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Babyfood, dinner, vegetables and beef, strained

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Nutrition information for Babyfood, dinner, vegetables and beef, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 cup (256g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 cup (256g)

Amount Per Serving

 

Calories  197

Calories from Fat  83
 
% Daily Value*

Total Fat  9.22 g

14%
Saturated Fat  3.500 g
18%
Trans Fat
 

Cholesterol   18 mg

6%

Sodium   54 mg

2%

Potassium   371 mg

11%

Total Carbohydrate   22.63 g

8%
Dietary Fiber   3.3 g
13%
Sugars   5.99 g
 

Protein   5.66 g

11%

Vitamin A   12611 IU

252%

Vitamin C   0.5 mg

1%

Calcium   44 mg

4%

Iron   0.90 mg

5%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, dinner, vegetables and beef, strained 1 cup (256g)

Complete Nutrition for 1 cup (256g)

Alanine 0.374 gAlcohol, ethyl 0.0 gArginine 0.420 gAsh 1.05 gAspartic acid 0.645 gBetaine 2.8 mgCaffeine 0 mgCalcium, Ca 44 mgCarbohydrate, by difference 22.63 gCarotene, alpha 2074 mcgCarotene, beta 6515 mcgCholesterol 18 mgCholine, total 42.2 mgCopper, Cu 0.077 mgCryptoxanthin, beta 28 mcgCystine 0.084 gEnergy 822 kjEnergy 197 kcalFatty acids, total monounsaturated 3.300 gFatty acids, total polyunsaturated 0.763 gFatty acids, total saturated 3.500 gFiber, total dietary 3.3 gFolate, DFE 18 mcg_DFEFolate, food 8 mcgFolate, total 15 mcgFolic acid 8 mcgFructose 1.48 gGalactose 0.00 gGlucose (dextrose) 1.61 gGlutamic acid 1.014 gGlycine 0.353 gHistidine 0.189 gHydroxyproline 0.051 gIron, Fe 0.90 mgIsoleucine 0.284 gLactose 0.00 gLeucine 0.494 gLutein + zeaxanthin 131 mcgLycopene 1605 mcgLysine 0.471 gMagnesium, Mg 26 mgMaltose 0.31 gManganese, Mn 0.461 mgMethionine 0.156 gNiacin 2.020 mgPantothenic acid 0.253 mgPhenylalanine 0.264 gPhosphorus, P 84 mgPhytosterols 0 mgPotassium, K 371 mgProline 0.294 gProtein 5.66 gRetinol 0 mcgRiboflavin 0.123 mgSelenium, Se 5.6 mcgSerine 0.264 gSodium, Na 54 mgStarch 0.08 gSucrose 2.59 gSugars, total 5.99 gTheobromine 0 mgThiamin 0.020 mgThreonine 0.248 gTocopherol, beta 0.00 mgTocopherol, delta 0.00 mgTocopherol, gamma 0.44 mgTotal lipid (fat) 9.22 gTryptophan 0.051 gTyrosine 0.220 gValine 0.325 gVitamin A, IU 12611 IUVitamin A, RAE 630 mcg_RAEVitamin B-12 0.46 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.161 mgVitamin C, total ascorbic acid 0.5 mgVitamin D 95 IUVitamin E (alpha-tocopherol) 1.25 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 13.3 mcgWater 217.45 gZinc, Zn 0.97 mg10:0 0.000 g12:0 0.000 g14:0 0.179 g14:1 0.051 g15:0 0.026 g15:1 0.000 g16:0 1.203 g16:1 undifferentiated 0.179 g17:0 0.051 g17:1 0.051 g18:0 0.768 g18:1 undifferentiated 1.818 g18:2 undifferentiated 0.358 g18:3 undifferentiated 0.077 g18:4 0.051 g20:0 0.000 g20:1 0.000 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g21:5 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:4 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g24:1 c 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, dinner, vegetables and beef, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 tbsp (16g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 tbsp (16g)

Amount Per Serving

 

Calories  12

Calories from Fat  5
 
% Daily Value*

Total Fat  0.58 g

1%
Saturated Fat  0.219 g
1%
Trans Fat
 

Cholesterol   1 mg

0%

Sodium   3 mg

0%

Potassium   23 mg

1%

Total Carbohydrate   1.41 g

0%
Dietary Fiber   0.2 g
1%
Sugars   0.37 g
 

Protein   0.35 g

1%

Vitamin A   788 IU

16%

Vitamin C   0.0 mg

0%

Calcium   3 mg

0%

Iron   0.06 mg

0%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, dinner, vegetables and beef, strained 1 tbsp (16g)

