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Pie, lemon meringue, prepared from recipe

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Nutrition information for Pie, lemon meringue, prepared from recipe

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 oz (28.35g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 oz (28.35g)

Amount Per Serving

 

Calories  81

Calories from Fat  33
 
% Daily Value*

Total Fat  3.66 g

6%
Saturated Fat  0.903 g
5%
Trans Fat
 

Cholesterol   15 mg

5%

Sodium   69 mg

3%

Potassium   18 mg

1%

Total Carbohydrate   11.08 g

4%
Dietary Fiber
Sugars
 

Protein   1.08 g

2%

Vitamin A   45 IU

1%

Vitamin C   0.9 mg

2%

Calcium   3 mg

0%

Iron   0.28 mg

2%
* Based on a 2000 calorie diet
% Daily Value for Pie, lemon meringue, prepared from recipe 1 oz (28.35g)

Complete Nutrition for 1 oz (28.35g)

Alanine 0.047 gArginine 0.054 gAsh 0.26 gAspartic acid 0.077 gCalcium, Ca 3 mgCarbohydrate, by difference 11.08 gCholesterol 15 mgCopper, Cu 0.012 mgCystine 0.024 gEnergy 81 kcalEnergy 338 kjFatty acids, total monounsaturated 1.582 gFatty acids, total polyunsaturated 0.944 gFatty acids, total saturated 0.903 gFolate, DFE 10 mcg_DFEFolate, food 3 mcgFolate, total 7 mcgFolic acid 5 mcgGlutamic acid 0.245 gGlycine 0.037 gHistidine 0.025 gIron, Fe 0.28 mgIsoleucine 0.048 gLeucine 0.083 gLysine 0.051 gMagnesium, Mg 2 mgManganese, Mn 0.036 mgMethionine 0.026 gNiacin 0.268 mgPantothenic acid 0.061 mgPhenylalanine 0.055 gPhosphorus, P 12 mgPotassium, K 18 mgProline 0.082 gProtein 1.08 gRetinol 12 mcgRiboflavin 0.045 mgSelenium, Se 3.3 mcgSerine 0.067 gSodium, Na 69 mgThiamin 0.033 mgThreonine 0.041 gTotal lipid (fat) 3.66 gTryptophan 0.013 gTyrosine 0.038 gValine 0.054 gVitamin A, IU 45 IUVitamin A, RAE 12 mcg_RAEVitamin B-12 0.03 mcgVitamin B-6 0.008 mgVitamin C, total ascorbic acid 0.9 mgWater 12.28 gZinc, Zn 0.08 mg10:0 0.000 g12:0 0.000 g14:0 0.013 g16:0 0.533 g16:1 undifferentiated 0.011 g18:0 0.354 g18:1 undifferentiated 1.570 g18:2 undifferentiated 0.885 g18:3 undifferentiated 0.053 g18:4 0.000 g20:1 0.001 g20:4 undifferentiated 0.005 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.001 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Pie, lemon meringue, prepared from recipe

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 piece (1/8 of 9" dia) (127g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 piece (1/8 of 9" dia) (127g)

Amount Per Serving

 

Calories  362

Calories from Fat  147
 
% Daily Value*

Total Fat  16.38 g

25%
Saturated Fat  4.045 g
20%
Trans Fat
 

Cholesterol   67 mg

22%

Sodium   307 mg

13%

Potassium   83 mg

2%

Total Carbohydrate   49.66 g

17%
Dietary Fiber
Sugars
 

Protein   4.83 g

10%

Vitamin A   203 IU

4%

Vitamin C   4.2 mg

7%

Calcium   15 mg

2%

Iron   1.27 mg

7%
* Based on a 2000 calorie diet
% Daily Value for Pie, lemon meringue, prepared from recipe 1 piece (1/8 of 9" dia) (127g)

Complete Nutrition for 1 piece (1/8 of 9" dia) (127g)

