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Babyfood, dinner, spaghetti and tomato and meat, junior

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Nutrition information for Babyfood, dinner, spaghetti and tomato and meat, junior

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 tbsp (16g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 tbsp (16g)

Amount Per Serving

 

Calories  11

Calories from Fat  2
 
% Daily Value*

Total Fat  0.22 g

0%
Saturated Fat  0.087 g
0%
Trans Fat
 

Cholesterol   1 mg

0%

Sodium   12 mg

0%

Potassium   20 mg

1%

Total Carbohydrate   1.83 g

1%
Dietary Fiber   0.2 g
1%
Sugars   0.44 g
 

Protein   0.41 g

1%

Vitamin A   201 IU

4%

Vitamin C   0.0 mg

0%

Calcium   2 mg

0%

Iron   0.08 mg

0%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, dinner, spaghetti and tomato and meat, junior 1 tbsp (16g)

Complete Nutrition for 1 tbsp (16g)

Alcohol, ethyl 0.0 gAsh 0.08 gCaffeine 0 mgCalcium, Ca 2 mgCarbohydrate, by difference 1.83 gCarotene, alpha 49 mcgCarotene, beta 96 mcgCholesterol 1 mgCholine, total 1.2 mgCopper, Cu 0.005 mgCryptoxanthin, beta 0 mcgEnergy 11 kcalEnergy 46 kjFatty acids, total monounsaturated 0.080 gFatty acids, total polyunsaturated 0.030 gFatty acids, total saturated 0.087 gFiber, total dietary 0.2 gFluoride, F 0.3 mcgFolate, DFE 7 mcg_DFEFolate, food 0 mcgFolate, total 4 mcgFolic acid 4 mcgFructose 0.09 gGlucose (dextrose) 0.08 gIron, Fe 0.08 mgLactose 0.00 gLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 2 mgMaltose 0.05 gManganese, Mn 0.019 mgNiacin 0.155 mgPantothenic acid 0.014 mgPhosphorus, P 6 mgPotassium, K 20 mgProtein 0.41 gRetinol 0 mcgRiboflavin 0.011 mgSelenium, Se 1.3 mcgSodium, Na 12 mgSucrose 0.22 gSugars, total 0.44 gTheobromine 0 mgThiamin 0.008 mgTotal lipid (fat) 0.22 gVitamin A, IU 201 IUVitamin A, RAE 10 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.010 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.01 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.1 mcgWater 13.47 gZinc, Zn 0.08 mg10:0 0.001 g12:0 0.002 g14:0 0.007 g16:0 0.049 g16:1 undifferentiated 0.005 g18:0 0.023 g18:1 undifferentiated 0.072 g18:2 undifferentiated 0.026 g18:3 undifferentiated 0.003 g18:4 0.000 g20:1 0.001 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.002 g6:0 0.001 g8:0 0.000 g

Nutrition information for Babyfood, dinner, spaghetti and tomato and meat, junior

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 oz (28.35g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 oz (28.35g)

Amount Per Serving

 

Calories  19

Calories from Fat  4
 
% Daily Value*

Total Fat  0.39 g

1%
Saturated Fat  0.154 g
1%
Trans Fat
 

Cholesterol   1 mg

0%

Sodium   21 mg

1%

Potassium   35 mg

1%

Total Carbohydrate   3.24 g

1%
Dietary Fiber   0.3 g
1%
Sugars   0.77 g
 

Protein   0.73 g

1%

Vitamin A   356 IU

7%

Vitamin C   0.1 mg

0%

Calcium   4 mg

0%

Iron   0.15 mg

1%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, dinner, spaghetti and tomato and meat, junior 1 oz (28.35g)

Complete Nutrition for 1 oz (28.35g)