Complete Nutrition for 1 tbsp (16g)

Alanine 0.023 gAlcohol, ethyl 0.0 gArginine 0.026 gAsh 0.07 gAspartic acid 0.040 gBetaine 0.2 mgCaffeine 0 mgCalcium, Ca 3 mgCarbohydrate, by difference 1.41 gCarotene, alpha 130 mcgCarotene, beta 407 mcgCholesterol 1 mgCholine, total 2.6 mgCopper, Cu 0.005 mgCryptoxanthin, beta 2 mcgCystine 0.005 gEnergy 51 kjEnergy 12 kcalFatty acids, total monounsaturated 0.206 gFatty acids, total polyunsaturated 0.048 gFatty acids, total saturated 0.219 gFiber, total dietary 0.2 gFolate, DFE 1 mcg_DFEFolate, food 0 mcgFolate, total 1 mcgFolic acid 0 mcgFructose 0.09 gGalactose 0.00 gGlucose (dextrose) 0.10 gGlutamic acid 0.063 gGlycine 0.022 gHistidine 0.012 gHydroxyproline 0.003 gIron, Fe 0.06 mgIsoleucine 0.018 gLactose 0.00 gLeucine 0.031 gLutein + zeaxanthin 8 mcgLycopene 100 mcgLysine 0.029 gMagnesium, Mg 2 mgMaltose 0.02 gManganese, Mn 0.029 mgMethionine 0.010 gNiacin 0.126 mgPantothenic acid 0.016 mgPhenylalanine 0.016 gPhosphorus, P 5 mgPhytosterols 0 mgPotassium, K 23 mgProline 0.018 gProtein 0.35 gRetinol 0 mcgRiboflavin 0.008 mgSelenium, Se 0.4 mcgSerine 0.016 gSodium, Na 3 mgStarch 0.00 gSucrose 0.16 gSugars, total 0.37 gTheobromine 0 mgThiamin 0.001 mgThreonine 0.016 gTocopherol, beta 0.00 mgTocopherol, delta 0.00 mgTocopherol, gamma 0.03 mgTotal lipid (fat) 0.58 gTryptophan 0.003 gTyrosine 0.014 gValine 0.020 gVitamin A, IU 788 IUVitamin A, RAE 39 mcg_RAEVitamin B-12 0.03 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.010 mgVitamin C, total ascorbic acid 0.0 mgVitamin D 6 IUVitamin E (alpha-tocopherol) 0.08 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.8 mcgWater 13.59 gZinc, Zn 0.06 mg10:0 0.000 g12:0 0.000 g14:0 0.011 g14:1 0.003 g15:0 0.002 g15:1 0.000 g16:0 0.075 g16:1 undifferentiated 0.011 g17:0 0.003 g17:1 0.003 g18:0 0.048 g18:1 undifferentiated 0.114 g18:2 undifferentiated 0.022 g18:3 undifferentiated 0.005 g18:4 0.003 g20:0 0.000 g20:1 0.000 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g21:5 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:4 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g24:1 c 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, dinner, vegetables and beef, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 oz (28.35g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 oz (28.35g)

Amount Per Serving

 

Calories  22

Calories from Fat  9
 
% Daily Value*

Total Fat  1.02 g

2%
Saturated Fat  0.388 g
2%
Trans Fat
 

Cholesterol   2 mg

1%

Sodium   6 mg

0%

Potassium   41 mg

1%

Total Carbohydrate   2.51 g

1%
Dietary Fiber   0.4 g
2%
Sugars   0.66 g
 

Protein   0.63 g

1%

Vitamin A   1397 IU

28%

Vitamin C   0.1 mg

0%

Calcium   5 mg

0%

Iron   0.10 mg

1%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, dinner, vegetables and beef, strained 1 oz (28.35g)

Complete Nutrition for 1 oz (28.35g)

