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Egg substitute, powder

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Nutrition information for Egg substitute, powder

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 0.35 oz (9.9g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 0.35 oz (9.9g)

Amount Per Serving

 

Calories  44

Calories from Fat  12
 
% Daily Value*

Total Fat  1.29 g

2%
Saturated Fat  0.373 g
2%
Trans Fat
 

Cholesterol   57 mg

19%

Sodium   79 mg

3%

Potassium   74 mg

2%

Total Carbohydrate   2.16 g

1%
Dietary Fiber   0.0 g
0%
Sugars   2.16 g
 

Protein   5.49 g

11%

Vitamin A   122 IU

2%

Vitamin C   0.1 mg

0%

Calcium   32 mg

3%

Iron   0.31 mg

2%
* Based on a 2000 calorie diet
% Daily Value for Egg substitute, powder 0.35 oz (9.9g)

Complete Nutrition for 0.35 oz (9.9g)

Alcohol, ethyl 0.0 gAsh 0.58 gCaffeine 0 mgCalcium, Ca 32 mgCarbohydrate, by difference 2.16 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 57 mgCholine, total 11.6 mgCopper, Cu 0.020 mgCryptoxanthin, beta 0 mcgEnergy 184 kjEnergy 44 kcalFatty acids, total monounsaturated 0.529 gFatty acids, total polyunsaturated 0.167 gFatty acids, total saturated 0.373 gFiber, total dietary 0.0 gFolate, DFE 12 mcg_DFEFolate, food 12 mcgFolate, total 12 mcgFolic acid 0 mcgIron, Fe 0.31 mgLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 6 mgManganese, Mn 0.008 mgNiacin 0.057 mgPantothenic acid 0.335 mgPhosphorus, P 47 mgPotassium, K 74 mgProtein 5.49 gRetinol 37 mcgRiboflavin 0.174 mgSelenium, Se 12.6 mcgSodium, Na 79 mgSugars, total 2.16 gTheobromine 0 mgThiamin 0.022 mgTotal lipid (fat) 1.29 gVitamin A, IU 122 IUVitamin A, RAE 37 mcg_RAEVitamin B-12 0.35 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.014 mgVitamin C, total ascorbic acid 0.1 mgVitamin E (alpha-tocopherol) 0.12 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 0.38 gZinc, Zn 0.18 mg10:0 0.000 g12:0 0.000 g14:0 0.006 g16:0 0.266 g16:1 undifferentiated 0.049 g18:0 0.098 g18:1 undifferentiated 0.480 g18:2 undifferentiated 0.140 g18:3 undifferentiated 0.009 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.011 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Egg substitute, powder

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 0.7 oz (20g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 0.7 oz (20g)

Amount Per Serving

 

Calories  89

Calories from Fat  23
 
% Daily Value*

Total Fat  2.60 g

4%
Saturated Fat  0.753 g
4%
Trans Fat
 

Cholesterol   114 mg

38%

Sodium   160 mg

7%

Potassium   149 mg

4%

Total Carbohydrate   4.36 g

1%
Dietary Fiber   0.0 g
0%
Sugars   4.36 g
 

Protein   11.10 g

22%

Vitamin A   246 IU

5%

Vitamin C   0.2 mg

0%

Calcium   65 mg

6%

Iron   0.63 mg

4%
* Based on a 2000 calorie diet
% Daily Value for Egg substitute, powder 0.7 oz (20g)

Complete Nutrition for 0.7 oz (20g)

Alcohol, ethyl 0.0 gAsh 1.17 gCaffeine 0 mgCalcium, Ca 65 mgCarbohydrate, by difference 4.36 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 114 mgCholine, total 23.5 mgCopper, Cu 0.041 mgCryptoxanthin, beta 0 mcgEnergy 371 kjEnergy 89 kcalFatty acids, total monounsaturated 1.068 gFatty acids, total polyunsaturated 0.337 gFatty acids, total saturated 0.753 gFiber, total dietary 0.0 gFolate, DFE 25 mcg_DFEFolate, food 25 mcgFolate, total 25 mcgFolic acid 0 mcgIron, Fe 0.63 mgLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 13 mgManganese, Mn 0.016 mgNiacin 0.115 mgPantothenic acid 0.677 mgPhosphorus, P 96 mgPotassium, K 149 mgProtein 11.10 gRetinol 74 mcgRiboflavin 0.352 mgSelenium, Se 25.5 mcgSodium, Na 160 mgSugars, total 4.36 gTheobromine 0 mgThiamin 0.045 mgTotal lipid (fat) 2.60 gVitamin A, IU 246 IUVitamin A, RAE 74 mcg_RAEVitamin B-12 0.70 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.029 mgVitamin C, total ascorbic acid 0.2 mgVitamin E (alpha-tocopherol) 0.25 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.1 mcgWater 0.77 gZinc, Zn 0.36 mg10:0 0.000 g12:0 0.000 g14:0 0.013 g16:0 0.537 g16:1 undifferentiated 0.099 g18:0 0.199 g18:1 undifferentiated 0.969 g18:2 undifferentiated 0.283 g18:3 undifferentiated 0.017 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.022 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Egg substitute, powder

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  444

Calories from Fat  117
 
% Daily Value*

Total Fat  13.00 g

20%
Saturated Fat  3.766 g
19%
Trans Fat
 

Cholesterol   572 mg

191%

Sodium   800 mg

33%

Potassium   744 mg

21%

Total Carbohydrate   21.80 g

7%
Dietary Fiber   0.0 g
0%
Sugars   21.80 g
 

Protein   55.50 g

111%

Vitamin A   1230 IU

25%

Vitamin C   0.8 mg

1%

Calcium   326 mg

33%

Iron   3.16 mg

18%
* Based on a 2000 calorie diet
% Daily Value for Egg substitute, powder 100 grams

Complete Nutrition for 100 grams

Alcohol, ethyl 0.0 gAsh 5.84 gCaffeine 0 mgCalcium, Ca 326 mgCarbohydrate, by difference 21.80 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 572 mgCholine, total 117.6 mgCopper, Cu 0.207 mgCryptoxanthin, beta 0 mcgEnergy 1856 kjEnergy 444 kcalFatty acids, total monounsaturated 5.341 gFatty acids, total polyunsaturated 1.683 gFatty acids, total saturated 3.766 gFiber, total dietary 0.0 gFolate, DFE 125 mcg_DFEFolate, food 125 mcgFolate, total 125 mcgFolic acid 0 mcgIron, Fe 3.16 mgLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 65 mgManganese, Mn 0.080 mgNiacin 0.577 mgPantothenic acid 3.384 mgPhosphorus, P 478 mgPotassium, K 744 mgProtein 55.50 gRetinol 369 mcgRiboflavin 1.760 mgSelenium, Se 127.7 mcgSodium, Na 800 mgSugars, total 21.80 gTheobromine 0 mgThiamin 0.226 mgTotal lipid (fat) 13.00 gVitamin A, IU 1230 IUVitamin A, RAE 369 mcg_RAEVitamin B-12 3.52 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.143 mgVitamin C, total ascorbic acid 0.8 mgVitamin E (alpha-tocopherol) 1.26 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.4 mcgWater 3.86 gZinc, Zn 1.82 mg10:0 0.000 g12:0 0.000 g14:0 0.065 g16:0 2.687 g16:1 undifferentiated 0.496 g18:0 0.993 g18:1 undifferentiated 4.845 g18:2 undifferentiated 1.413 g18:3 undifferentiated 0.086 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.109 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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