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Sausage, Italian, turkey, smoked

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Nutrition information for Sausage, Italian, turkey, smoked

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 serving 2 oz (56g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 serving 2 oz (56g)

Amount Per Serving

 

Calories  88

Calories from Fat  44
 
% Daily Value*

Total Fat  4.90 g

8%
Saturated Fat
Trans Fat
 

Cholesterol   30 mg

10%

Sodium   520 mg

22%

Potassium   110 mg

3%

Total Carbohydrate   2.60 g

1%
Dietary Fiber   0.5 g
2%
Sugars   1.79 g
 

Protein   8.43 g

17%

Vitamin A   81 IU

2%

Vitamin C   17.0 mg

28%

Calcium   12 mg

1%

Iron   5.38 mg

30%
* Based on a 2000 calorie diet
% Daily Value for Sausage, Italian, turkey, smoked 1 serving 2 oz (56g)

Complete Nutrition for 1 serving 2 oz (56g)

Alanine 0.656 gAlcohol, ethyl 0.0 gArginine 0.724 gAsh 1.71 gAspartic acid 1.001 gCaffeine 0 mgCalcium, Ca 12 mgCarbohydrate, by difference 2.60 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 30 mgCopper, Cu 0.062 mgCryptoxanthin, beta 0 mcgCystine 0.114 gEnergy 369 kjEnergy 88 kcalFiber, total dietary 0.5 gFolate, DFE 4 mcg_DFEFolate, food 4 mcgFolate, total 4 mcgFolic acid 0 mcgGlutamic acid 1.690 gGlycine 0.613 gHistidine 0.314 gIron, Fe 5.38 mgIsoleucine 0.529 gLeucine 0.822 gLutein + zeaxanthin 0 mcgLycopene 0 mcgLysine 0.948 gMagnesium, Mg 14 mgManganese, Mn 0.037 mgMethionine 0.293 gNiacin 2.058 mgPantothenic acid 0.446 mgPhenylalanine 0.413 gPhosphorus, P 104 mgPhytosterols 0 mgPotassium, K 110 mgProline 0.507 gProtein 8.43 gRetinol 24 mcgRiboflavin 0.097 mgSelenium, Se 12.4 mcgSerine 0.466 gSodium, Na 520 mgSugars, total 1.79 gTheobromine 0 mgThiamin 0.040 mgThreonine 0.458 gTotal lipid (fat) 4.90 gTryptophan 0.117 gTyrosine 0.402 gValine 0.551 gVitamin A, IU 81 IUVitamin A, RAE 24 mcg_RAEVitamin B-12 0.24 mcgVitamin B-6 0.213 mgVitamin C, total ascorbic acid 17.0 mgWater 38.36 gZinc, Zn 1.19 mg10:0 0.001 g12:0 0.010 g14:0 0.057 g16:0 1.354 g16:1 undifferentiated 0.212 g18:0 0.482 g18:1 undifferentiated 1.112 g18:2 undifferentiated 0.768 g18:3 undifferentiated 0.048 g18:4 0.000 g20:1 0.004 g20:4 undifferentiated 0.048 g20:5 n-3 0.000 g22:1 undifferentiated 0.004 g22:5 n-3 0.008 g22:6 n-3 0.008 g4:0 0.001 g6:0 0.000 g8:0 0.000 g

Nutrition information for Sausage, Italian, turkey, smoked

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  158

Calories from Fat  79
 
% Daily Value*

Total Fat  8.75 g

13%
Saturated Fat
Trans Fat
 

Cholesterol   53 mg

18%

Sodium   928 mg

39%

Potassium   197 mg

6%

Total Carbohydrate   4.65 g

2%
Dietary Fiber   0.9 g
4%
Sugars   3.20 g
 

Protein   15.05 g

30%

Vitamin A   144 IU

3%

Vitamin C   30.4 mg

51%

Calcium   21 mg

2%

Iron   9.60 mg

53%
* Based on a 2000 calorie diet
% Daily Value for Sausage, Italian, turkey, smoked 100 grams

Complete Nutrition for 100 grams

Alanine 1.171 gAlcohol, ethyl 0.0 gArginine 1.293 gAsh 3.05 gAspartic acid 1.788 gCaffeine 0 mgCalcium, Ca 21 mgCarbohydrate, by difference 4.65 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 53 mgCopper, Cu 0.111 mgCryptoxanthin, beta 0 mcgCystine 0.204 gEnergy 659 kjEnergy 158 kcalFiber, total dietary 0.9 gFolate, DFE 8 mcg_DFEFolate, food 8 mcgFolate, total 8 mcgFolic acid 0 mcgGlutamic acid 3.018 gGlycine 1.095 gHistidine 0.560 gIron, Fe 9.60 mgIsoleucine 0.945 gLeucine 1.467 gLutein + zeaxanthin 0 mcgLycopene 0 mcgLysine 1.692 gMagnesium, Mg 25 mgManganese, Mn 0.066 mgMethionine 0.523 gNiacin 3.675 mgPantothenic acid 0.797 mgPhenylalanine 0.738 gPhosphorus, P 185 mgPhytosterols 0 mgPotassium, K 197 mgProline 0.906 gProtein 15.05 gRetinol 43 mcgRiboflavin 0.173 mgSelenium, Se 22.2 mcgSerine 0.832 gSodium, Na 928 mgSugars, total 3.20 gTheobromine 0 mgThiamin 0.071 mgThreonine 0.817 gTotal lipid (fat) 8.75 gTryptophan 0.209 gTyrosine 0.717 gValine 0.984 gVitamin A, IU 144 IUVitamin A, RAE 43 mcg_RAEVitamin B-12 0.43 mcgVitamin B-6 0.381 mgVitamin C, total ascorbic acid 30.4 mgWater 68.50 gZinc, Zn 2.13 mg10:0 0.001 g12:0 0.017 g14:0 0.102 g16:0 2.418 g16:1 undifferentiated 0.379 g18:0 0.861 g18:1 undifferentiated 1.985 g18:2 undifferentiated 1.371 g18:3 undifferentiated 0.085 g18:4 0.000 g20:1 0.008 g20:4 undifferentiated 0.085 g20:5 n-3 0.000 g22:1 undifferentiated 0.008 g22:5 n-3 0.015 g22:6 n-3 0.015 g4:0 0.001 g6:0 0.000 g8:0 0.000 g
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