Alanine 0.041 gAlcohol, ethyl 0.0 gArginine 0.046 gAsh 0.12 gAspartic acid 0.071 gBetaine 0.3 mgCaffeine 0 mgCalcium, Ca 5 mgCarbohydrate, by difference 2.51 gCarotene, alpha 230 mcgCarotene, beta 722 mcgCholesterol 2 mgCholine, total 4.7 mgCopper, Cu 0.009 mgCryptoxanthin, beta 3 mcgCystine 0.009 gEnergy 91 kjEnergy 22 kcalFatty acids, total monounsaturated 0.365 gFatty acids, total polyunsaturated 0.084 gFatty acids, total saturated 0.388 gFiber, total dietary 0.4 gFolate, DFE 2 mcg_DFEFolate, food 1 mcgFolate, total 2 mcgFolic acid 1 mcgFructose 0.16 gGalactose 0.00 gGlucose (dextrose) 0.18 gGlutamic acid 0.112 gGlycine 0.039 gHistidine 0.021 gHydroxyproline 0.006 gIron, Fe 0.10 mgIsoleucine 0.031 gLactose 0.00 gLeucine 0.055 gLutein + zeaxanthin 14 mcgLycopene 178 mcgLysine 0.052 gMagnesium, Mg 3 mgMaltose 0.03 gManganese, Mn 0.051 mgMethionine 0.017 gNiacin 0.224 mgPantothenic acid 0.028 mgPhenylalanine 0.029 gPhosphorus, P 9 mgPhytosterols 0 mgPotassium, K 41 mgProline 0.033 gProtein 0.63 gRetinol 0 mcgRiboflavin 0.014 mgSelenium, Se 0.6 mcgSerine 0.029 gSodium, Na 6 mgStarch 0.01 gSucrose 0.29 gSugars, total 0.66 gTheobromine 0 mgThiamin 0.002 mgThreonine 0.027 gTocopherol, beta 0.00 mgTocopherol, delta 0.00 mgTocopherol, gamma 0.05 mgTotal lipid (fat) 1.02 gTryptophan 0.006 gTyrosine 0.024 gValine 0.036 gVitamin A, IU 1397 IUVitamin A, RAE 70 mcg_RAEVitamin B-12 0.05 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.018 mgVitamin C, total ascorbic acid 0.1 mgVitamin D 10 IUVitamin E (alpha-tocopherol) 0.14 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 1.5 mcgWater 24.08 gZinc, Zn 0.11 mg10:0 0.000 g12:0 0.000 g14:0 0.020 g14:1 0.006 g15:0 0.003 g15:1 0.000 g16:0 0.133 g16:1 undifferentiated 0.020 g17:0 0.006 g17:1 0.006 g18:0 0.085 g18:1 undifferentiated 0.201 g18:2 undifferentiated 0.040 g18:3 undifferentiated 0.009 g18:4 0.006 g20:0 0.000 g20:1 0.000 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g21:5 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:4 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g24:1 c 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, dinner, vegetables and beef, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 jar (113g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 jar (113g)

Amount Per Serving

 

Calories  87

Calories from Fat  37
 
% Daily Value*

Total Fat  4.07 g

6%
Saturated Fat  1.545 g
8%
Trans Fat
 

Cholesterol   8 mg

3%

Sodium   24 mg

1%

Potassium   164 mg

5%

Total Carbohydrate   9.99 g

3%
Dietary Fiber   1.5 g
6%
Sugars   2.64 g
 

Protein   2.50 g

5%

Vitamin A   5566 IU

111%

Vitamin C   0.2 mg

0%

Calcium   19 mg

2%

Iron   0.40 mg

2%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, dinner, vegetables and beef, strained 1 jar (113g)

Complete Nutrition for 1 jar (113g)