Alcohol, ethyl 0.0 gAsh 0.13 gCaffeine 0 mgCalcium, Ca 4 mgCarbohydrate, by difference 3.24 gCarotene, alpha 86 mcgCarotene, beta 170 mcgCholesterol 1 mgCholine, total 2.2 mgCopper, Cu 0.009 mgCryptoxanthin, beta 0 mcgEnergy 19 kcalEnergy 81 kjFatty acids, total monounsaturated 0.141 gFatty acids, total polyunsaturated 0.052 gFatty acids, total saturated 0.154 gFiber, total dietary 0.3 gFluoride, F 0.6 mcgFolate, DFE 12 mcg_DFEFolate, food 1 mcgFolate, total 8 mcgFolic acid 7 mcgFructose 0.15 gGlucose (dextrose) 0.14 gIron, Fe 0.15 mgLactose 0.00 gLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 3 mgMaltose 0.09 gManganese, Mn 0.034 mgNiacin 0.274 mgPantothenic acid 0.024 mgPhosphorus, P 10 mgPotassium, K 35 mgProtein 0.73 gRetinol 0 mcgRiboflavin 0.019 mgSelenium, Se 2.4 mcgSodium, Na 21 mgSucrose 0.39 gSugars, total 0.77 gTheobromine 0 mgThiamin 0.014 mgTotal lipid (fat) 0.39 gVitamin A, IU 356 IUVitamin A, RAE 18 mcg_RAEVitamin B-12 0.01 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.018 mgVitamin C, total ascorbic acid 0.1 mgVitamin E (alpha-tocopherol) 0.02 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.2 mcgWater 23.86 gZinc, Zn 0.15 mg10:0 0.002 g12:0 0.003 g14:0 0.012 g16:0 0.087 g16:1 undifferentiated 0.009 g18:0 0.040 g18:1 undifferentiated 0.128 g18:2 undifferentiated 0.047 g18:3 undifferentiated 0.005 g18:4 0.000 g20:1 0.002 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.004 g6:0 0.001 g8:0 0.001 g

Nutrition information for Babyfood, dinner, spaghetti and tomato and meat, junior

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 jar (170g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 jar (170g)

Amount Per Serving

 

Calories  116

Calories from Fat  21
 
% Daily Value*

Total Fat  2.33 g

4%
Saturated Fat  0.923 g
5%
Trans Fat
 

Cholesterol   8 mg

3%

Sodium   128 mg

5%

Potassium   207 mg

6%

Total Carbohydrate   19.41 g

6%
Dietary Fiber   1.9 g
8%
Sugars   4.62 g
 

Protein   4.37 g

9%

Vitamin A   2134 IU

43%

Vitamin C   0.3 mg

0%

Calcium   26 mg

3%

Iron   0.90 mg

5%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, dinner, spaghetti and tomato and meat, junior 1 jar (170g)

Complete Nutrition for 1 jar (170g)

Alcohol, ethyl 0.0 gAsh 0.80 gCaffeine 0 mgCalcium, Ca 26 mgCarbohydrate, by difference 19.41 gCarotene, alpha 517 mcgCarotene, beta 1022 mcgCholesterol 8 mgCholine, total 13.1 mgCopper, Cu 0.051 mgCryptoxanthin, beta 0 mcgEnergy 116 kcalEnergy 484 kjFatty acids, total monounsaturated 0.845 gFatty acids, total polyunsaturated 0.314 gFatty acids, total saturated 0.923 gFiber, total dietary 1.9 gFluoride, F 3.4 mcgFolate, DFE 75 mcg_DFEFolate, food 5 mcgFolate, total 46 mcgFolic acid 41 mcgFructose 0.92 gGlucose (dextrose) 0.85 gIron, Fe 0.90 mgLactose 0.00 gLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 19 mgMaltose 0.53 gManganese, Mn 0.204 mgNiacin 1.644 mgPantothenic acid 0.146 mgPhosphorus, P 60 mgPotassium, K 207 mgProtein 4.37 gRetinol 0 mcgRiboflavin 0.116 mgSelenium, Se 14.3 mcgSodium, Na 128 mgSucrose 2.33 gSugars, total 4.62 gTheobromine 0 mgThiamin 0.082 mgTotal lipid (fat) 2.33 gVitamin A, IU 2134 IUVitamin A, RAE 107 mcg_RAEVitamin B-12 0.05 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.109 mgVitamin C, total ascorbic acid 0.3 mgVitamin E (alpha-tocopherol) 0.12 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 1.4 mcgWater 143.09 gZinc, Zn 0.90 mg10:0 0.012 g12:0 0.017 g14:0 0.075 g16:0 0.520 g16:1 undifferentiated 0.051 g18:0 0.241 g18:1 undifferentiated 0.767 g18:2 undifferentiated 0.280 g18:3 undifferentiated 0.032 g18:4 0.000 g20:1 0.012 g20:4 undifferentiated 0.002 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.022 g6:0 0.008 g8:0 0.005 g

