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Tomato products, canned, paste, with salt added

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Nutrition information for Tomato products, canned, paste, with salt added

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 0.5 cup (131g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 0.5 cup (131g)

Amount Per Serving

 

Calories  107

Calories from Fat  6
 
% Daily Value*

Total Fat  0.62 g

1%
Saturated Fat  0.131 g
1%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   1035 mg

43%

Potassium   1328 mg

38%

Total Carbohydrate   24.77 g

8%
Dietary Fiber   5.4 g
22%
Sugars   15.96 g
 

Protein   5.66 g

11%

Vitamin A   1998 IU

40%

Vitamin C   28.7 mg

48%

Calcium   47 mg

5%

Iron   3.90 mg

22%
* Based on a 2000 calorie diet
% Daily Value for Tomato products, canned, paste, with salt added 0.5 cup (131g)

Complete Nutrition for 0.5 cup (131g)

Alanine 0.255 gAlcohol, ethyl 0.0 gArginine 0.097 gAsh 3.67 gAspartic acid 0.913 gBetaine 0.5 mgCaffeine 0 mgCalcium, Ca 47 mgCarbohydrate, by difference 24.77 gCarotene, alpha 38 mcgCarotene, beta 1180 mcgCholesterol 0 mgCholine, total 50.4 mgCopper, Cu 0.478 mgCryptoxanthin, beta 0 mcgCystine 0.028 gEnergy 107 kcalEnergy 449 kjFatty acids, total monounsaturated 0.088 gFatty acids, total polyunsaturated 0.208 gFatty acids, total saturated 0.131 gFiber, total dietary 5.4 gFolate, DFE 16 mcg_DFEFolate, food 16 mcgFolate, total 16 mcgFolic acid 0 mcgFructose 7.66 gGalactose 0.00 gGlucose (dextrose) 7.53 gGlutamic acid 2.484 gGlycine 0.079 gHistidine 0.076 gIron, Fe 3.90 mgIsoleucine 0.093 gLactose 0.00 gLeucine 0.147 gLutein + zeaxanthin 0 mcgLycopene 37681 mcgLysine 0.161 gMagnesium, Mg 55 mgMaltose 0.37 gManganese, Mn 0.396 mgMethionine 0.024 gNiacin 4.030 mgPantothenic acid 0.186 mgPhenylalanine 0.159 gPhosphorus, P 109 mgPotassium, K 1328 mgProline 0.106 gProtein 5.66 gRetinol 0 mcgRiboflavin 0.200 mgSelenium, Se 6.9 mcgSerine 0.143 gSodium, Na 1035 mgStarch 0.29 gSucrose 0.39 gSugars, total 15.96 gTheobromine 0 mgThiamin 0.079 mgThreonine 0.135 gTocopherol, beta 0.00 mgTocopherol, delta 0.00 mgTocopherol, gamma 0.68 mgTotal lipid (fat) 0.62 gTryptophan 0.033 gTyrosine 0.066 gValine 0.098 gVitamin A, IU 1998 IUVitamin A, RAE 100 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.283 mgVitamin C, total ascorbic acid 28.7 mgVitamin E (alpha-tocopherol) 5.63 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 14.9 mcgWater 96.28 gZinc, Zn 0.83 mg10:0 0.000 g12:0 0.000 g14:0 0.001 g16:0 0.109 g16:1 undifferentiated 0.003 g18:0 0.021 g18:1 undifferentiated 0.084 g18:2 undifferentiated 0.199 g18:3 undifferentiated 0.009 g18:4 0.000 g20:1 0.001 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Tomato products, canned, paste, with salt added

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 can (6 oz) (170g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 can (6 oz) (170g)

Amount Per Serving

 

Calories  139

Calories from Fat  7
 
% Daily Value*

Total Fat  0.80 g

1%
Saturated Fat  0.170 g
1%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   1343 mg

56%

Potassium   1724 mg

49%

Total Carbohydrate   32.15 g

11%
Dietary Fiber   7.0 g
28%
Sugars   20.71 g
 

Protein   7.34 g

15%

Vitamin A   2592 IU

52%

Vitamin C   37.2 mg

62%

Calcium   61 mg

6%

Iron   5.07 mg

28%
* Based on a 2000 calorie diet
% Daily Value for Tomato products, canned, paste, with salt added 1 can (6 oz) (170g)

Complete Nutrition for 1 can (6 oz) (170g)

