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Pie crust, standard-type, frozen, ready-to-bake, enriched, baked

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Nutrition information for Pie crust, standard-type, frozen, ready-to-bake, enriched, baked

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 pie crust (average weight of 1 baked crust) (154g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 pie crust (average weight of 1 baked crust) (154g)

Amount Per Serving

 

Calories  782

Calories from Fat  396
 
% Daily Value*

Total Fat  44.03 g

68%
Saturated Fat  14.287 g
71%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   719 mg

30%

Potassium   176 mg

5%

Total Carbohydrate   86.61 g

29%
Dietary Fiber   5.1 g
20%
Sugars   6.51 g
 

Protein   10.01 g

20%

Vitamin A   0 IU

0%

Vitamin C   0.0 mg

0%

Calcium   32 mg

3%

Iron   4.31 mg

24%
* Based on a 2000 calorie diet
% Daily Value for Pie crust, standard-type, frozen, ready-to-bake, enriched, baked 1 pie crust (average weight of 1 baked crust) (154g)

Complete Nutrition for 1 pie crust (average weight of 1 baked crust) (154g)

Alanine 0.308 gAlcohol, ethyl 0.0 gArginine 0.362 gAsh 2.29 gAspartic acid 0.468 gBetaine 64.7 mgCaffeine 0 mgCalcium, Ca 32 mgCarbohydrate, by difference 86.61 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 0 mgCholine, total 20.6 mgCopper, Cu 0.149 mgCryptoxanthin, beta 0 mcgCystine 0.206 gEnergy 3276 kjEnergy 782 kcalFatty acids, total monounsaturated 20.885 gFatty acids, total polyunsaturated 5.495 gFatty acids, total saturated 14.287 gFiber, total dietary 5.1 gFolate, DFE 157 mcg_DFEFolate, food 29 mcgFolate, total 105 mcgFolic acid 75 mcgGlutamic acid 3.323 gGlycine 0.376 gHistidine 0.176 gHydroxyproline 0.000 gIron, Fe 4.31 mgIsoleucine 0.354 gLeucine 0.708 gLutein + zeaxanthin 2 mcgLycopene 0 mcgLysine 0.217 gMagnesium, Mg 26 mgMethionine 0.162 gNiacin 5.313 mgPantothenic acid 0.701 mgPhenylalanine 0.453 gPhosphorus, P 126 mgPotassium, K 176 mgProline 1.229 gProtein 10.01 gRetinol 0 mcgRiboflavin 0.239 mgSelenium, Se 10.5 mcgSerine 0.507 gSodium, Na 719 mgStarch 74.38 gSugars, total 6.51 gTheobromine 0 mgThiamin 0.462 mgThreonine 0.199 gTocopherol, beta 0.14 mgTocopherol, delta 2.53 mgTocopherol, gamma 8.18 mgTotal lipid (fat) 44.03 gTryptophan 0.100 gTyrosine 0.223 gValine 0.447 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.069 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.83 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 12.0 mcgWater 11.06 gZinc, Zn 0.79 mg10:0 0.000 g12:0 0.000 g14:0 0.414 g14:1 0.000 g15:0 0.000 g15:1 0.000 g16:0 8.278 g16:1 undifferentiated 0.630 g17:0 0.131 g17:1 0.000 g18:0 5.293 g18:1 undifferentiated 20.014 g18:2 undifferentiated 5.114 g18:3 n-3 c,c,c 0.213 g18:3 n-6 c,c,c 0.000 g18:3 undifferentiated 0.213 g18:4 0.000 g20:0 0.119 g20:1 0.242 g20:2 n-6 c,c 0.137 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.031 g20:5 n-3 0.000 g22:0 0.055 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Pie crust, standard-type, frozen, ready-to-bake, enriched, baked

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  508

Calories from Fat  257
 
% Daily Value*

Total Fat  28.59 g

44%
Saturated Fat  9.277 g
46%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   467 mg

19%

Potassium   114 mg

3%

Total Carbohydrate   56.24 g

19%
Dietary Fiber   3.3 g
13%
Sugars   4.23 g
 

Protein   6.50 g

13%

Vitamin A   0 IU

0%

Vitamin C   0.0 mg

0%

Calcium   21 mg

2%

Iron   2.80 mg

16%
* Based on a 2000 calorie diet
% Daily Value for Pie crust, standard-type, frozen, ready-to-bake, enriched, baked 100 grams

Complete Nutrition for 100 grams

Alanine 0.200 gAlcohol, ethyl 0.0 gArginine 0.235 gAsh 1.49 gAspartic acid 0.304 gBetaine 42.0 mgCaffeine 0 mgCalcium, Ca 21 mgCarbohydrate, by difference 56.24 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 0 mgCholine, total 13.4 mgCopper, Cu 0.097 mgCryptoxanthin, beta 0 mcgCystine 0.134 gEnergy 2127 kjEnergy 508 kcalFatty acids, total monounsaturated 13.562 gFatty acids, total polyunsaturated 3.568 gFatty acids, total saturated 9.277 gFiber, total dietary 3.3 gFolate, DFE 102 mcg_DFEFolate, food 19 mcgFolate, total 68 mcgFolic acid 49 mcgGlutamic acid 2.158 gGlycine 0.244 gHistidine 0.114 gHydroxyproline 0.000 gIron, Fe 2.80 mgIsoleucine 0.230 gLeucine 0.460 gLutein + zeaxanthin 1 mcgLycopene 0 mcgLysine 0.141 gMagnesium, Mg 17 mgMethionine 0.105 gNiacin 3.450 mgPantothenic acid 0.455 mgPhenylalanine 0.294 gPhosphorus, P 82 mgPotassium, K 114 mgProline 0.798 gProtein 6.50 gRetinol 0 mcgRiboflavin 0.155 mgSelenium, Se 6.8 mcgSerine 0.329 gSodium, Na 467 mgStarch 48.30 gSugars, total 4.23 gTheobromine 0 mgThiamin 0.300 mgThreonine 0.129 gTocopherol, beta 0.09 mgTocopherol, delta 1.64 mgTocopherol, gamma 5.31 mgTotal lipid (fat) 28.59 gTryptophan 0.065 gTyrosine 0.145 gValine 0.290 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.045 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.54 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 7.8 mcgWater 7.18 gZinc, Zn 0.51 mg10:0 0.000 g12:0 0.000 g14:0 0.269 g14:1 0.000 g15:0 0.000 g15:1 0.000 g16:0 5.375 g16:1 undifferentiated 0.409 g17:0 0.085 g17:1 0.000 g18:0 3.437 g18:1 undifferentiated 12.996 g18:2 undifferentiated 3.321 g18:3 n-3 c,c,c 0.138 g18:3 n-6 c,c,c 0.000 g18:3 undifferentiated 0.138 g18:4 0.000 g20:0 0.077 g20:1 0.157 g20:2 n-6 c,c 0.089 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.020 g20:5 n-3 0.000 g22:0 0.036 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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