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Limes, raw

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Nutrition information for Limes, raw

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 fruit (2" dia) (67g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 fruit (2" dia) (67g)

Amount Per Serving

 

Calories  20

Calories from Fat  1
 
% Daily Value*

Total Fat  0.13 g

0%
Saturated Fat  0.015 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   1 mg

0%

Potassium   68 mg

2%

Total Carbohydrate   7.06 g

2%
Dietary Fiber   1.9 g
8%
Sugars   1.13 g
 

Protein   0.47 g

1%

Vitamin A   34 IU

1%

Vitamin C   19.5 mg

32%

Calcium   22 mg

2%

Iron   0.40 mg

2%
* Based on a 2000 calorie diet
% Daily Value for Limes, raw 1 fruit (2" dia) (67g)

Complete Nutrition for 1 fruit (2" dia) (67g)

Alcohol, ethyl 0.0 gAsh 0.20 gCaffeine 0 mgCalcium, Ca 22 mgCarbohydrate, by difference 7.06 gCarotene, alpha 0 mcgCarotene, beta 20 mcgCholesterol 0 mgCholine, total 3.4 mgCopper, Cu 0.044 mgCryptoxanthin, beta 0 mcgEnergy 84 kjEnergy 20 kcalFatty acids, total monounsaturated 0.013 gFatty acids, total polyunsaturated 0.037 gFatty acids, total saturated 0.015 gFiber, total dietary 1.9 gFolate, DFE 5 mcg_DFEFolate, food 5 mcgFolate, total 5 mcgFolic acid 0 mcgIron, Fe 0.40 mgLutein + zeaxanthin 0 mcgLycopene 0 mcgLysine 0.009 gMagnesium, Mg 4 mgManganese, Mn 0.005 mgMethionine 0.001 gNiacin 0.134 mgPantothenic acid 0.145 mgPhosphorus, P 12 mgPotassium, K 68 mgProtein 0.47 gRetinol 0 mcgRiboflavin 0.013 mgSelenium, Se 0.3 mcgSodium, Na 1 mgSugars, total 1.13 gTheobromine 0 mgThiamin 0.020 mgTotal lipid (fat) 0.13 gTryptophan 0.002 gVitamin A, IU 34 IUVitamin A, RAE 1 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.029 mgVitamin C, total ascorbic acid 19.5 mgVitamin E (alpha-tocopherol) 0.15 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.4 mcgWater 59.13 gZinc, Zn 0.07 mg10:0 0.000 g12:0 0.000 g14:0 0.001 g16:0 0.013 g16:1 undifferentiated 0.002 g18:0 0.001 g18:1 undifferentiated 0.011 g18:2 undifferentiated 0.024 g18:3 undifferentiated 0.013 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Limes, raw

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 NLEA serving (67g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 NLEA serving (67g)

Amount Per Serving

 

Calories  20

Calories from Fat  1
 
% Daily Value*

Total Fat  0.13 g

0%
Saturated Fat  0.015 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   1 mg

0%

Potassium   68 mg

2%

Total Carbohydrate   7.06 g

2%
Dietary Fiber   1.9 g
8%
Sugars   1.13 g
 

Protein   0.47 g

1%

Vitamin A   34 IU

1%

Vitamin C   19.5 mg

32%

Calcium   22 mg

2%

Iron   0.40 mg

2%
* Based on a 2000 calorie diet
% Daily Value for Limes, raw 1 NLEA serving (67g)

Complete Nutrition for 1 NLEA serving (67g)

