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Fat, goose

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Nutrition information for Fat, goose

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 cup (205g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 cup (205g)

Amount Per Serving

 

Calories  1845

Calories from Fat  1841
 
% Daily Value*

Total Fat  204.59 g

315%
Saturated Fat  56.785 g
284%
Trans Fat
 

Cholesterol   205 mg

68%

Sodium   0 mg

0%

Potassium   0 mg

0%

Total Carbohydrate   0.00 g

0%
Dietary Fiber   0.0 g
0%
Sugars
 

Protein   0.00 g

0%

Vitamin A   0 IU

0%

Vitamin C   0.0 mg

0%

Calcium   0 mg

0%

Iron   0.00 mg

0%
* Based on a 2000 calorie diet
% Daily Value for Fat, goose 1 cup (205g)

Complete Nutrition for 1 cup (205g)

Alanine 0.000 gArginine 0.000 gAsh 0.00 gAspartic acid 0.000 gCalcium, Ca 0 mgCarbohydrate, by difference 0.00 gCholesterol 205 mgCystine 0.000 gEnergy 7722 kjEnergy 1845 kcalFatty acids, total monounsaturated 116.235 gFatty acids, total polyunsaturated 22.550 gFatty acids, total saturated 56.785 gFiber, total dietary 0.0 gFolate, DFE 0 mcg_DFEFolate, food 0 mcgFolate, total 0 mcgFolic acid 0 mcgGlutamic acid 0.000 gGlycine 0.000 gHistidine 0.000 gIron, Fe 0.00 mgIsoleucine 0.000 gLeucine 0.000 gLysine 0.000 gMagnesium, Mg 0 mgMethionine 0.000 gNiacin 0.000 mgPantothenic acid 0.000 mgPhenylalanine 0.000 gPhosphorus, P 0 mgPhytosterols 0 mgPotassium, K 0 mgProline 0.000 gProtein 0.00 gRetinol 0 mcgRiboflavin 0.000 mgSelenium, Se 0.4 mcgSerine 0.000 gSodium, Na 0 mgThiamin 0.000 mgThreonine 0.000 gTotal lipid (fat) 204.59 gTryptophan 0.000 gTyrosine 0.000 gValine 0.000 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.000 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 5.54 mgWater 0.41 gZinc, Zn 0.00 mg10:0 0.000 g12:0 0.000 g14:0 1.025 g16:0 42.435 g16:1 undifferentiated 5.740 g18:0 12.505 g18:1 undifferentiated 109.675 g18:2 undifferentiated 20.090 g18:3 undifferentiated 1.025 g18:4 0.000 g20:1 0.205 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Fat, goose

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 tbsp (12.8g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 tbsp (12.8g)

Amount Per Serving

 

Calories  115

Calories from Fat  115
 
% Daily Value*

Total Fat  12.77 g

20%
Saturated Fat  3.546 g
18%
Trans Fat
 

Cholesterol   13 mg

4%

Sodium   0 mg

0%

Potassium   0 mg

0%

Total Carbohydrate   0.00 g

0%
Dietary Fiber   0.0 g
0%
Sugars
 

Protein   0.00 g

0%

Vitamin A   0 IU

0%

Vitamin C   0.0 mg

0%

Calcium   0 mg

0%

Iron   0.00 mg

0%
* Based on a 2000 calorie diet
% Daily Value for Fat, goose 1 tbsp (12.8g)

Complete Nutrition for 1 tbsp (12.8g)

Alanine 0.000 gArginine 0.000 gAsh 0.00 gAspartic acid 0.000 gCalcium, Ca 0 mgCarbohydrate, by difference 0.00 gCholesterol 13 mgCystine 0.000 gEnergy 482 kjEnergy 115 kcalFatty acids, total monounsaturated 7.258 gFatty acids, total polyunsaturated 1.408 gFatty acids, total saturated 3.546 gFiber, total dietary 0.0 gFolate, DFE 0 mcg_DFEFolate, food 0 mcgFolate, total 0 mcgFolic acid 0 mcgGlutamic acid 0.000 gGlycine 0.000 gHistidine 0.000 gIron, Fe 0.00 mgIsoleucine 0.000 gLeucine 0.000 gLysine 0.000 gMagnesium, Mg 0 mgMethionine 0.000 gNiacin 0.000 mgPantothenic acid 0.000 mgPhenylalanine 0.000 gPhosphorus, P 0 mgPhytosterols 0 mgPotassium, K 0 mgProline 0.000 gProtein 0.00 gRetinol 0 mcgRiboflavin 0.000 mgSelenium, Se 0.0 mcgSerine 0.000 gSodium, Na 0 mgThiamin 0.000 mgThreonine 0.000 gTotal lipid (fat) 12.77 gTryptophan 0.000 gTyrosine 0.000 gValine 0.000 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.000 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.35 mgWater 0.03 gZinc, Zn 0.00 mg10:0 0.000 g12:0 0.000 g14:0 0.064 g16:0 2.650 g16:1 undifferentiated 0.358 g18:0 0.781 g18:1 undifferentiated 6.848 g18:2 undifferentiated 1.254 g18:3 undifferentiated 0.064 g18:4 0.000 g20:1 0.013 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Fat, goose

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  900

Calories from Fat  898
 
% Daily Value*

Total Fat  99.80 g

154%
Saturated Fat  27.700 g
138%
Trans Fat
 

Cholesterol   100 mg

33%

Sodium   0 mg

0%

Potassium   0 mg

0%

Total Carbohydrate   0.00 g

0%
Dietary Fiber   0.0 g
0%
Sugars
 

Protein   0.00 g

0%

Vitamin A   0 IU

0%

Vitamin C   0.0 mg

0%

Calcium   0 mg

0%

Iron   0.00 mg

0%
* Based on a 2000 calorie diet
% Daily Value for Fat, goose 100 grams

Complete Nutrition for 100 grams

Alanine 0.000 gArginine 0.000 gAsh 0.00 gAspartic acid 0.000 gCalcium, Ca 0 mgCarbohydrate, by difference 0.00 gCholesterol 100 mgCystine 0.000 gEnergy 3767 kjEnergy 900 kcalFatty acids, total monounsaturated 56.700 gFatty acids, total polyunsaturated 11.000 gFatty acids, total saturated 27.700 gFiber, total dietary 0.0 gFolate, DFE 0 mcg_DFEFolate, food 0 mcgFolate, total 0 mcgFolic acid 0 mcgGlutamic acid 0.000 gGlycine 0.000 gHistidine 0.000 gIron, Fe 0.00 mgIsoleucine 0.000 gLeucine 0.000 gLysine 0.000 gMagnesium, Mg 0 mgMethionine 0.000 gNiacin 0.000 mgPantothenic acid 0.000 mgPhenylalanine 0.000 gPhosphorus, P 0 mgPhytosterols 0 mgPotassium, K 0 mgProline 0.000 gProtein 0.00 gRetinol 0 mcgRiboflavin 0.000 mgSelenium, Se 0.2 mcgSerine 0.000 gSodium, Na 0 mgThiamin 0.000 mgThreonine 0.000 gTotal lipid (fat) 99.80 gTryptophan 0.000 gTyrosine 0.000 gValine 0.000 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.000 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 2.70 mgWater 0.20 gZinc, Zn 0.00 mg10:0 0.000 g12:0 0.000 g14:0 0.500 g16:0 20.700 g16:1 undifferentiated 2.800 g18:0 6.100 g18:1 undifferentiated 53.500 g18:2 undifferentiated 9.800 g18:3 undifferentiated 0.500 g18:4 0.000 g20:1 0.100 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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