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Pork sausage, fresh, cooked

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100 grams

Nutrition information for Pork sausage, fresh, cooked

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts
Serving Size: 100 grams
Amount Per Serving
Calories 339	Calories from Fat 255
	% Daily Value*
Total Fat 28.36 g	44%
Saturated Fat 9.131 g	46%
Trans Fat 0.235 g
Cholesterol 84 mg	28%
Sodium 749 mg	31%
Potassium 294 mg	8%
Total Carbohydrate 0.00 g	0%
Dietary Fiber 0.0 g	0%
Sugars 0.00 g
Protein 19.43 g	39%
Vitamin A 41 IU	1%
Vitamin C 0.7 mg	1%
Calcium 13 mg	1%
Iron 1.36 mg	8%
* Based on a 2000 calorie diet

% Daily Value for Pork sausage, fresh, cooked 100 grams

Complete Nutrition for 100 grams

Alanine 1.088 gAlcohol, ethyl 0.0 gArginine 1.147 gAsh 2.76 gAspartic acid 1.616 gBetaine 3.6 mgCaffeine 0 mgCalcium, Ca 13 mgCarbohydrate, by difference 0.00 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 84 mgCholine, total 66.9 mgCopper, Cu 0.086 mgCryptoxanthin, beta 0 mcgCystine 0.196 gEnergy 1417 kjEnergy 339 kcalFatty acids, total monounsaturated 12.376 gFatty acids, total polyunsaturated 3.727 gFatty acids, total saturated 9.131 gFatty acids, total trans 0.235 gFiber, total dietary 0.0 gFluoride, F 15.9 mcgFolate, DFE 3 mcg_DFEFolate, food 3 mcgFolate, total 3 mcgFolic acid 0 mcgGlutamic acid 2.685 gGlycine 1.178 gHistidine 0.560 gHydroxyproline 0.320 gIron, Fe 1.36 mgIsoleucine 0.709 gLeucine 1.302 gLutein + zeaxanthin 0 mcgLycopene 0 mcgLysine 1.477 gMagnesium, Mg 17 mgManganese, Mn 0.005 mgMethionine 0.473 gNiacin 6.258 mgPantothenic acid 0.724 mgPhenylalanine 0.649 gPhosphorus, P 163 mgPotassium, K 294 mgProline 0.904 gProtein 19.43 gRetinol 12 mcgRiboflavin 0.197 mgSelenium, Se 0.0 mcgSerine 0.752 gSodium, Na 749 mgSugars, total 0.00 gTheobromine 0 mgThiamin 0.294 mgThreonine 0.768 gTocopherol, beta 0.00 mgTocopherol, delta 0.00 mgTocopherol, gamma 0.05 mgTotal lipid (fat) 28.36 gTryptophan 0.155 gTyrosine 0.560 gValine 0.780 gVitamin A, IU 41 IUVitamin A, RAE 12 mcg_RAEVitamin B-12 1.18 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.327 mgVitamin C, total ascorbic acid 0.7 mgVitamin E (alpha-tocopherol) 0.55 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.4 mcgWater 49.78 gZinc, Zn 2.08 mg10:0 0.000 g12:0 0.000 g14:0 0.333 g14:1 0.000 g15:0 0.000 g15:1 0.000 g16:0 5.787 g16:1 undifferentiated 0.779 g17:0 0.069 g18:0 2.880 g18:1 undifferentiated 11.275 g18:2 undifferentiated 3.292 g18:3 n-3 c,c,c 0.138 g18:3 n-6 c,c,c 0.000 g18:3 undifferentiated 0.138 g18:4 0.000 g20:0 0.062 g20:1 0.320 g20:2 n-6 c,c 0.186 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.108 g20:5 n-3 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

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Pork sausage, fresh, cooked

Log in to save to My Foods

Nutrition information for Pork sausage, fresh, cooked

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

Calories 339

Calories from Fat 255

% Daily Value*

Total Fat 28.36 g

44%

Saturated Fat 9.131 g

46%

Trans Fat 0.235 g

Cholesterol 84 mg

28%

Sodium 749 mg

31%

Potassium 294 mg

8%

Total Carbohydrate 0.00 g

0%

Dietary Fiber 0.0 g

0%

Sugars 0.00 g

Protein 19.43 g

39%

Vitamin A 41 IU

1%

Vitamin C 0.7 mg

1%

Calcium 13 mg

1%

Iron 1.36 mg

8%

Complete Nutrition for 100 grams