Alanine 0.332 gAlcohol, ethyl 0.0 gArginine 0.126 gAsh 4.76 gAspartic acid 1.185 gBetaine 0.7 mgCaffeine 0 mgCalcium, Ca 61 mgCarbohydrate, by difference 32.15 gCarotene, alpha 49 mcgCarotene, beta 1532 mcgCholesterol 0 mgCholine, total 65.4 mgCopper, Cu 0.620 mgCryptoxanthin, beta 0 mcgCystine 0.036 gEnergy 139 kcalEnergy 583 kjFatty acids, total monounsaturated 0.114 gFatty acids, total polyunsaturated 0.270 gFatty acids, total saturated 0.170 gFiber, total dietary 7.0 gFolate, DFE 20 mcg_DFEFolate, food 20 mcgFolate, total 20 mcgFolic acid 0 mcgFructose 9.94 gGalactose 0.00 gGlucose (dextrose) 9.78 gGlutamic acid 3.223 gGlycine 0.102 gHistidine 0.099 gIron, Fe 5.07 mgIsoleucine 0.121 gLactose 0.00 gLeucine 0.190 gLutein + zeaxanthin 0 mcgLycopene 48899 mcgLysine 0.209 gMagnesium, Mg 71 mgMaltose 0.48 gManganese, Mn 0.513 mgMethionine 0.031 gNiacin 5.229 mgPantothenic acid 0.241 mgPhenylalanine 0.206 gPhosphorus, P 141 mgPotassium, K 1724 mgProline 0.138 gProtein 7.34 gRetinol 0 mcgRiboflavin 0.260 mgSelenium, Se 9.0 mcgSerine 0.185 gSodium, Na 1343 mgStarch 0.37 gSucrose 0.51 gSugars, total 20.71 gTheobromine 0 mgThiamin 0.102 mgThreonine 0.175 gTocopherol, beta 0.00 mgTocopherol, delta 0.00 mgTocopherol, gamma 0.88 mgTotal lipid (fat) 0.80 gTryptophan 0.042 gTyrosine 0.085 gValine 0.128 gVitamin A, IU 2592 IUVitamin A, RAE 129 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.367 mgVitamin C, total ascorbic acid 37.2 mgVitamin E (alpha-tocopherol) 7.31 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 19.4 mcgWater 124.95 gZinc, Zn 1.07 mg10:0 0.000 g12:0 0.000 g14:0 0.002 g16:0 0.141 g16:1 undifferentiated 0.003 g18:0 0.027 g18:1 undifferentiated 0.109 g18:2 undifferentiated 0.258 g18:3 undifferentiated 0.012 g18:4 0.000 g20:1 0.002 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Tomato products, canned, paste, with salt added

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  82

Calories from Fat  4
 
% Daily Value*

Total Fat  0.47 g

1%
Saturated Fat  0.100 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   790 mg

33%

Potassium   1014 mg

29%

Total Carbohydrate   18.91 g

6%
Dietary Fiber   4.1 g
16%
Sugars   12.18 g
 

Protein   4.32 g

9%

Vitamin A   1525 IU

30%

Vitamin C   21.9 mg

36%

Calcium   36 mg

4%

Iron   2.98 mg

17%
* Based on a 2000 calorie diet
% Daily Value for Tomato products, canned, paste, with salt added 100 grams

Complete Nutrition for 100 grams

Alanine 0.195 gAlcohol, ethyl 0.0 gArginine 0.074 gAsh 2.80 gAspartic acid 0.697 gBetaine 0.4 mgCaffeine 0 mgCalcium, Ca 36 mgCarbohydrate, by difference 18.91 gCarotene, alpha 29 mcgCarotene, beta 901 mcgCholesterol 0 mgCholine, total 38.5 mgCopper, Cu 0.365 mgCryptoxanthin, beta 0 mcgCystine 0.021 gEnergy 82 kcalEnergy 343 kjFatty acids, total monounsaturated 0.067 gFatty acids, total polyunsaturated 0.159 gFatty acids, total saturated 0.100 gFiber, total dietary 4.1 gFolate, DFE 12 mcg_DFEFolate, food 12 mcgFolate, total 12 mcgFolic acid 0 mcgFructose 5.85 gGalactose 0.00 gGlucose (dextrose) 5.75 gGlutamic acid 1.896 gGlycine 0.060 gHistidine 0.058 gIron, Fe 2.98 mgIsoleucine 0.071 gLactose 0.00 gLeucine 0.112 gLutein + zeaxanthin 0 mcgLycopene 28764 mcgLysine 0.123 gMagnesium, Mg 42 mgMaltose 0.28 gManganese, Mn 0.302 mgMethionine 0.018 gNiacin 3.076 mgPantothenic acid 0.142 mgPhenylalanine 0.121 gPhosphorus, P 83 mgPotassium, K 1014 mgProline 0.081 gProtein 4.32 gRetinol 0 mcgRiboflavin 0.153 mgSelenium, Se 5.3 mcgSerine 0.109 gSodium, Na 790 mgStarch 0.22 gSucrose 0.30 gSugars, total 12.18 gTheobromine 0 mgThiamin 0.060 mgThreonine 0.103 gTocopherol, beta 0.00 mgTocopherol, delta 0.00 mgTocopherol, gamma 0.52 mgTotal lipid (fat) 0.47 gTryptophan 0.025 gTyrosine 0.050 gValine 0.075 gVitamin A, IU 1525 IUVitamin A, RAE 76 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.216 mgVitamin C, total ascorbic acid 21.9 mgVitamin E (alpha-tocopherol) 4.30 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 11.4 mcgWater 73.50 gZinc, Zn 0.63 mg10:0 0.000 g12:0 0.000 g14:0 0.001 g16:0 0.083 g16:1 undifferentiated 0.002 g18:0 0.016 g18:1 undifferentiated 0.064 g18:2 undifferentiated 0.152 g18:3 undifferentiated 0.007 g18:4 0.000 g20:1 0.001 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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