Alanine 0.165 gAlcohol, ethyl 0.0 gArginine 0.185 gAsh 0.46 gAspartic acid 0.285 gBetaine 1.2 mgCaffeine 0 mgCalcium, Ca 19 mgCarbohydrate, by difference 9.99 gCarotene, alpha 915 mcgCarotene, beta 2876 mcgCholesterol 8 mgCholine, total 18.6 mgCopper, Cu 0.034 mgCryptoxanthin, beta 12 mcgCystine 0.037 gEnergy 363 kjEnergy 87 kcalFatty acids, total monounsaturated 1.457 gFatty acids, total polyunsaturated 0.337 gFatty acids, total saturated 1.545 gFiber, total dietary 1.5 gFolate, DFE 8 mcg_DFEFolate, food 3 mcgFolate, total 7 mcgFolic acid 3 mcgFructose 0.66 gGalactose 0.00 gGlucose (dextrose) 0.71 gGlutamic acid 0.447 gGlycine 0.156 gHistidine 0.084 gHydroxyproline 0.023 gIron, Fe 0.40 mgIsoleucine 0.125 gLactose 0.00 gLeucine 0.218 gLutein + zeaxanthin 58 mcgLycopene 709 mcgLysine 0.208 gMagnesium, Mg 11 mgMaltose 0.14 gManganese, Mn 0.203 mgMethionine 0.069 gNiacin 0.892 mgPantothenic acid 0.112 mgPhenylalanine 0.116 gPhosphorus, P 37 mgPhytosterols 0 mgPotassium, K 164 mgProline 0.130 gProtein 2.50 gRetinol 0 mcgRiboflavin 0.054 mgSelenium, Se 2.5 mcgSerine 0.116 gSodium, Na 24 mgStarch 0.03 gSucrose 1.14 gSugars, total 2.64 gTheobromine 0 mgThiamin 0.009 mgThreonine 0.110 gTocopherol, beta 0.00 mgTocopherol, delta 0.00 mgTocopherol, gamma 0.19 mgTotal lipid (fat) 4.07 gTryptophan 0.023 gTyrosine 0.097 gValine 0.144 gVitamin A, IU 5566 IUVitamin A, RAE 278 mcg_RAEVitamin B-12 0.20 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.071 mgVitamin C, total ascorbic acid 0.2 mgVitamin D 42 IUVitamin E (alpha-tocopherol) 0.55 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 5.9 mcgWater 95.98 gZinc, Zn 0.43 mg10:0 0.000 g12:0 0.000 g14:0 0.079 g14:1 0.023 g15:0 0.011 g15:1 0.000 g16:0 0.531 g16:1 undifferentiated 0.079 g17:0 0.023 g17:1 0.023 g18:0 0.339 g18:1 undifferentiated 0.802 g18:2 undifferentiated 0.158 g18:3 undifferentiated 0.034 g18:4 0.023 g20:0 0.000 g20:1 0.000 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g21:5 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:4 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g24:1 c 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, dinner, vegetables and beef, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 jar Earth's Best (4.5 oz) (128g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 jar Earth's Best (4.5 oz) (128g)

Amount Per Serving

 

Calories  99

Calories from Fat  41
 
% Daily Value*

Total Fat  4.61 g

7%
Saturated Fat  1.750 g
9%
Trans Fat
 

Cholesterol   9 mg

3%

Sodium   27 mg

1%

Potassium   186 mg

5%

Total Carbohydrate   11.32 g

4%
Dietary Fiber   1.7 g
7%
Sugars   3.00 g
 

Protein   2.83 g

6%

Vitamin A   6305 IU

126%

Vitamin C   0.3 mg

0%

Calcium   22 mg

2%

Iron   0.45 mg

2%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, dinner, vegetables and beef, strained 1 jar Earth's Best (4.5 oz) (128g)

Complete Nutrition for 1 jar Earth's Best (4.5 oz) (128g)