Alanine 0.211 gArginine 0.243 gAsh 1.14 gAspartic acid 0.345 gCalcium, Ca 15 mgCarbohydrate, by difference 49.66 gCholesterol 67 mgCopper, Cu 0.053 mgCystine 0.105 gEnergy 362 kcalEnergy 1514 kjFatty acids, total monounsaturated 7.089 gFatty acids, total polyunsaturated 4.230 gFatty acids, total saturated 4.045 gFolate, DFE 46 mcg_DFEFolate, food 11 mcgFolate, total 32 mcgFolic acid 20 mcgGlutamic acid 1.097 gGlycine 0.165 gHistidine 0.110 gIron, Fe 1.27 mgIsoleucine 0.215 gLeucine 0.371 gLysine 0.230 gMagnesium, Mg 8 mgManganese, Mn 0.163 mgMethionine 0.117 gNiacin 1.199 mgPantothenic acid 0.272 mgPhenylalanine 0.246 gPhosphorus, P 53 mgPotassium, K 83 mgProline 0.366 gProtein 4.83 gRetinol 52 mcgRiboflavin 0.202 mgSelenium, Se 14.7 mcgSerine 0.300 gSodium, Na 307 mgThiamin 0.150 mgThreonine 0.182 gTotal lipid (fat) 16.38 gTryptophan 0.058 gTyrosine 0.171 gValine 0.244 gVitamin A, IU 203 IUVitamin A, RAE 55 mcg_RAEVitamin B-12 0.15 mcgVitamin B-6 0.034 mgVitamin C, total ascorbic acid 4.2 mgWater 54.99 gZinc, Zn 0.36 mg10:0 0.000 g12:0 0.000 g14:0 0.060 g16:0 2.389 g16:1 undifferentiated 0.048 g18:0 1.586 g18:1 undifferentiated 7.035 g18:2 undifferentiated 3.964 g18:3 undifferentiated 0.236 g18:4 0.000 g20:1 0.005 g20:4 undifferentiated 0.023 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.006 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Pie, lemon meringue, prepared from recipe

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  285

Calories from Fat  116
 
% Daily Value*

Total Fat  12.90 g

20%
Saturated Fat  3.185 g
16%
Trans Fat
 

Cholesterol   53 mg

18%

Sodium   242 mg

10%

Potassium   65 mg

2%

Total Carbohydrate   39.10 g

13%
Dietary Fiber
Sugars
 

Protein   3.80 g

8%

Vitamin A   160 IU

3%

Vitamin C   3.3 mg

6%

Calcium   12 mg

1%

Iron   1.00 mg

6%
* Based on a 2000 calorie diet
% Daily Value for Pie, lemon meringue, prepared from recipe 100 grams

Complete Nutrition for 100 grams

Alanine 0.166 gArginine 0.191 gAsh 0.90 gAspartic acid 0.272 gCalcium, Ca 12 mgCarbohydrate, by difference 39.10 gCholesterol 53 mgCopper, Cu 0.042 mgCystine 0.083 gEnergy 285 kcalEnergy 1192 kjFatty acids, total monounsaturated 5.582 gFatty acids, total polyunsaturated 3.331 gFatty acids, total saturated 3.185 gFolate, DFE 36 mcg_DFEFolate, food 9 mcgFolate, total 25 mcgFolic acid 16 mcgGlutamic acid 0.864 gGlycine 0.130 gHistidine 0.087 gIron, Fe 1.00 mgIsoleucine 0.169 gLeucine 0.292 gLysine 0.181 gMagnesium, Mg 6 mgManganese, Mn 0.128 mgMethionine 0.092 gNiacin 0.944 mgPantothenic acid 0.214 mgPhenylalanine 0.194 gPhosphorus, P 42 mgPotassium, K 65 mgProline 0.288 gProtein 3.80 gRetinol 41 mcgRiboflavin 0.159 mgSelenium, Se 11.6 mcgSerine 0.236 gSodium, Na 242 mgThiamin 0.118 mgThreonine 0.143 gTotal lipid (fat) 12.90 gTryptophan 0.046 gTyrosine 0.135 gValine 0.192 gVitamin A, IU 160 IUVitamin A, RAE 43 mcg_RAEVitamin B-12 0.12 mcgVitamin B-6 0.027 mgVitamin C, total ascorbic acid 3.3 mgWater 43.30 gZinc, Zn 0.28 mg10:0 0.000 g12:0 0.000 g14:0 0.047 g16:0 1.881 g16:1 undifferentiated 0.038 g18:0 1.249 g18:1 undifferentiated 5.539 g18:2 undifferentiated 3.121 g18:3 undifferentiated 0.186 g18:4 0.000 g20:1 0.004 g20:4 undifferentiated 0.018 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.005 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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