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Cheese food, cold pack, american

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Nutrition information for Cheese food, cold pack, american

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 oz (28.35g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 oz (28.35g)

Amount Per Serving

 

Calories  94

Calories from Fat  62
 
% Daily Value*

Total Fat  6.93 g

11%
Saturated Fat  4.353 g
22%
Trans Fat
 

Cholesterol   18 mg

6%

Sodium   274 mg

11%

Potassium   103 mg

3%

Total Carbohydrate   2.36 g

1%
Dietary Fiber   0.0 g
0%
Sugars
 

Protein   5.57 g

11%

Vitamin A   200 IU

4%

Vitamin C   0.0 mg

0%

Calcium   141 mg

14%

Iron   0.24 mg

1%
* Based on a 2000 calorie diet
% Daily Value for Cheese food, cold pack, american 1 oz (28.35g)

Complete Nutrition for 1 oz (28.35g)

Alanine 0.140 gArginine 0.233 gAsh 1.26 gAspartic acid 0.342 gCalcium, Ca 141 mgCarbohydrate, by difference 2.36 gCholesterol 18 mgCopper, Cu 0.009 mgCystine 0.036 gEnergy 393 kjEnergy 94 kcalFatty acids, total monounsaturated 2.031 gFatty acids, total polyunsaturated 0.204 gFatty acids, total saturated 4.353 gFiber, total dietary 0.0 gFolate, DFE 1 mcg_DFEFolate, food 1 mcgFolate, total 1 mcgFolic acid 0 mcgGlutamic acid 1.157 gGlycine 0.092 gHistidine 0.227 gIron, Fe 0.24 mgIsoleucine 0.258 gLeucine 0.493 gLysine 0.553 gMagnesium, Mg 9 mgManganese, Mn 0.003 mgMethionine 0.144 gNiacin 0.021 mgPantothenic acid 0.277 mgPhenylalanine 0.283 gPhosphorus, P 113 mgPotassium, K 103 mgProline 0.567 gProtein 5.57 gRetinol 42 mcgRiboflavin 0.126 mgSelenium, Se 4.6 mcgSerine 0.269 gSodium, Na 274 mgThiamin 0.009 mgThreonine 0.181 gTotal lipid (fat) 6.93 gTryptophan 0.081 gTyrosine 0.305 gValine 0.334 gVitamin A, IU 200 IUVitamin A, RAE 45 mcg_RAEVitamin B-12 0.36 mcgVitamin B-6 0.040 mgVitamin C, total ascorbic acid 0.0 mgWater 12.22 gZinc, Zn 0.85 mg10:0 0.168 g12:0 0.206 g14:0 0.712 g16:0 1.930 g16:1 undifferentiated 0.183 g18:0 0.795 g18:1 undifferentiated 1.705 g18:2 undifferentiated 0.131 g18:3 undifferentiated 0.073 g20:4 undifferentiated 0.000 g4:0 0.225 g6:0 0.133 g8:0 0.101 g

Nutrition information for Cheese food, cold pack, american

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 package (8 oz) (227g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 package (8 oz) (227g)

Amount Per Serving

 

Calories  751

Calories from Fat  500
 
% Daily Value*

Total Fat  55.52 g

85%
Saturated Fat  34.856 g
174%
Trans Fat
 

Cholesterol   145 mg

48%

Sodium   2193 mg

91%

Potassium   824 mg

24%

Total Carbohydrate   18.89 g

6%
Dietary Fiber   0.0 g
0%
Sugars
 

Protein   44.63 g

89%

Vitamin A   1600 IU

32%

Vitamin C   0.0 mg

0%

Calcium   1128 mg

113%

Iron   1.91 mg

11%
* Based on a 2000 calorie diet
% Daily Value for Cheese food, cold pack, american 1 package (8 oz) (227g)

Complete Nutrition for 1 package (8 oz) (227g)