Alanine 0.187 gAlcohol, ethyl 0.0 gArginine 0.210 gAsh 0.52 gAspartic acid 0.323 gBetaine 1.4 mgCaffeine 0 mgCalcium, Ca 22 mgCarbohydrate, by difference 11.32 gCarotene, alpha 1037 mcgCarotene, beta 3258 mcgCholesterol 9 mgCholine, total 21.1 mgCopper, Cu 0.038 mgCryptoxanthin, beta 14 mcgCystine 0.042 gEnergy 411 kjEnergy 99 kcalFatty acids, total monounsaturated 1.650 gFatty acids, total polyunsaturated 0.381 gFatty acids, total saturated 1.750 gFiber, total dietary 1.7 gFolate, DFE 9 mcg_DFEFolate, food 4 mcgFolate, total 8 mcgFolic acid 4 mcgFructose 0.74 gGalactose 0.00 gGlucose (dextrose) 0.81 gGlutamic acid 0.507 gGlycine 0.177 gHistidine 0.095 gHydroxyproline 0.026 gIron, Fe 0.45 mgIsoleucine 0.142 gLactose 0.00 gLeucine 0.247 gLutein + zeaxanthin 65 mcgLycopene 803 mcgLysine 0.236 gMagnesium, Mg 13 mgMaltose 0.15 gManganese, Mn 0.230 mgMethionine 0.078 gNiacin 1.010 mgPantothenic acid 0.127 mgPhenylalanine 0.132 gPhosphorus, P 42 mgPhytosterols 0 mgPotassium, K 186 mgProline 0.147 gProtein 2.83 gRetinol 0 mcgRiboflavin 0.061 mgSelenium, Se 2.8 mcgSerine 0.132 gSodium, Na 27 mgStarch 0.04 gSucrose 1.29 gSugars, total 3.00 gTheobromine 0 mgThiamin 0.010 mgThreonine 0.124 gTocopherol, beta 0.00 mgTocopherol, delta 0.00 mgTocopherol, gamma 0.22 mgTotal lipid (fat) 4.61 gTryptophan 0.026 gTyrosine 0.110 gValine 0.163 gVitamin A, IU 6305 IUVitamin A, RAE 315 mcg_RAEVitamin B-12 0.23 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.081 mgVitamin C, total ascorbic acid 0.3 mgVitamin D 47 IUVitamin E (alpha-tocopherol) 0.63 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 6.7 mcgWater 108.72 gZinc, Zn 0.49 mg10:0 0.000 g12:0 0.000 g14:0 0.090 g14:1 0.026 g15:0 0.013 g15:1 0.000 g16:0 0.602 g16:1 undifferentiated 0.090 g17:0 0.026 g17:1 0.026 g18:0 0.384 g18:1 undifferentiated 0.909 g18:2 undifferentiated 0.179 g18:3 undifferentiated 0.038 g18:4 0.026 g20:0 0.000 g20:1 0.000 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g21:5 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:4 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g24:1 c 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, dinner, vegetables and beef, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 jar Gerber Second Food (4 oz) (113g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 jar Gerber Second Food (4 oz) (113g)

Amount Per Serving

 

Calories  87

Calories from Fat  37
 
% Daily Value*

Total Fat  4.07 g

6%
Saturated Fat  1.545 g
8%
Trans Fat
 

Cholesterol   8 mg

3%

Sodium   24 mg

1%

Potassium   164 mg

5%

Total Carbohydrate   9.99 g

3%
Dietary Fiber   1.5 g
6%
Sugars   2.64 g
 

Protein   2.50 g

5%

Vitamin A   5566 IU

111%

Vitamin C   0.2 mg

0%

Calcium   19 mg

2%

Iron   0.40 mg

2%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, dinner, vegetables and beef, strained 1 jar Gerber Second Food (4 oz) (113g)

Complete Nutrition for 1 jar Gerber Second Food (4 oz) (113g)

Alanine 0.165 gAlcohol, ethyl 0.0 gArginine 0.185 gAsh 0.46 gAspartic acid 0.285 gBetaine 1.2 mgCaffeine 0 mgCalcium, Ca 19 mgCarbohydrate, by difference 9.99 gCarotene, alpha 915 mcgCarotene, beta 2876 mcgCholesterol 8 mgCholine, total 18.6 mgCopper, Cu 0.034 mgCryptoxanthin, beta 12 mcgCystine 0.037 gEnergy 363 kjEnergy 87 kcalFatty acids, total monounsaturated 1.457 gFatty acids, total polyunsaturated 0.337 gFatty acids, total saturated 1.545 gFiber, total dietary 1.5 gFolate, DFE 8 mcg_DFEFolate, food 3 mcgFolate, total 7 mcgFolic acid 3 mcgFructose 0.66 gGalactose 0.00 gGlucose (dextrose) 0.71 gGlutamic acid 0.447 gGlycine 0.156 gHistidine 0.084 gHydroxyproline 0.023 gIron, Fe 0.40 mgIsoleucine 0.125 gLactose 0.00 gLeucine 0.218 gLutein + zeaxanthin 58 mcgLycopene 709 mcgLysine 0.208 gMagnesium, Mg 11 mgMaltose 0.14 gManganese, Mn 0.203 mgMethionine 0.069 gNiacin 0.892 mgPantothenic acid 0.112 mgPhenylalanine 0.116 gPhosphorus, P 37 mgPhytosterols 0 mgPotassium, K 164 mgProline 0.130 gProtein 2.50 gRetinol 0 mcgRiboflavin 0.054 mgSelenium, Se 2.5 mcgSerine 0.116 gSodium, Na 24 mgStarch 0.03 gSucrose 1.14 gSugars, total 2.64 gTheobromine 0 mgThiamin 0.009 mgThreonine 0.110 gTocopherol, beta 0.00 mgTocopherol, delta 0.00 mgTocopherol, gamma 0.19 mgTotal lipid (fat) 4.07 gTryptophan 0.023 gTyrosine 0.097 gValine 0.144 gVitamin A, IU 5566 IUVitamin A, RAE 278 mcg_RAEVitamin B-12 0.20 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.071 mgVitamin C, total ascorbic acid 0.2 mgVitamin D 42 IUVitamin E (alpha-tocopherol) 0.55 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 5.9 mcgWater 95.98 gZinc, Zn 0.43 mg10:0 0.000 g12:0 0.000 g14:0 0.079 g14:1 0.023 g15:0 0.011 g15:1 0.000 g16:0 0.531 g16:1 undifferentiated 0.079 g17:0 0.023 g17:1 0.023 g18:0 0.339 g18:1 undifferentiated 0.802 g18:2 undifferentiated 0.158 g18:3 undifferentiated 0.034 g18:4 0.023 g20:0 0.000 g20:1 0.000 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g21:5 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:4 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g24:1 c 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, dinner, vegetables and beef, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 jar Beech-Nut Stage 2 (4 oz) (113g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 jar Beech-Nut Stage 2 (4 oz) (113g)

