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Babyfood, cereal, with egg yolks, strained

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Nutrition information for Babyfood, cereal, with egg yolks, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 oz (28.35g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 oz (28.35g)

Amount Per Serving

 

Calories  14

Calories from Fat  5
 
% Daily Value*

Total Fat  0.51 g

1%
Saturated Fat  0.173 g
1%
Trans Fat
 

Cholesterol   18 mg

6%

Sodium   9 mg

0%

Potassium   11 mg

0%

Total Carbohydrate   1.98 g

1%
Dietary Fiber   0.3 g
1%
Sugars
 

Protein   0.54 g

1%

Vitamin A   40 IU

1%

Vitamin C   0.2 mg

0%

Calcium   7 mg

1%

Iron   0.13 mg

1%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, cereal, with egg yolks, strained 1 oz (28.35g)

Complete Nutrition for 1 oz (28.35g)

Alanine 0.024 gAlcohol, ethyl 0.0 gArginine 0.029 gAsh 0.14 gAspartic acid 0.042 gCalcium, Ca 7 mgCarbohydrate, by difference 1.98 gCholesterol 18 mgCopper, Cu 0.006 mgCystine 0.008 gEnergy 60 kjEnergy 14 kcalFatty acids, total monounsaturated 0.224 gFatty acids, total polyunsaturated 0.085 gFatty acids, total saturated 0.173 gFiber, total dietary 0.3 gFolate, DFE 1 mcg_DFEFolate, food 1 mcgFolate, total 1 mcgFolic acid 0 mcgGlutamic acid 0.119 gGlycine 0.016 gHistidine 0.013 gIron, Fe 0.13 mgIsoleucine 0.028 gLeucine 0.049 gLysine 0.036 gMagnesium, Mg 1 mgMethionine 0.014 gNiacin 0.014 mgPantothenic acid 0.249 mgPhenylalanine 0.026 gPhosphorus, P 11 mgPotassium, K 11 mgProline 0.046 gProtein 0.54 gRetinol 11 mcgRiboflavin 0.012 mgSerine 0.033 gSodium, Na 9 mgThiamin 0.003 mgThreonine 0.023 gTotal lipid (fat) 0.51 gTryptophan 0.008 gTyrosine 0.024 gValine 0.035 gVitamin A, IU 40 IUVitamin A, RAE 11 mcg_RAEVitamin B-12 0.02 mcgVitamin B-6 0.006 mgVitamin C, total ascorbic acid 0.2 mgWater 25.17 gZinc, Zn 0.08 mg10:0 0.000 g12:0 0.000 g14:0 0.003 g16:0 0.125 g16:1 undifferentiated 0.014 g18:0 0.043 g18:1 undifferentiated 0.207 g18:2 undifferentiated 0.074 g18:3 undifferentiated 0.003 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.009 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, cereal, with egg yolks, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 jar (113g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 jar (113g)

Amount Per Serving

 

Calories  58

Calories from Fat  18
 
% Daily Value*

Total Fat  2.03 g

3%
Saturated Fat  0.689 g
3%
Trans Fat
 

Cholesterol   71 mg

24%

Sodium   37 mg

2%

Potassium   44 mg

1%

Total Carbohydrate   7.91 g

3%
Dietary Fiber   1.0 g
4%
Sugars
 

Protein   2.15 g

4%

Vitamin A   159 IU

3%

Vitamin C   0.8 mg

1%

Calcium   27 mg

3%

Iron   0.53 mg

3%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, cereal, with egg yolks, strained 1 jar (113g)

Complete Nutrition for 1 jar (113g)

