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Pepperoni, pork, beef

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Nutrition information for Pepperoni, pork, beef

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 slice round (2g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 slice round (2g)

Amount Per Serving

 

Calories  10

Calories from Fat  8
 
% Daily Value*

Total Fat  0.88 g

1%
Saturated Fat  0.297 g
1%
Trans Fat  0.033 g
 

Cholesterol   2 mg

1%

Sodium   33 mg

1%

Potassium   6 mg

0%

Total Carbohydrate   0.00 g

0%
Dietary Fiber   0.0 g
0%
Sugars   0.00 g
 

Protein   0.45 g

1%

Vitamin A   0 IU

0%

Vitamin C   0.0 mg

0%

Calcium   0 mg

0%

Iron   0.03 mg

0%
* Based on a 2000 calorie diet
% Daily Value for Pepperoni, pork, beef 1 slice round (2g)

Complete Nutrition for 1 slice round (2g)

Alanine 0.024 gAlcohol, ethyl 0.0 gArginine 0.026 gAsh 0.11 gAspartic acid 0.036 gBetaine 0.1 mgCaffeine 0 mgCalcium, Ca 0 mgCarbohydrate, by difference 0.00 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 2 mgCholine, total 1.5 mgCopper, Cu 0.002 mgCryptoxanthin, beta 0 mcgCystine 0.005 gEnergy 41 kjEnergy 10 kcalFatty acids, total monounsaturated 0.343 gFatty acids, total polyunsaturated 0.069 gFatty acids, total saturated 0.297 gFatty acids, total trans 0.033 gFatty acids, total trans-monoenoic 0.027 gFatty acids, total trans-polyenoic 0.006 gFiber, total dietary 0.0 gFolate, DFE 0 mcg_DFEFolate, food 0 mcgFolate, total 0 mcgFolic acid 0 mcgFructose 0.00 gGalactose 0.00 gGlucose (dextrose) 0.00 gGlutamic acid 0.060 gGlycine 0.021 gHistidine 0.014 gHydroxyproline 0.008 gIron, Fe 0.03 mgIsoleucine 0.018 gLactose 0.00 gLeucine 0.032 gLutein + zeaxanthin 0 mcgLycopene 0 mcgLysine 0.033 gMagnesium, Mg 0 mgMaltose 0.00 gManganese, Mn 0.012 mgMethionine 0.010 gNiacin 0.093 mgPantothenic acid 0.024 mgPhenylalanine 0.016 gPhosphorus, P 4 mgPhytosterols 0 mgPotassium, K 6 mgProline 0.017 gProtein 0.45 gRetinol 0 mcgRiboflavin 0.006 mgSelenium, Se 0.7 mcgSerine 0.015 gSodium, Na 33 mgSucrose 0.00 gSugars, total 0.00 gTheobromine 0 mgThiamin 0.007 mgThreonine 0.017 gTotal lipid (fat) 0.88 gTryptophan 0.005 gTyrosine 0.013 gValine 0.020 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.03 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.007 mgVitamin C, total ascorbic acid 0.0 mgVitamin D 0 IUVitamin E (alpha-tocopherol) 0.00 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.1 mcgWater 0.61 gZinc, Zn 0.05 mg10:0 0.000 g12:0 0.000 g14:0 0.018 g14:1 0.004 g15:0 0.002 g15:1 0.000 g16:0 0.175 g16:1 undifferentiated 0.020 g17:0 0.006 g17:1 0.000 g18:0 0.094 g18:1 c 0.287 g18:1 t 0.027 g18:1 undifferentiated 0.314 g18:2 n-6 c,c 0.056 g18:2 t,t 0.006 g18:2 undifferentiated 0.061 g18:3 n-3 c,c,c 0.004 g18:3 n-6 c,c,c 0.000 g18:3 undifferentiated 0.004 g18:4 0.000 g20:0 0.001 g20:1 0.004 g20:2 n-6 c,c 0.002 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.001 g20:5 n-3 0.000 g22:0 0.000 g22:1 c 0.002 g22:1 undifferentiated 0.002 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Pepperoni, pork, beef