Amount Per Serving

 

Calories  87

Calories from Fat  37
 
% Daily Value*

Total Fat  4.07 g

6%
Saturated Fat  1.545 g
8%
Trans Fat
 

Cholesterol   8 mg

3%

Sodium   24 mg

1%

Potassium   164 mg

5%

Total Carbohydrate   9.99 g

3%
Dietary Fiber   1.5 g
6%
Sugars   2.64 g
 

Protein   2.50 g

5%

Vitamin A   5566 IU

111%

Vitamin C   0.2 mg

0%

Calcium   19 mg

2%

Iron   0.40 mg

2%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, dinner, vegetables and beef, strained 1 jar Beech-Nut Stage 2 (4 oz) (113g)

Complete Nutrition for 1 jar Beech-Nut Stage 2 (4 oz) (113g)

Alanine 0.165 gAlcohol, ethyl 0.0 gArginine 0.185 gAsh 0.46 gAspartic acid 0.285 gBetaine 1.2 mgCaffeine 0 mgCalcium, Ca 19 mgCarbohydrate, by difference 9.99 gCarotene, alpha 915 mcgCarotene, beta 2876 mcgCholesterol 8 mgCholine, total 18.6 mgCopper, Cu 0.034 mgCryptoxanthin, beta 12 mcgCystine 0.037 gEnergy 363 kjEnergy 87 kcalFatty acids, total monounsaturated 1.457 gFatty acids, total polyunsaturated 0.337 gFatty acids, total saturated 1.545 gFiber, total dietary 1.5 gFolate, DFE 8 mcg_DFEFolate, food 3 mcgFolate, total 7 mcgFolic acid 3 mcgFructose 0.66 gGalactose 0.00 gGlucose (dextrose) 0.71 gGlutamic acid 0.447 gGlycine 0.156 gHistidine 0.084 gHydroxyproline 0.023 gIron, Fe 0.40 mgIsoleucine 0.125 gLactose 0.00 gLeucine 0.218 gLutein + zeaxanthin 58 mcgLycopene 709 mcgLysine 0.208 gMagnesium, Mg 11 mgMaltose 0.14 gManganese, Mn 0.203 mgMethionine 0.069 gNiacin 0.892 mgPantothenic acid 0.112 mgPhenylalanine 0.116 gPhosphorus, P 37 mgPhytosterols 0 mgPotassium, K 164 mgProline 0.130 gProtein 2.50 gRetinol 0 mcgRiboflavin 0.054 mgSelenium, Se 2.5 mcgSerine 0.116 gSodium, Na 24 mgStarch 0.03 gSucrose 1.14 gSugars, total 2.64 gTheobromine 0 mgThiamin 0.009 mgThreonine 0.110 gTocopherol, beta 0.00 mgTocopherol, delta 0.00 mgTocopherol, gamma 0.19 mgTotal lipid (fat) 4.07 gTryptophan 0.023 gTyrosine 0.097 gValine 0.144 gVitamin A, IU 5566 IUVitamin A, RAE 278 mcg_RAEVitamin B-12 0.20 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.071 mgVitamin C, total ascorbic acid 0.2 mgVitamin D 42 IUVitamin E (alpha-tocopherol) 0.55 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 5.9 mcgWater 95.98 gZinc, Zn 0.43 mg10:0 0.000 g12:0 0.000 g14:0 0.079 g14:1 0.023 g15:0 0.011 g15:1 0.000 g16:0 0.531 g16:1 undifferentiated 0.079 g17:0 0.023 g17:1 0.023 g18:0 0.339 g18:1 undifferentiated 0.802 g18:2 undifferentiated 0.158 g18:3 undifferentiated 0.034 g18:4 0.023 g20:0 0.000 g20:1 0.000 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g21:5 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:4 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g24:1 c 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, dinner, vegetables and beef, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 jar Heinz Strained-2 (4 oz) (113g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 jar Heinz Strained-2 (4 oz) (113g)

