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Gravy, unspecified type, dry

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Nutrition information for Gravy, unspecified type, dry

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 cup (8 fl oz) (25g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 cup (8 fl oz) (25g)

Amount Per Serving

 

Calories  86

Calories from Fat  18
 
% Daily Value*

Total Fat  2.00 g

3%
Saturated Fat  0.715 g
4%
Trans Fat
 

Cholesterol   1 mg

0%

Sodium   1432 mg

60%

Potassium   66 mg

2%

Total Carbohydrate   14.50 g

5%
Dietary Fiber
Sugars
 

Protein   3.25 g

6%

Vitamin A   0 IU

0%

Vitamin C   1.8 mg

3%

Calcium   38 mg

4%

Iron   0.25 mg

1%
* Based on a 2000 calorie diet
% Daily Value for Gravy, unspecified type, dry 1 cup (8 fl oz) (25g)

Complete Nutrition for 1 cup (8 fl oz) (25g)

Ash 4.25 gCalcium, Ca 38 mgCarbohydrate, by difference 14.50 gCholesterol 1 mgCopper, Cu 0.025 mgEnergy 86 kcalEnergy 360 kjFatty acids, total monounsaturated 0.788 gFatty acids, total polyunsaturated 0.405 gFatty acids, total saturated 0.715 gFolate, DFE 11 mcg_DFEFolate, food 4 mcgFolate, total 8 mcgFolic acid 4 mcgIron, Fe 0.25 mgMagnesium, Mg 11 mgManganese, Mn 0.100 mgNiacin 0.925 mgPantothenic acid 0.025 mgPhosphorus, P 51 mgPotassium, K 66 mgProtein 3.25 gRetinol 0 mcgRiboflavin 0.108 mgSelenium, Se 1.5 mcgSodium, Na 1432 mgThiamin 0.050 mgTotal lipid (fat) 2.00 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.18 mcgVitamin B-6 0.025 mgVitamin C, total ascorbic acid 1.8 mgWater 1.00 gZinc, Zn 0.35 mg10:0 0.015 g12:0 0.115 g14:0 0.058 g16:0 0.295 g16:1 undifferentiated 0.010 g18:0 0.212 g18:1 undifferentiated 0.772 g18:2 undifferentiated 0.380 g18:3 undifferentiated 0.025 g20:1 0.000 g6:0 0.002 g8:0 0.020 g

Nutrition information for Gravy, unspecified type, dry

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  344

Calories from Fat  72
 
% Daily Value*

Total Fat  8.00 g

12%
Saturated Fat  2.860 g
14%
Trans Fat
 

Cholesterol   4 mg

1%

Sodium   5730 mg

239%

Potassium   262 mg

7%

Total Carbohydrate   58.00 g

19%
Dietary Fiber
Sugars
 

Protein   13.00 g

26%

Vitamin A   0 IU

0%

Vitamin C   7.0 mg

12%

Calcium   150 mg

15%

Iron   1.00 mg

6%
* Based on a 2000 calorie diet
% Daily Value for Gravy, unspecified type, dry 100 grams

Complete Nutrition for 100 grams

Ash 17.00 gCalcium, Ca 150 mgCarbohydrate, by difference 58.00 gCholesterol 4 mgCopper, Cu 0.100 mgEnergy 344 kcalEnergy 1439 kjFatty acids, total monounsaturated 3.150 gFatty acids, total polyunsaturated 1.620 gFatty acids, total saturated 2.860 gFolate, DFE 43 mcg_DFEFolate, food 14 mcgFolate, total 31 mcgFolic acid 17 mcgIron, Fe 1.00 mgMagnesium, Mg 45 mgManganese, Mn 0.400 mgNiacin 3.700 mgPantothenic acid 0.100 mgPhosphorus, P 203 mgPotassium, K 262 mgProtein 13.00 gRetinol 0 mcgRiboflavin 0.432 mgSelenium, Se 6.1 mcgSodium, Na 5730 mgThiamin 0.200 mgTotal lipid (fat) 8.00 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.70 mcgVitamin B-6 0.100 mgVitamin C, total ascorbic acid 7.0 mgWater 4.00 gZinc, Zn 1.40 mg10:0 0.060 g12:0 0.460 g14:0 0.230 g16:0 1.180 g16:1 undifferentiated 0.040 g18:0 0.850 g18:1 undifferentiated 3.090 g18:2 undifferentiated 1.520 g18:3 undifferentiated 0.100 g20:1 0.000 g6:0 0.010 g8:0 0.080 g
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