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 oz (28g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 oz (28g)

Amount Per Serving

 

Calories  138

Calories from Fat  111
 
% Daily Value*

Total Fat  12.31 g

19%
Saturated Fat  4.161 g
21%
Trans Fat  0.458 g
 

Cholesterol   29 mg

10%

Sodium   463 mg

19%

Potassium   78 mg

2%

Total Carbohydrate   0.00 g

0%
Dietary Fiber   0.0 g
0%
Sugars   0.00 g
 

Protein   6.35 g

13%

Vitamin A   0 IU

0%

Vitamin C   0.2 mg

0%

Calcium   6 mg

1%

Iron   0.45 mg

2%
* Based on a 2000 calorie diet
% Daily Value for Pepperoni, pork, beef 1 oz (28g)

Complete Nutrition for 1 oz (28g)

Alanine 0.330 gAlcohol, ethyl 0.0 gArginine 0.363 gAsh 1.50 gAspartic acid 0.511 gBetaine 0.8 mgCaffeine 0 mgCalcium, Ca 6 mgCarbohydrate, by difference 0.00 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 29 mgCholine, total 21.6 mgCopper, Cu 0.031 mgCryptoxanthin, beta 0 mcgCystine 0.064 gEnergy 578 kjEnergy 138 kcalFatty acids, total monounsaturated 4.806 gFatty acids, total polyunsaturated 0.959 gFatty acids, total saturated 4.161 gFatty acids, total trans 0.458 gFatty acids, total trans-monoenoic 0.381 gFatty acids, total trans-polyenoic 0.077 gFiber, total dietary 0.0 gFolate, DFE 1 mcg_DFEFolate, food 1 mcgFolate, total 1 mcgFolic acid 0 mcgFructose 0.00 gGalactose 0.00 gGlucose (dextrose) 0.00 gGlutamic acid 0.843 gGlycine 0.300 gHistidine 0.193 gHydroxyproline 0.107 gIron, Fe 0.45 mgIsoleucine 0.252 gLactose 0.00 gLeucine 0.441 gLutein + zeaxanthin 0 mcgLycopene 0 mcgLysine 0.463 gMagnesium, Mg 6 mgMaltose 0.00 gManganese, Mn 0.167 mgMethionine 0.143 gNiacin 1.299 mgPantothenic acid 0.331 mgPhenylalanine 0.218 gPhosphorus, P 50 mgPhytosterols 1 mgPotassium, K 78 mgProline 0.241 gProtein 6.35 gRetinol 0 mcgRiboflavin 0.088 mgSelenium, Se 9.8 mcgSerine 0.216 gSodium, Na 463 mgSucrose 0.00 gSugars, total 0.00 gTheobromine 0 mgThiamin 0.099 mgThreonine 0.243 gTotal lipid (fat) 12.31 gTryptophan 0.064 gTyrosine 0.185 gValine 0.276 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.48 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.099 mgVitamin C, total ascorbic acid 0.2 mgVitamin D 3 IUVitamin E (alpha-tocopherol) 0.00 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 1.6 mcgWater 8.60 gZinc, Zn 0.70 mg10:0 0.000 g12:0 0.000 g14:0 0.258 g14:1 0.050 g15:0 0.034 g15:1 0.000 g16:0 2.446 g16:1 undifferentiated 0.282 g17:0 0.086 g17:1 0.000 g18:0 1.323 g18:1 c 4.014 g18:1 t 0.381 g18:1 undifferentiated 4.394 g18:2 n-6 c,c 0.783 g18:2 t,t 0.077 g18:2 undifferentiated 0.860 g18:3 n-3 c,c,c 0.052 g18:3 n-6 c,c,c 0.000 g18:3 undifferentiated 0.052 g18:4 0.000 g20:0 0.014 g20:1 0.054 g20:2 n-6 c,c 0.028 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.019 g20:5 n-3 0.000 g22:0 0.000 g22:1 c 0.025 g22:1 undifferentiated 0.025 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Pepperoni, pork, beef

