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Pork, cured, breakfast strips, raw or unheated

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Nutrition information for Pork, cured, breakfast strips, raw or unheated

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 package (12 oz) (340g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 package (12 oz) (340g)

Amount Per Serving

 

Calories  1319

Calories from Fat  1137
 
% Daily Value*

Total Fat  126.34 g

194%
Saturated Fat  43.894 g
219%
Trans Fat
 

Cholesterol   235 mg

78%

Sodium   3356 mg

140%

Potassium   694 mg

20%

Total Carbohydrate   2.38 g

1%
Dietary Fiber   0.0 g
0%
Sugars
 

Protein   39.92 g

80%

Vitamin A   0 IU

0%

Vitamin C   92.5 mg

154%

Calcium   27 mg

3%

Iron   3.20 mg

18%
* Based on a 2000 calorie diet
% Daily Value for Pork, cured, breakfast strips, raw or unheated 1 package (12 oz) (340g)

Complete Nutrition for 1 package (12 oz) (340g)

Alanine 2.234 gArginine 2.438 gAsh 10.20 gAspartic acid 3.295 gCalcium, Ca 27 mgCarbohydrate, by difference 2.38 gCholesterol 235 mgCopper, Cu 0.214 mgCystine 0.408 gEnergy 1319 kcalEnergy 5518 kjFatty acids, total monounsaturated 57.086 gFatty acids, total polyunsaturated 18.870 gFatty acids, total saturated 43.894 gFiber, total dietary 0.0 gFolate, DFE 10 mcg_DFEFolate, food 10 mcgFolate, total 10 mcgFolic acid 0 mcgGlutamic acid 5.477 gGlycine 2.853 gHistidine 1.149 gIron, Fe 3.20 mgIsoleucine 1.622 gLeucine 2.778 gLysine 2.961 gMagnesium, Mg 41 mgManganese, Mn 0.102 mgMethionine 0.881 gNiacin 12.410 mgPantothenic acid 1.618 mgPhenylalanine 1.540 gPhosphorus, P 466 mgPhytosterols 0 mgPotassium, K 694 mgProline 2.118 gProtein 39.92 gRetinol 0 mcgRiboflavin 0.612 mgSelenium, Se 85.0 mcgSerine 1.499 gSodium, Na 3356 mgThiamin 1.615 mgThreonine 1.533 gTotal lipid (fat) 126.34 gTryptophan 0.384 gTyrosine 1.163 gValine 1.921 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 3.37 mcgVitamin B-6 0.714 mgVitamin C, total ascorbic acid 92.5 mgWater 161.19 gZinc, Zn 5.64 mg10:0 0.714 g12:0 0.714 g14:0 2.448 g16:0 25.568 g16:1 undifferentiated 6.256 g18:0 14.518 g18:1 undifferentiated 50.830 g18:2 undifferentiated 15.844 g18:3 undifferentiated 3.060 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Pork, cured, breakfast strips, raw or unheated

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 3 slices (68g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 3 slices (68g)

Amount Per Serving

 

Calories  264

Calories from Fat  227
 
% Daily Value*

Total Fat  25.27 g

39%
Saturated Fat  8.779 g
44%
Trans Fat
 

Cholesterol   47 mg

16%

Sodium   671 mg

28%

Potassium   139 mg

4%

Total Carbohydrate   0.48 g

0%
Dietary Fiber   0.0 g
0%
Sugars
 

Protein   7.98 g

16%

Vitamin A   0 IU

0%

Vitamin C   18.5 mg

31%

Calcium   5 mg

0%

Iron   0.64 mg

4%
* Based on a 2000 calorie diet
% Daily Value for Pork, cured, breakfast strips, raw or unheated 3 slices (68g)

Complete Nutrition for 3 slices (68g)