Amount Per Serving

 

Calories  87

Calories from Fat  37
 
% Daily Value*

Total Fat  4.07 g

6%
Saturated Fat  1.545 g
8%
Trans Fat
 

Cholesterol   8 mg

3%

Sodium   24 mg

1%

Potassium   164 mg

5%

Total Carbohydrate   9.99 g

3%
Dietary Fiber   1.5 g
6%
Sugars   2.64 g
 

Protein   2.50 g

5%

Vitamin A   5566 IU

111%

Vitamin C   0.2 mg

0%

Calcium   19 mg

2%

Iron   0.40 mg

2%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, dinner, vegetables and beef, strained 1 jar Heinz Strained-2 (4 oz) (113g)

Complete Nutrition for 1 jar Heinz Strained-2 (4 oz) (113g)

Alanine 0.165 gAlcohol, ethyl 0.0 gArginine 0.185 gAsh 0.46 gAspartic acid 0.285 gBetaine 1.2 mgCaffeine 0 mgCalcium, Ca 19 mgCarbohydrate, by difference 9.99 gCarotene, alpha 915 mcgCarotene, beta 2876 mcgCholesterol 8 mgCholine, total 18.6 mgCopper, Cu 0.034 mgCryptoxanthin, beta 12 mcgCystine 0.037 gEnergy 363 kjEnergy 87 kcalFatty acids, total monounsaturated 1.457 gFatty acids, total polyunsaturated 0.337 gFatty acids, total saturated 1.545 gFiber, total dietary 1.5 gFolate, DFE 8 mcg_DFEFolate, food 3 mcgFolate, total 7 mcgFolic acid 3 mcgFructose 0.66 gGalactose 0.00 gGlucose (dextrose) 0.71 gGlutamic acid 0.447 gGlycine 0.156 gHistidine 0.084 gHydroxyproline 0.023 gIron, Fe 0.40 mgIsoleucine 0.125 gLactose 0.00 gLeucine 0.218 gLutein + zeaxanthin 58 mcgLycopene 709 mcgLysine 0.208 gMagnesium, Mg 11 mgMaltose 0.14 gManganese, Mn 0.203 mgMethionine 0.069 gNiacin 0.892 mgPantothenic acid 0.112 mgPhenylalanine 0.116 gPhosphorus, P 37 mgPhytosterols 0 mgPotassium, K 164 mgProline 0.130 gProtein 2.50 gRetinol 0 mcgRiboflavin 0.054 mgSelenium, Se 2.5 mcgSerine 0.116 gSodium, Na 24 mgStarch 0.03 gSucrose 1.14 gSugars, total 2.64 gTheobromine 0 mgThiamin 0.009 mgThreonine 0.110 gTocopherol, beta 0.00 mgTocopherol, delta 0.00 mgTocopherol, gamma 0.19 mgTotal lipid (fat) 4.07 gTryptophan 0.023 gTyrosine 0.097 gValine 0.144 gVitamin A, IU 5566 IUVitamin A, RAE 278 mcg_RAEVitamin B-12 0.20 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.071 mgVitamin C, total ascorbic acid 0.2 mgVitamin D 42 IUVitamin E (alpha-tocopherol) 0.55 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 5.9 mcgWater 95.98 gZinc, Zn 0.43 mg10:0 0.000 g12:0 0.000 g14:0 0.079 g14:1 0.023 g15:0 0.011 g15:1 0.000 g16:0 0.531 g16:1 undifferentiated 0.079 g17:0 0.023 g17:1 0.023 g18:0 0.339 g18:1 undifferentiated 0.802 g18:2 undifferentiated 0.158 g18:3 undifferentiated 0.034 g18:4 0.023 g20:0 0.000 g20:1 0.000 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g21:5 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:4 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g24:1 c 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, dinner, vegetables and beef, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  77