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 3.53 oz (100g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 3.53 oz (100g)

Amount Per Serving

 

Calories  494

Calories from Fat  396
 
% Daily Value*

Total Fat  43.98 g

68%
Saturated Fat  14.860 g
74%
Trans Fat  1.634 g
 

Cholesterol   105 mg

35%

Sodium   1653 mg

69%

Potassium   279 mg

8%

Total Carbohydrate   0.00 g

0%
Dietary Fiber   0.0 g
0%
Sugars   0.00 g
 

Protein   22.68 g

45%

Vitamin A   0 IU

0%

Vitamin C   0.7 mg

1%

Calcium   22 mg

2%

Iron   1.62 mg

9%
* Based on a 2000 calorie diet
% Daily Value for Pepperoni, pork, beef 3.53 oz (100g)

Complete Nutrition for 3.53 oz (100g)

Alanine 1.178 gAlcohol, ethyl 0.0 gArginine 1.298 gAsh 5.34 gAspartic acid 1.825 gBetaine 2.8 mgCaffeine 0 mgCalcium, Ca 22 mgCarbohydrate, by difference 0.00 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 105 mgCholine, total 77.1 mgCopper, Cu 0.112 mgCryptoxanthin, beta 0 mcgCystine 0.228 gEnergy 2065 kjEnergy 494 kcalFatty acids, total monounsaturated 17.166 gFatty acids, total polyunsaturated 3.426 gFatty acids, total saturated 14.860 gFatty acids, total trans 1.634 gFatty acids, total trans-monoenoic 1.359 gFatty acids, total trans-polyenoic 0.275 gFiber, total dietary 0.0 gFolate, DFE 5 mcg_DFEFolate, food 5 mcgFolate, total 5 mcgFolic acid 0 mcgFructose 0.00 gGalactose 0.00 gGlucose (dextrose) 0.00 gGlutamic acid 3.009 gGlycine 1.073 gHistidine 0.688 gHydroxyproline 0.382 gIron, Fe 1.62 mgIsoleucine 0.901 gLactose 0.00 gLeucine 1.575 gLutein + zeaxanthin 0 mcgLycopene 0 mcgLysine 1.652 gMagnesium, Mg 21 mgMaltose 0.00 gManganese, Mn 0.595 mgMethionine 0.511 gNiacin 4.640 mgPantothenic acid 1.183 mgPhenylalanine 0.778 gPhosphorus, P 177 mgPhytosterols 5 mgPotassium, K 279 mgProline 0.862 gProtein 22.68 gRetinol 0 mcgRiboflavin 0.316 mgSelenium, Se 35.0 mcgSerine 0.771 gSodium, Na 1653 mgSucrose 0.00 gSugars, total 0.00 gTheobromine 0 mgThiamin 0.355 mgThreonine 0.869 gTotal lipid (fat) 43.98 gTryptophan 0.230 gTyrosine 0.661 gValine 0.987 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 1.73 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.353 mgVitamin C, total ascorbic acid 0.7 mgVitamin D 9 IUVitamin E (alpha-tocopherol) 0.00 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 5.8 mcgWater 30.72 gZinc, Zn 2.50 mg10:0 0.000 g12:0 0.000 g14:0 0.920 g14:1 0.180 g15:0 0.123 g15:1 0.000 g16:0 8.736 g16:1 undifferentiated 1.008 g17:0 0.306 g17:1 0.000 g18:0 4.725 g18:1 c 14.335 g18:1 t 1.359 g18:1 undifferentiated 15.693 g18:2 n-6 c,c 2.796 g18:2 t,t 0.275 g18:2 undifferentiated 3.071 g18:3 n-3 c,c,c 0.187 g18:3 n-6 c,c,c 0.000 g18:3 undifferentiated 0.187 g18:4 0.000 g20:0 0.050 g20:1 0.194 g20:2 n-6 c,c 0.100 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.067 g20:5 n-3 0.000 g22:0 0.000 g22:1 c 0.091 g22:1 undifferentiated 0.091 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Pepperoni, pork, beef