Alcohol, ethyl 0.0 gAsh 0.20 gCaffeine 0 mgCalcium, Ca 22 mgCarbohydrate, by difference 7.06 gCarotene, alpha 0 mcgCarotene, beta 20 mcgCholesterol 0 mgCholine, total 3.4 mgCopper, Cu 0.044 mgCryptoxanthin, beta 0 mcgEnergy 84 kjEnergy 20 kcalFatty acids, total monounsaturated 0.013 gFatty acids, total polyunsaturated 0.037 gFatty acids, total saturated 0.015 gFiber, total dietary 1.9 gFolate, DFE 5 mcg_DFEFolate, food 5 mcgFolate, total 5 mcgFolic acid 0 mcgIron, Fe 0.40 mgLutein + zeaxanthin 0 mcgLycopene 0 mcgLysine 0.009 gMagnesium, Mg 4 mgManganese, Mn 0.005 mgMethionine 0.001 gNiacin 0.134 mgPantothenic acid 0.145 mgPhosphorus, P 12 mgPotassium, K 68 mgProtein 0.47 gRetinol 0 mcgRiboflavin 0.013 mgSelenium, Se 0.3 mcgSodium, Na 1 mgSugars, total 1.13 gTheobromine 0 mgThiamin 0.020 mgTotal lipid (fat) 0.13 gTryptophan 0.002 gVitamin A, IU 34 IUVitamin A, RAE 1 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.029 mgVitamin C, total ascorbic acid 19.5 mgVitamin E (alpha-tocopherol) 0.15 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.4 mcgWater 59.13 gZinc, Zn 0.07 mg10:0 0.000 g12:0 0.000 g14:0 0.001 g16:0 0.013 g16:1 undifferentiated 0.002 g18:0 0.001 g18:1 undifferentiated 0.011 g18:2 undifferentiated 0.024 g18:3 undifferentiated 0.013 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Limes, raw

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  30

Calories from Fat  2
 
% Daily Value*

Total Fat  0.20 g

0%
Saturated Fat  0.022 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   2 mg

0%

Potassium   102 mg

3%

Total Carbohydrate   10.54 g

4%
Dietary Fiber   2.8 g
11%
Sugars   1.69 g
 

Protein   0.70 g

1%

Vitamin A   50 IU

1%

Vitamin C   29.1 mg

48%

Calcium   33 mg

3%

Iron   0.60 mg

3%
* Based on a 2000 calorie diet
% Daily Value for Limes, raw 100 grams

Complete Nutrition for 100 grams

Alcohol, ethyl 0.0 gAsh 0.30 gCaffeine 0 mgCalcium, Ca 33 mgCarbohydrate, by difference 10.54 gCarotene, alpha 0 mcgCarotene, beta 30 mcgCholesterol 0 mgCholine, total 5.1 mgCopper, Cu 0.065 mgCryptoxanthin, beta 0 mcgEnergy 126 kjEnergy 30 kcalFatty acids, total monounsaturated 0.019 gFatty acids, total polyunsaturated 0.055 gFatty acids, total saturated 0.022 gFiber, total dietary 2.8 gFolate, DFE 8 mcg_DFEFolate, food 8 mcgFolate, total 8 mcgFolic acid 0 mcgIron, Fe 0.60 mgLutein + zeaxanthin 0 mcgLycopene 0 mcgLysine 0.014 gMagnesium, Mg 6 mgManganese, Mn 0.008 mgMethionine 0.002 gNiacin 0.200 mgPantothenic acid 0.217 mgPhosphorus, P 18 mgPotassium, K 102 mgProtein 0.70 gRetinol 0 mcgRiboflavin 0.020 mgSelenium, Se 0.4 mcgSodium, Na 2 mgSugars, total 1.69 gTheobromine 0 mgThiamin 0.030 mgTotal lipid (fat) 0.20 gTryptophan 0.003 gVitamin A, IU 50 IUVitamin A, RAE 2 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.043 mgVitamin C, total ascorbic acid 29.1 mgVitamin E (alpha-tocopherol) 0.22 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.6 mcgWater 88.26 gZinc, Zn 0.11 mg10:0 0.000 g12:0 0.000 g14:0 0.001 g16:0 0.020 g16:1 undifferentiated 0.003 g18:0 0.001 g18:1 undifferentiated 0.016 g18:2 undifferentiated 0.036 g18:3 undifferentiated 0.019 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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