Nutrition information for Babyfood, dinner, spaghetti and tomato and meat, junior

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 jar Beech-Nut Stage 3 (6 oz) (170g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 jar Beech-Nut Stage 3 (6 oz) (170g)

Amount Per Serving

 

Calories  116

Calories from Fat  21
 
% Daily Value*

Total Fat  2.33 g

4%
Saturated Fat  0.923 g
5%
Trans Fat
 

Cholesterol   8 mg

3%

Sodium   128 mg

5%

Potassium   207 mg

6%

Total Carbohydrate   19.41 g

6%
Dietary Fiber   1.9 g
8%
Sugars   4.62 g
 

Protein   4.37 g

9%

Vitamin A   2134 IU

43%

Vitamin C   0.3 mg

0%

Calcium   26 mg

3%

Iron   0.90 mg

5%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, dinner, spaghetti and tomato and meat, junior 1 jar Beech-Nut Stage 3 (6 oz) (170g)

Complete Nutrition for 1 jar Beech-Nut Stage 3 (6 oz) (170g)

Alcohol, ethyl 0.0 gAsh 0.80 gCaffeine 0 mgCalcium, Ca 26 mgCarbohydrate, by difference 19.41 gCarotene, alpha 517 mcgCarotene, beta 1022 mcgCholesterol 8 mgCholine, total 13.1 mgCopper, Cu 0.051 mgCryptoxanthin, beta 0 mcgEnergy 116 kcalEnergy 484 kjFatty acids, total monounsaturated 0.845 gFatty acids, total polyunsaturated 0.314 gFatty acids, total saturated 0.923 gFiber, total dietary 1.9 gFluoride, F 3.4 mcgFolate, DFE 75 mcg_DFEFolate, food 5 mcgFolate, total 46 mcgFolic acid 41 mcgFructose 0.92 gGlucose (dextrose) 0.85 gIron, Fe 0.90 mgLactose 0.00 gLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 19 mgMaltose 0.53 gManganese, Mn 0.204 mgNiacin 1.644 mgPantothenic acid 0.146 mgPhosphorus, P 60 mgPotassium, K 207 mgProtein 4.37 gRetinol 0 mcgRiboflavin 0.116 mgSelenium, Se 14.3 mcgSodium, Na 128 mgSucrose 2.33 gSugars, total 4.62 gTheobromine 0 mgThiamin 0.082 mgTotal lipid (fat) 2.33 gVitamin A, IU 2134 IUVitamin A, RAE 107 mcg_RAEVitamin B-12 0.05 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.109 mgVitamin C, total ascorbic acid 0.3 mgVitamin E (alpha-tocopherol) 0.12 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 1.4 mcgWater 143.09 gZinc, Zn 0.90 mg10:0 0.012 g12:0 0.017 g14:0 0.075 g16:0 0.520 g16:1 undifferentiated 0.051 g18:0 0.241 g18:1 undifferentiated 0.767 g18:2 undifferentiated 0.280 g18:3 undifferentiated 0.032 g18:4 0.000 g20:1 0.012 g20:4 undifferentiated 0.002 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.022 g6:0 0.008 g8:0 0.005 g

Nutrition information for Babyfood, dinner, spaghetti and tomato and meat, junior

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 jar Gerber Third Foods (6 oz) (170g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 jar Gerber Third Foods (6 oz) (170g)

Amount Per Serving

 

Calories  116

Calories from Fat  21
 
% Daily Value*

Total Fat  2.33 g

4%
Saturated Fat  0.923 g
5%
Trans Fat
 

Cholesterol   8 mg

3%

Sodium   128 mg

5%

Potassium   207 mg

6%

Total Carbohydrate   19.41 g

6%
Dietary Fiber   1.9 g
8%
Sugars   4.62 g
 

Protein   4.37 g

9%

Vitamin A   2134 IU

43%

Vitamin C   0.3 mg

0%

Calcium   26 mg

3%

Iron   0.90 mg

5%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, dinner, spaghetti and tomato and meat, junior 1 jar Gerber Third Foods (6 oz) (170g)

