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Egg, white, dried, flakes, glucose reduced

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Nutrition information for Egg, white, dried, flakes, glucose reduced

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 0.5 lb (227g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 0.5 lb (227g)

Amount Per Serving

 

Calories  797

Calories from Fat  1
 
% Daily Value*

Total Fat  0.09 g

0%
Saturated Fat  0.000 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   2624 mg

109%

Potassium   2365 mg

68%

Total Carbohydrate   9.47 g

3%
Dietary Fiber   0.0 g
0%
Sugars   9.47 g
 

Protein   174.61 g

349%

Vitamin A   0 IU

0%

Vitamin C   0.0 mg

0%

Calcium   188 mg

19%

Iron   0.52 mg

3%
* Based on a 2000 calorie diet
% Daily Value for Egg, white, dried, flakes, glucose reduced 0.5 lb (227g)

Complete Nutrition for 0.5 lb (227g)

Alanine 11.259 gAlcohol, ethyl 0.0 gArginine 10.197 gAsh 9.65 gAspartic acid 15.450 gCaffeine 0 mgCalcium, Ca 188 mgCarbohydrate, by difference 9.47 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 0 mgCopper, Cu 0.522 mgCryptoxanthin, beta 0 mcgCystine 4.331 gEnergy 3335 kjEnergy 797 kcalFatty acids, total monounsaturated 0.000 gFatty acids, total polyunsaturated 0.000 gFatty acids, total saturated 0.000 gFiber, total dietary 0.0 gFolate, DFE 202 mcg_DFEFolate, food 202 mcgFolate, total 202 mcgFolic acid 0 mcgGlutamic acid 24.362 gGlycine 6.538 gHistidine 3.968 gIron, Fe 0.52 mgIsoleucine 10.644 gLeucine 15.198 gLutein + zeaxanthin 0 mcgLycopene 0 mcgLysine 10.755 gMagnesium, Mg 152 mgManganese, Mn 0.159 mgMethionine 6.790 gNiacin 1.532 mgPantothenic acid 4.152 mgPhenylalanine 10.980 gPhosphorus, P 188 mgPotassium, K 2365 mgProline 6.565 gProtein 174.61 gRetinol 0 mcgRiboflavin 4.908 mgSelenium, Se 265.1 mcgSerine 12.880 gSodium, Na 2624 mgSugars, total 9.47 gTheobromine 0 mgThiamin 0.079 mgThreonine 7.766 gTotal lipid (fat) 0.09 gTryptophan 2.681 gTyrosine 7.012 gValine 13.075 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 1.11 mcgVitamin B-6 0.052 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 33.19 gZinc, Zn 0.34 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g16:0 0.000 g16:1 undifferentiated 0.000 g18:0 0.000 g18:1 undifferentiated 0.000 g18:2 undifferentiated 0.000 g18:3 undifferentiated 0.000 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Egg, white, dried, flakes, glucose reduced

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  351

Calories from Fat  0
 
% Daily Value*

Total Fat  0.04 g

0%
Saturated Fat  0.000 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   1156 mg

48%

Potassium   1042 mg

30%

Total Carbohydrate   4.17 g

1%
Dietary Fiber   0.0 g
0%
Sugars   4.17 g
 

Protein   76.92 g

154%

Vitamin A   0 IU

0%

Vitamin C   0.0 mg

0%

Calcium   83 mg

8%

Iron   0.23 mg

1%
* Based on a 2000 calorie diet
% Daily Value for Egg, white, dried, flakes, glucose reduced 100 grams

Complete Nutrition for 100 grams

Alanine 4.960 gAlcohol, ethyl 0.0 gArginine 4.492 gAsh 4.25 gAspartic acid 6.806 gCaffeine 0 mgCalcium, Ca 83 mgCarbohydrate, by difference 4.17 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 0 mgCopper, Cu 0.230 mgCryptoxanthin, beta 0 mcgCystine 1.908 gEnergy 1469 kjEnergy 351 kcalFatty acids, total monounsaturated 0.000 gFatty acids, total polyunsaturated 0.000 gFatty acids, total saturated 0.000 gFiber, total dietary 0.0 gFolate, DFE 89 mcg_DFEFolate, food 89 mcgFolate, total 89 mcgFolic acid 0 mcgGlutamic acid 10.732 gGlycine 2.880 gHistidine 1.748 gIron, Fe 0.23 mgIsoleucine 4.689 gLeucine 6.695 gLutein + zeaxanthin 0 mcgLycopene 0 mcgLysine 4.738 gMagnesium, Mg 67 mgManganese, Mn 0.070 mgMethionine 2.991 gNiacin 0.675 mgPantothenic acid 1.829 mgPhenylalanine 4.837 gPhosphorus, P 83 mgPotassium, K 1042 mgProline 2.892 gProtein 76.92 gRetinol 0 mcgRiboflavin 2.162 mgSelenium, Se 116.8 mcgSerine 5.674 gSodium, Na 1156 mgSugars, total 4.17 gTheobromine 0 mgThiamin 0.035 mgThreonine 3.421 gTotal lipid (fat) 0.04 gTryptophan 1.181 gTyrosine 3.089 gValine 5.760 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.49 mcgVitamin B-6 0.023 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 14.62 gZinc, Zn 0.15 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g16:0 0.000 g16:1 undifferentiated 0.000 g18:0 0.000 g18:1 undifferentiated 0.000 g18:2 undifferentiated 0.000 g18:3 undifferentiated 0.000 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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