Alanine 0.447 gArginine 0.488 gAsh 2.04 gAspartic acid 0.659 gCalcium, Ca 5 mgCarbohydrate, by difference 0.48 gCholesterol 47 mgCopper, Cu 0.043 mgCystine 0.082 gEnergy 264 kcalEnergy 1104 kjFatty acids, total monounsaturated 11.417 gFatty acids, total polyunsaturated 3.774 gFatty acids, total saturated 8.779 gFiber, total dietary 0.0 gFolate, DFE 2 mcg_DFEFolate, food 2 mcgFolate, total 2 mcgFolic acid 0 mcgGlutamic acid 1.095 gGlycine 0.571 gHistidine 0.230 gIron, Fe 0.64 mgIsoleucine 0.324 gLeucine 0.556 gLysine 0.592 gMagnesium, Mg 8 mgManganese, Mn 0.020 mgMethionine 0.176 gNiacin 2.482 mgPantothenic acid 0.324 mgPhenylalanine 0.308 gPhosphorus, P 93 mgPhytosterols 0 mgPotassium, K 139 mgProline 0.424 gProtein 7.98 gRetinol 0 mcgRiboflavin 0.122 mgSelenium, Se 17.0 mcgSerine 0.300 gSodium, Na 671 mgThiamin 0.323 mgThreonine 0.307 gTotal lipid (fat) 25.27 gTryptophan 0.077 gTyrosine 0.233 gValine 0.384 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.67 mcgVitamin B-6 0.143 mgVitamin C, total ascorbic acid 18.5 mgWater 32.24 gZinc, Zn 1.13 mg10:0 0.143 g12:0 0.143 g14:0 0.490 g16:0 5.114 g16:1 undifferentiated 1.251 g18:0 2.904 g18:1 undifferentiated 10.166 g18:2 undifferentiated 3.169 g18:3 undifferentiated 0.612 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Pork, cured, breakfast strips, raw or unheated

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  388

Calories from Fat  334
 
% Daily Value*

Total Fat  37.16 g

57%
Saturated Fat  12.910 g
65%
Trans Fat
 

Cholesterol   69 mg

23%

Sodium   987 mg

41%

Potassium   204 mg

6%

Total Carbohydrate   0.70 g

0%
Dietary Fiber   0.0 g
0%
Sugars
 

Protein   11.74 g

23%

Vitamin A   0 IU

0%

Vitamin C   27.2 mg

45%

Calcium   8 mg

1%

Iron   0.94 mg

5%
* Based on a 2000 calorie diet
% Daily Value for Pork, cured, breakfast strips, raw or unheated 100 grams

Complete Nutrition for 100 grams

Alanine 0.657 gArginine 0.717 gAsh 3.00 gAspartic acid 0.969 gCalcium, Ca 8 mgCarbohydrate, by difference 0.70 gCholesterol 69 mgCopper, Cu 0.063 mgCystine 0.120 gEnergy 388 kcalEnergy 1623 kjFatty acids, total monounsaturated 16.790 gFatty acids, total polyunsaturated 5.550 gFatty acids, total saturated 12.910 gFiber, total dietary 0.0 gFolate, DFE 3 mcg_DFEFolate, food 3 mcgFolate, total 3 mcgFolic acid 0 mcgGlutamic acid 1.611 gGlycine 0.839 gHistidine 0.338 gIron, Fe 0.94 mgIsoleucine 0.477 gLeucine 0.817 gLysine 0.871 gMagnesium, Mg 12 mgManganese, Mn 0.030 mgMethionine 0.259 gNiacin 3.650 mgPantothenic acid 0.476 mgPhenylalanine 0.453 gPhosphorus, P 137 mgPhytosterols 0 mgPotassium, K 204 mgProline 0.623 gProtein 11.74 gRetinol 0 mcgRiboflavin 0.180 mgSelenium, Se 25.0 mcgSerine 0.441 gSodium, Na 987 mgThiamin 0.475 mgThreonine 0.451 gTotal lipid (fat) 37.16 gTryptophan 0.113 gTyrosine 0.342 gValine 0.565 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.99 mcgVitamin B-6 0.210 mgVitamin C, total ascorbic acid 27.2 mgWater 47.41 gZinc, Zn 1.66 mg10:0 0.210 g12:0 0.210 g14:0 0.720 g16:0 7.520 g16:1 undifferentiated 1.840 g18:0 4.270 g18:1 undifferentiated 14.950 g18:2 undifferentiated 4.660 g18:3 undifferentiated 0.900 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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