Complete Nutrition for 1 jar Gerber Third Foods (6 oz) (170g)

Alcohol, ethyl 0.0 gAsh 0.80 gCaffeine 0 mgCalcium, Ca 26 mgCarbohydrate, by difference 19.41 gCarotene, alpha 517 mcgCarotene, beta 1022 mcgCholesterol 8 mgCholine, total 13.1 mgCopper, Cu 0.051 mgCryptoxanthin, beta 0 mcgEnergy 116 kcalEnergy 484 kjFatty acids, total monounsaturated 0.845 gFatty acids, total polyunsaturated 0.314 gFatty acids, total saturated 0.923 gFiber, total dietary 1.9 gFluoride, F 3.4 mcgFolate, DFE 75 mcg_DFEFolate, food 5 mcgFolate, total 46 mcgFolic acid 41 mcgFructose 0.92 gGlucose (dextrose) 0.85 gIron, Fe 0.90 mgLactose 0.00 gLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 19 mgMaltose 0.53 gManganese, Mn 0.204 mgNiacin 1.644 mgPantothenic acid 0.146 mgPhosphorus, P 60 mgPotassium, K 207 mgProtein 4.37 gRetinol 0 mcgRiboflavin 0.116 mgSelenium, Se 14.3 mcgSodium, Na 128 mgSucrose 2.33 gSugars, total 4.62 gTheobromine 0 mgThiamin 0.082 mgTotal lipid (fat) 2.33 gVitamin A, IU 2134 IUVitamin A, RAE 107 mcg_RAEVitamin B-12 0.05 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.109 mgVitamin C, total ascorbic acid 0.3 mgVitamin E (alpha-tocopherol) 0.12 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 1.4 mcgWater 143.09 gZinc, Zn 0.90 mg10:0 0.012 g12:0 0.017 g14:0 0.075 g16:0 0.520 g16:1 undifferentiated 0.051 g18:0 0.241 g18:1 undifferentiated 0.767 g18:2 undifferentiated 0.280 g18:3 undifferentiated 0.032 g18:4 0.000 g20:1 0.012 g20:4 undifferentiated 0.002 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.022 g6:0 0.008 g8:0 0.005 g

Nutrition information for Babyfood, dinner, spaghetti and tomato and meat, junior

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 jar Heinz Junior-3 (6 oz) (170g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 jar Heinz Junior-3 (6 oz) (170g)

Amount Per Serving

 

Calories  116

Calories from Fat  21
 
% Daily Value*

Total Fat  2.33 g

4%
Saturated Fat  0.923 g
5%
Trans Fat
 

Cholesterol   8 mg

3%

Sodium   128 mg

5%

Potassium   207 mg

6%

Total Carbohydrate   19.41 g

6%
Dietary Fiber   1.9 g
8%
Sugars   4.62 g
 

Protein   4.37 g

9%

Vitamin A   2134 IU

43%

Vitamin C   0.3 mg

0%

Calcium   26 mg

3%

Iron   0.90 mg

5%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, dinner, spaghetti and tomato and meat, junior 1 jar Heinz Junior-3 (6 oz) (170g)

Complete Nutrition for 1 jar Heinz Junior-3 (6 oz) (170g)