Alanine 1.119 gArginine 1.868 gAsh 10.08 gAspartic acid 2.742 gCalcium, Ca 1128 mgCarbohydrate, by difference 18.89 gCholesterol 145 mgCopper, Cu 0.068 mgCystine 0.286 gEnergy 3146 kjEnergy 751 kcalFatty acids, total monounsaturated 16.265 gFatty acids, total polyunsaturated 1.632 gFatty acids, total saturated 34.856 gFiber, total dietary 0.0 gFolate, DFE 11 mcg_DFEFolate, food 11 mcgFolate, total 11 mcgFolic acid 0 mcgGlutamic acid 9.262 gGlycine 0.735 gHistidine 1.818 gIron, Fe 1.91 mgIsoleucine 2.063 gLeucine 3.945 gLysine 4.429 gMagnesium, Mg 68 mgManganese, Mn 0.023 mgMethionine 1.155 gNiacin 0.168 mgPantothenic acid 2.218 mgPhenylalanine 2.268 gPhosphorus, P 908 mgPotassium, K 824 mgProline 4.540 gProtein 44.63 gRetinol 336 mcgRiboflavin 1.012 mgSelenium, Se 36.8 mcgSerine 2.154 gSodium, Na 2193 mgThiamin 0.068 mgThreonine 1.448 gTotal lipid (fat) 55.52 gTryptophan 0.651 gTyrosine 2.443 gValine 2.672 gVitamin A, IU 1600 IUVitamin A, RAE 361 mcg_RAEVitamin B-12 2.91 mcgVitamin B-6 0.320 mgVitamin C, total ascorbic acid 0.0 mgWater 97.88 gZinc, Zn 6.83 mg10:0 1.342 g12:0 1.653 g14:0 5.705 g16:0 15.452 g16:1 undifferentiated 1.466 g18:0 6.367 g18:1 undifferentiated 13.654 g18:2 undifferentiated 1.046 g18:3 undifferentiated 0.583 g20:4 undifferentiated 0.000 g4:0 1.800 g6:0 1.067 g8:0 0.813 g

Nutrition information for Cheese food, cold pack, american

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  331

Calories from Fat  220
 
% Daily Value*

Total Fat  24.46 g

38%
Saturated Fat  15.355 g
77%
Trans Fat
 

Cholesterol   64 mg

21%

Sodium   966 mg

40%

Potassium   363 mg

10%

Total Carbohydrate   8.32 g

3%
Dietary Fiber   0.0 g
0%
Sugars
 

Protein   19.66 g

39%

Vitamin A   705 IU

14%

Vitamin C   0.0 mg

0%

Calcium   497 mg

50%

Iron   0.84 mg

5%
* Based on a 2000 calorie diet
% Daily Value for Cheese food, cold pack, american 100 grams

Complete Nutrition for 100 grams

Alanine 0.493 gArginine 0.823 gAsh 4.44 gAspartic acid 1.208 gCalcium, Ca 497 mgCarbohydrate, by difference 8.32 gCholesterol 64 mgCopper, Cu 0.030 mgCystine 0.126 gEnergy 1386 kjEnergy 331 kcalFatty acids, total monounsaturated 7.165 gFatty acids, total polyunsaturated 0.719 gFatty acids, total saturated 15.355 gFiber, total dietary 0.0 gFolate, DFE 5 mcg_DFEFolate, food 5 mcgFolate, total 5 mcgFolic acid 0 mcgGlutamic acid 4.080 gGlycine 0.324 gHistidine 0.801 gIron, Fe 0.84 mgIsoleucine 0.909 gLeucine 1.738 gLysine 1.951 gMagnesium, Mg 30 mgManganese, Mn 0.010 mgMethionine 0.509 gNiacin 0.074 mgPantothenic acid 0.977 mgPhenylalanine 0.999 gPhosphorus, P 400 mgPotassium, K 363 mgProline 2.000 gProtein 19.66 gRetinol 148 mcgRiboflavin 0.446 mgSelenium, Se 16.2 mcgSerine 0.949 gSodium, Na 966 mgThiamin 0.030 mgThreonine 0.638 gTotal lipid (fat) 24.46 gTryptophan 0.287 gTyrosine 1.076 gValine 1.177 gVitamin A, IU 705 IUVitamin A, RAE 159 mcg_RAEVitamin B-12 1.28 mcgVitamin B-6 0.141 mgVitamin C, total ascorbic acid 0.0 mgWater 43.12 gZinc, Zn 3.01 mg10:0 0.591 g12:0 0.728 g14:0 2.513 g16:0 6.807 g16:1 undifferentiated 0.646 g18:0 2.805 g18:1 undifferentiated 6.015 g18:2 undifferentiated 0.461 g18:3 undifferentiated 0.257 g20:4 undifferentiated 0.000 g4:0 0.793 g6:0 0.470 g8:0 0.358 g
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