Alanine 0.095 gAlcohol, ethyl 0.0 gArginine 0.118 gAsh 0.56 gAspartic acid 0.168 gCalcium, Ca 27 mgCarbohydrate, by difference 7.91 gCholesterol 71 mgCopper, Cu 0.025 mgCystine 0.032 gEnergy 241 kjEnergy 58 kcalFatty acids, total monounsaturated 0.893 gFatty acids, total polyunsaturated 0.339 gFatty acids, total saturated 0.689 gFiber, total dietary 1.0 gFolate, DFE 3 mcg_DFEFolate, food 3 mcgFolate, total 3 mcgFolic acid 0 mcgGlutamic acid 0.476 gGlycine 0.063 gHistidine 0.051 gIron, Fe 0.53 mgIsoleucine 0.113 gLeucine 0.194 gLysine 0.144 gMagnesium, Mg 3 mgMethionine 0.058 gNiacin 0.055 mgPantothenic acid 0.992 mgPhenylalanine 0.104 gPhosphorus, P 45 mgPotassium, K 44 mgProline 0.182 gProtein 2.15 gRetinol 44 mcgRiboflavin 0.050 mgSerine 0.133 gSodium, Na 37 mgThiamin 0.010 mgThreonine 0.093 gTotal lipid (fat) 2.03 gTryptophan 0.031 gTyrosine 0.095 gValine 0.138 gVitamin A, IU 159 IUVitamin A, RAE 45 mcg_RAEVitamin B-12 0.08 mcgVitamin B-6 0.024 mgVitamin C, total ascorbic acid 0.8 mgWater 100.34 gZinc, Zn 0.33 mg10:0 0.000 g12:0 0.000 g14:0 0.011 g16:0 0.497 g16:1 undifferentiated 0.056 g18:0 0.170 g18:1 undifferentiated 0.825 g18:2 undifferentiated 0.294 g18:3 undifferentiated 0.011 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.034 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, cereal, with egg yolks, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  51

Calories from Fat  16
 
% Daily Value*

Total Fat  1.80 g

3%
Saturated Fat  0.610 g
3%
Trans Fat
 

Cholesterol   63 mg

21%

Sodium   33 mg

1%

Potassium   39 mg

1%

Total Carbohydrate   7.00 g

2%
Dietary Fiber   0.9 g
4%
Sugars
 

Protein   1.90 g

4%

Vitamin A   141 IU

3%

Vitamin C   0.7 mg

1%

Calcium   24 mg

2%

Iron   0.47 mg

3%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, cereal, with egg yolks, strained 100 grams

Complete Nutrition for 100 grams

Alanine 0.084 gAlcohol, ethyl 0.0 gArginine 0.104 gAsh 0.50 gAspartic acid 0.149 gCalcium, Ca 24 mgCarbohydrate, by difference 7.00 gCholesterol 63 mgCopper, Cu 0.022 mgCystine 0.028 gEnergy 213 kjEnergy 51 kcalFatty acids, total monounsaturated 0.790 gFatty acids, total polyunsaturated 0.300 gFatty acids, total saturated 0.610 gFiber, total dietary 0.9 gFolate, DFE 3 mcg_DFEFolate, food 3 mcgFolate, total 3 mcgFolic acid 0 mcgGlutamic acid 0.421 gGlycine 0.056 gHistidine 0.045 gIron, Fe 0.47 mgIsoleucine 0.100 gLeucine 0.172 gLysine 0.127 gMagnesium, Mg 3 mgMethionine 0.051 gNiacin 0.049 mgPantothenic acid 0.878 mgPhenylalanine 0.092 gPhosphorus, P 40 mgPotassium, K 39 mgProline 0.161 gProtein 1.90 gRetinol 39 mcgRiboflavin 0.044 mgSerine 0.118 gSodium, Na 33 mgThiamin 0.009 mgThreonine 0.082 gTotal lipid (fat) 1.80 gTryptophan 0.027 gTyrosine 0.084 gValine 0.122 gVitamin A, IU 141 IUVitamin A, RAE 40 mcg_RAEVitamin B-12 0.07 mcgVitamin B-6 0.021 mgVitamin C, total ascorbic acid 0.7 mgWater 88.80 gZinc, Zn 0.29 mg10:0 0.000 g12:0 0.000 g14:0 0.010 g16:0 0.440 g16:1 undifferentiated 0.050 g18:0 0.150 g18:1 undifferentiated 0.730 g18:2 undifferentiated 0.260 g18:3 undifferentiated 0.010 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.030 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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