Alcohol, ethyl 0.0 gAsh 0.80 gCaffeine 0 mgCalcium, Ca 26 mgCarbohydrate, by difference 19.41 gCarotene, alpha 517 mcgCarotene, beta 1022 mcgCholesterol 8 mgCholine, total 13.1 mgCopper, Cu 0.051 mgCryptoxanthin, beta 0 mcgEnergy 116 kcalEnergy 484 kjFatty acids, total monounsaturated 0.845 gFatty acids, total polyunsaturated 0.314 gFatty acids, total saturated 0.923 gFiber, total dietary 1.9 gFluoride, F 3.4 mcgFolate, DFE 75 mcg_DFEFolate, food 5 mcgFolate, total 46 mcgFolic acid 41 mcgFructose 0.92 gGlucose (dextrose) 0.85 gIron, Fe 0.90 mgLactose 0.00 gLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 19 mgMaltose 0.53 gManganese, Mn 0.204 mgNiacin 1.644 mgPantothenic acid 0.146 mgPhosphorus, P 60 mgPotassium, K 207 mgProtein 4.37 gRetinol 0 mcgRiboflavin 0.116 mgSelenium, Se 14.3 mcgSodium, Na 128 mgSucrose 2.33 gSugars, total 4.62 gTheobromine 0 mgThiamin 0.082 mgTotal lipid (fat) 2.33 gVitamin A, IU 2134 IUVitamin A, RAE 107 mcg_RAEVitamin B-12 0.05 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.109 mgVitamin C, total ascorbic acid 0.3 mgVitamin E (alpha-tocopherol) 0.12 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 1.4 mcgWater 143.09 gZinc, Zn 0.90 mg10:0 0.012 g12:0 0.017 g14:0 0.075 g16:0 0.520 g16:1 undifferentiated 0.051 g18:0 0.241 g18:1 undifferentiated 0.767 g18:2 undifferentiated 0.280 g18:3 undifferentiated 0.032 g18:4 0.000 g20:1 0.012 g20:4 undifferentiated 0.002 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.022 g6:0 0.008 g8:0 0.005 g

Nutrition information for Babyfood, dinner, spaghetti and tomato and meat, junior

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  68

Calories from Fat  12
 
% Daily Value*

Total Fat  1.37 g

2%
Saturated Fat  0.543 g
3%
Trans Fat
 

Cholesterol   5 mg

2%

Sodium   75 mg

3%

Potassium   122 mg

3%

Total Carbohydrate   11.42 g

4%
Dietary Fiber   1.1 g
4%
Sugars   2.72 g
 

Protein   2.57 g

5%

Vitamin A   1255 IU

25%

Vitamin C   0.2 mg

0%

Calcium   15 mg

2%

Iron   0.53 mg

3%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, dinner, spaghetti and tomato and meat, junior 100 grams

Complete Nutrition for 100 grams

Alcohol, ethyl 0.0 gAsh 0.47 gCaffeine 0 mgCalcium, Ca 15 mgCarbohydrate, by difference 11.42 gCarotene, alpha 304 mcgCarotene, beta 601 mcgCholesterol 5 mgCholine, total 7.7 mgCopper, Cu 0.030 mgCryptoxanthin, beta 0 mcgEnergy 68 kcalEnergy 285 kjFatty acids, total monounsaturated 0.497 gFatty acids, total polyunsaturated 0.185 gFatty acids, total saturated 0.543 gFiber, total dietary 1.1 gFluoride, F 2.0 mcgFolate, DFE 44 mcg_DFEFolate, food 3 mcgFolate, total 27 mcgFolic acid 24 mcgFructose 0.54 gGlucose (dextrose) 0.50 gIron, Fe 0.53 mgLactose 0.00 gLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 11 mgMaltose 0.31 gManganese, Mn 0.120 mgNiacin 0.967 mgPantothenic acid 0.086 mgPhosphorus, P 35 mgPotassium, K 122 mgProtein 2.57 gRetinol 0 mcgRiboflavin 0.068 mgSelenium, Se 8.4 mcgSodium, Na 75 mgSucrose 1.37 gSugars, total 2.72 gTheobromine 0 mgThiamin 0.048 mgTotal lipid (fat) 1.37 gVitamin A, IU 1255 IUVitamin A, RAE 63 mcg_RAEVitamin B-12 0.03 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.064 mgVitamin C, total ascorbic acid 0.2 mgVitamin E (alpha-tocopherol) 0.07 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.8 mcgWater 84.17 gZinc, Zn 0.53 mg10:0 0.007 g12:0 0.010 g14:0 0.044 g16:0 0.306 g16:1 undifferentiated 0.030 g18:0 0.142 g18:1 undifferentiated 0.451 g18:2 undifferentiated 0.165 g18:3 undifferentiated 0.019 g18:4 0.000 g20:1 0.007 g20:4 undifferentiated 0.001 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.013 g6:0 0.005 g8:0 0.003 g
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