1 undifferentiated 0.618 g17:0 0.130 g17:1 0.000 g18:0 5.266 g18:1 undifferentiated 20.199 g18:2 undifferentiated 5.116 g18:3 n-3 c,c,c 0.211 g18:3 n-6 c,c,c 0.000 g18:3 undifferentiated 0.211 g20:0 0.121 g20:1 0.232 g20:2 n-6 c,c 0.135 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.031 g20:5 n-3 0.000 g22:0 0.057 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.002 g6:0 0.000 g8:0 0.000 g

Nutrition information for Pie crust, standard-type, frozen, ready-to-bake, enriched

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  457

Calories from Fat  235
 
% Daily Value*

Total Fat  26.07 g

40%
Saturated Fat  8.159 g
41%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   409 mg

17%

Potassium   97 mg

3%

Total Carbohydrate   48.62 g

16%
Dietary Fiber   2.5 g
10%
Sugars
 

Protein   6.16 g

12%

Vitamin A   1 IU

0%

Vitamin C   0.0 mg

0%

Calcium   19 mg

2%

Iron   2.60 mg

14%
* Based on a 2000 calorie diet
% Daily Value for Pie crust, standard-type, frozen, ready-to-bake, enriched 100 grams

Complete Nutrition for 100 grams

Alanine 0.187 gAlcohol, ethyl 0.0 gArginine 0.211 gAsh 1.33 gAspartic acid 0.265 gCaffeine 0 mgCalcium, Ca 19 mgCarbohydrate, by difference 48.62 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 0 mgCopper, Cu 0.075 mgCryptoxanthin, beta 0 mcgCystine 0.112 gEnergy 457 kcalEnergy 1910 kjFatty acids, total monounsaturated 12.167 gFatty acids, total polyunsaturated 3.176 gFatty acids, total saturated 8.159 gFiber, total dietary 2.5 gFolate, DFE 102 mcg_DFEFolate, food 25 mcgFolate, total 70 mcgFolic acid 46 mcgGlutamic acid 1.900 gGlycine 0.216 gHistidine 0.100 gHydroxyproline 0.000 gIron, Fe 2.60 mgIsoleucine 0.216 gLeucine 0.407 gLutein + zeaxanthin 1 mcgLycopene 0 mcgLysine 0.167 gMagnesium, Mg 15 mgManganese, Mn 0.442 mgMethionine 0.091 gNiacin 2.700 mgPantothenic acid 0.405 mgPhenylalanine 0.255 gPhosphorus, P 72 mgPotassium, K 97 mgProline 0.790 gProtein 6.16 gRetinol 0 mcgRiboflavin 0.170 mgSelenium, Se 5.7 mcgSerine 0.279 gSodium, Na 409 mgStarch 44.10 gTheobromine 0 mgThiamin 0.275 mgThreonine 0.115 gTocopherol, beta 0.07 mgTocopherol, delta 1.50 mgTocopherol, gamma 4.51 mgTotal lipid (fat) 26.07 gTryptophan 0.055 gTyrosine 0.116 gValine 0.266 gVitamin A, IU 1 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.050 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.46 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 7.3 mcgWater 17.82 gZinc, Zn 0.45 mg10:0 0.000 g12:0 0.000 g14:0 0.232 g14:1 0.000 g15:0 0.000 g15:1 0.000 g16:0 4.705 g16:1 undifferentiated 0.357 g17:0 0.075 g17:1 0.000 g18:0 3.044 g18:1 undifferentiated 11.676 g18:2 undifferentiated 2.957 g18:3 n-3 c,c,c 0.122 g18:3 n-6 c,c,c 0.000 g18:3 undifferentiated 0.122 g20:0 0.070 g20:1 0.134 g20:2 n-6 c,c 0.078 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.018 g20:5 n-3 0.000 g22:0 0.033 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.001 g6:0 0.000 g8:0 0.000 g
New Features - Blog - Terms of Use - Privacy Policy - FAQ - Contact Us
Copyright © 2008-2019 eWoFF.com, Incorporated | All rights reserved.