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  494

Calories from Fat  396
 
% Daily Value*

Total Fat  43.98 g

68%
Saturated Fat  14.860 g
74%
Trans Fat  1.634 g
 

Cholesterol   105 mg

35%

Sodium   1653 mg

69%

Potassium   279 mg

8%

Total Carbohydrate   0.00 g

0%
Dietary Fiber   0.0 g
0%
Sugars   0.00 g
 

Protein   22.68 g

45%

Vitamin A   0 IU

0%

Vitamin C   0.7 mg

1%

Calcium   22 mg

2%

Iron   1.62 mg

9%
* Based on a 2000 calorie diet
% Daily Value for Pepperoni, pork, beef 100 grams

Complete Nutrition for 100 grams

Alanine 1.178 gAlcohol, ethyl 0.0 gArginine 1.298 gAsh 5.34 gAspartic acid 1.825 gBetaine 2.8 mgCaffeine 0 mgCalcium, Ca 22 mgCarbohydrate, by difference 0.00 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 105 mgCholine, total 77.1 mgCopper, Cu 0.112 mgCryptoxanthin, beta 0 mcgCystine 0.228 gEnergy 2065 kjEnergy 494 kcalFatty acids, total monounsaturated 17.166 gFatty acids, total polyunsaturated 3.426 gFatty acids, total saturated 14.860 gFatty acids, total trans 1.634 gFatty acids, total trans-monoenoic 1.359 gFatty acids, total trans-polyenoic 0.275 gFiber, total dietary 0.0 gFolate, DFE 5 mcg_DFEFolate, food 5 mcgFolate, total 5 mcgFolic acid 0 mcgFructose 0.00 gGalactose 0.00 gGlucose (dextrose) 0.00 gGlutamic acid 3.009 gGlycine 1.073 gHistidine 0.688 gHydroxyproline 0.382 gIron, Fe 1.62 mgIsoleucine 0.901 gLactose 0.00 gLeucine 1.575 gLutein + zeaxanthin 0 mcgLycopene 0 mcgLysine 1.652 gMagnesium, Mg 21 mgMaltose 0.00 gManganese, Mn 0.595 mgMethionine 0.511 gNiacin 4.640 mgPantothenic acid 1.183 mgPhenylalanine 0.778 gPhosphorus, P 177 mgPhytosterols 5 mgPotassium, K 279 mgProline 0.862 gProtein 22.68 gRetinol 0 mcgRiboflavin 0.316 mgSelenium, Se 35.0 mcgSerine 0.771 gSodium, Na 1653 mgSucrose 0.00 gSugars, total 0.00 gTheobromine 0 mgThiamin 0.355 mgThreonine 0.869 gTotal lipid (fat) 43.98 gTryptophan 0.230 gTyrosine 0.661 gValine 0.987 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 1.73 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.353 mgVitamin C, total ascorbic acid 0.7 mgVitamin D 9 IUVitamin E (alpha-tocopherol) 0.00 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 5.8 mcgWater 30.72 gZinc, Zn 2.50 mg10:0 0.000 g12:0 0.000 g14:0 0.920 g14:1 0.180 g15:0 0.123 g15:1 0.000 g16:0 8.736 g16:1 undifferentiated 1.008 g17:0 0.306 g17:1 0.000 g18:0 4.725 g18:1 c 14.335 g18:1 t 1.359 g18:1 undifferentiated 15.693 g18:2 n-6 c,c 2.796 g18:2 t,t 0.275 g18:2 undifferentiated 3.071 g18:3 n-3 c,c,c 0.187 g18:3 n-6 c,c,c 0.000 g18:3 undifferentiated 0.187 g18:4 0.000 g20:0 0.050 g20:1 0.194 g20:2 n-6 c,c 0.100 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.067 g20:5 n-3 0.000 g22:0 0.000 g22:1 c 0.091 g22:1 undifferentiated 0.091 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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