Calories from Fat  32
 
% Daily Value*

Total Fat  3.60 g

6%
Saturated Fat  1.367 g
7%
Trans Fat
 

Cholesterol   7 mg

2%

Sodium   21 mg

1%

Potassium   145 mg

4%

Total Carbohydrate   8.84 g

3%
Dietary Fiber   1.3 g
5%
Sugars   2.34 g
 

Protein   2.21 g

4%

Vitamin A   4926 IU

99%

Vitamin C   0.2 mg

0%

Calcium   17 mg

2%

Iron   0.35 mg

2%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, dinner, vegetables and beef, strained 100 grams

Complete Nutrition for 100 grams

Alanine 0.146 gAlcohol, ethyl 0.0 gArginine 0.164 gAsh 0.41 gAspartic acid 0.252 gBetaine 1.1 mgCaffeine 0 mgCalcium, Ca 17 mgCarbohydrate, by difference 8.84 gCarotene, alpha 810 mcgCarotene, beta 2545 mcgCholesterol 7 mgCholine, total 16.5 mgCopper, Cu 0.030 mgCryptoxanthin, beta 11 mcgCystine 0.033 gEnergy 321 kjEnergy 77 kcalFatty acids, total monounsaturated 1.289 gFatty acids, total polyunsaturated 0.298 gFatty acids, total saturated 1.367 gFiber, total dietary 1.3 gFolate, DFE 7 mcg_DFEFolate, food 3 mcgFolate, total 6 mcgFolic acid 3 mcgFructose 0.58 gGalactose 0.00 gGlucose (dextrose) 0.63 gGlutamic acid 0.396 gGlycine 0.138 gHistidine 0.074 gHydroxyproline 0.020 gIron, Fe 0.35 mgIsoleucine 0.111 gLactose 0.00 gLeucine 0.193 gLutein + zeaxanthin 51 mcgLycopene 627 mcgLysine 0.184 gMagnesium, Mg 10 mgMaltose 0.12 gManganese, Mn 0.180 mgMethionine 0.061 gNiacin 0.789 mgPantothenic acid 0.099 mgPhenylalanine 0.103 gPhosphorus, P 33 mgPhytosterols 0 mgPotassium, K 145 mgProline 0.115 gProtein 2.21 gRetinol 0 mcgRiboflavin 0.048 mgSelenium, Se 2.2 mcgSerine 0.103 gSodium, Na 21 mgStarch 0.03 gSucrose 1.01 gSugars, total 2.34 gTheobromine 0 mgThiamin 0.008 mgThreonine 0.097 gTocopherol, beta 0.00 mgTocopherol, delta 0.00 mgTocopherol, gamma 0.17 mgTotal lipid (fat) 3.60 gTryptophan 0.020 gTyrosine 0.086 gValine 0.127 gVitamin A, IU 4926 IUVitamin A, RAE 246 mcg_RAEVitamin B-12 0.18 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.063 mgVitamin C, total ascorbic acid 0.2 mgVitamin D 37 IUVitamin E (alpha-tocopherol) 0.49 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 5.2 mcgWater 84.94 gZinc, Zn 0.38 mg10:0 0.000 g12:0 0.000 g14:0 0.070 g14:1 0.020 g15:0 0.010 g15:1 0.000 g16:0 0.470 g16:1 undifferentiated 0.070 g17:0 0.020 g17:1 0.020 g18:0 0.300 g18:1 undifferentiated 0.710 g18:2 undifferentiated 0.140 g18:3 undifferentiated 0.030 g18:4 0.020 g20:0 0.000 g20:1 0.000 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g21:5 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:4 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g24:1 c 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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