Categories > Baby Foods      |      Nutrition Search      |      Nutrient Index

Babyfood, vegetables, corn, creamed, strained

Log in to save to My Foods

Nutrition information for Babyfood, vegetables, corn, creamed, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 cup (240g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 cup (240g)

Amount Per Serving

 

Calories  137

Calories from Fat  9
 
% Daily Value*

Total Fat  0.96 g

1%
Saturated Fat  0.182 g
1%
Trans Fat
 

Cholesterol   2 mg

1%

Sodium   103 mg

4%

Potassium   216 mg

6%

Total Carbohydrate   33.84 g

11%
Dietary Fiber   5.0 g
20%
Sugars   2.95 g
 

Protein   3.36 g

7%

Vitamin A   166 IU

3%

Vitamin C   5.0 mg

8%

Calcium   48 mg

5%

Iron   0.67 mg

4%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, vegetables, corn, creamed, strained 1 cup (240g)

Complete Nutrition for 1 cup (240g)

Alanine 0.168 gAlcohol, ethyl 0.0 gArginine 0.144 gAsh 1.20 gAspartic acid 0.238 gCaffeine 0 mgCalcium, Ca 48 mgCarbohydrate, by difference 33.84 gCarotene, alpha 48 mcgCarotene, beta 62 mcgCholesterol 2 mgCholine, total 20.6 mgCopper, Cu 0.082 mgCryptoxanthin, beta 12 mcgCystine 0.043 gEnergy 137 kcalEnergy 571 kjFatty acids, total monounsaturated 0.278 gFatty acids, total polyunsaturated 0.422 gFatty acids, total saturated 0.182 gFiber, total dietary 5.0 gFolate, DFE 41 mcg_DFEFolate, food 41 mcgFolate, total 41 mcgFolic acid 0 mcgFructose 0.22 gGalactose 0.00 gGlucose (dextrose) 0.22 gGlutamic acid 0.660 gGlycine 0.086 gHistidine 0.110 gIron, Fe 0.67 mgIsoleucine 0.156 gLactose 0.00 gLeucine 0.336 gLutein + zeaxanthin 857 mcgLycopene 0 mcgLysine 0.194 gMagnesium, Mg 19 mgMaltose 0.10 gMethionine 0.096 gNiacin 1.229 mgPantothenic acid 0.696 mgPhenylalanine 0.118 gPhosphorus, P 79 mgPotassium, K 216 mgProline 0.386 gProtein 3.36 gRetinol 5 mcgRiboflavin 0.113 mgSelenium, Se 3.1 mcgSerine 0.149 gSodium, Na 103 mgSucrose 2.40 gSugars, total 2.95 gTheobromine 0 mgThiamin 0.031 mgThreonine 0.125 gTotal lipid (fat) 0.96 gTryptophan 0.036 gTyrosine 0.161 gValine 0.185 gVitamin A, IU 166 IUVitamin A, RAE 12 mcg_RAEVitamin B-12 0.05 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.098 mgVitamin C, total ascorbic acid 5.0 mgVitamin E (alpha-tocopherol) 0.10 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 200.64 gZinc, Zn 0.46 mg10:0 0.002 g12:0 0.000 g14:0 0.007 g16:0 0.149 g16:1 undifferentiated 0.002 g18:0 0.017 g18:1 undifferentiated 0.276 g18:2 undifferentiated 0.410 g18:3 undifferentiated 0.014 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.002 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, vegetables, corn, creamed, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 tbsp (15g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 tbsp (15g)

Amount Per Serving

 

Calories  9

Calories from Fat  1
 
% Daily Value*

Total Fat  0.06 g

0%
Saturated Fat  0.011 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   6 mg

0%

Potassium   14 mg

0%

Total Carbohydrate   2.12 g

1%
Dietary Fiber   0.3 g
1%
Sugars   0.18 g
 

Protein   0.21 g

0%

Vitamin A   10 IU

0%

Vitamin C   0.3 mg

0%

Calcium   3 mg

0%

Iron   0.04 mg

0%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, vegetables, corn, creamed, strained 1 tbsp (15g)

Complete Nutrition for 1 tbsp (15g)

Alanine 0.010 gAlcohol, ethyl 0.0 gArginine 0.009 gAsh 0.08 gAspartic acid 0.015 gCaffeine 0 mgCalcium, Ca 3 mgCarbohydrate, by difference 2.12 gCarotene, alpha 3 mcgCarotene, beta 4 mcgCholesterol 0 mgCholine, total 1.3 mgCopper, Cu 0.005 mgCryptoxanthin, beta 1 mcgCystine 0.003 gEnergy 9 kcalEnergy 36 kjFatty acids, total monounsaturated 0.017 gFatty acids, total polyunsaturated 0.026 gFatty acids, total saturated 0.011 gFiber, total dietary 0.3 gFolate, DFE 3 mcg_DFEFolate, food 3 mcgFolate, total 3 mcgFolic acid 0 mcgFructose 0.01 gGalactose 0.00 gGlucose (dextrose) 0.01 gGlutamic acid 0.041 gGlycine 0.005 gHistidine 0.007 gIron, Fe 0.04 mgIsoleucine 0.010 gLactose 0.00 gLeucine 0.021 gLutein + zeaxanthin 54 mcgLycopene 0 mcgLysine 0.012 gMagnesium, Mg 1 mgMaltose 0.01 gMethionine 0.006 gNiacin 0.077 mgPantothenic acid 0.044 mgPhenylalanine 0.007 gPhosphorus, P 5 mgPotassium, K 14 mgProline 0.024 gProtein 0.21 gRetinol 0 mcgRiboflavin 0.007 mgSelenium, Se 0.2 mcgSerine 0.009 gSodium, Na 6 mgSucrose 0.15 gSugars, total 0.18 gTheobromine 0 mgThiamin 0.002 mgThreonine 0.008 gTotal lipid (fat) 0.06 gTryptophan 0.002 gTyrosine 0.010 gValine 0.012 gVitamin A, IU 10 IUVitamin A, RAE 1 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.006 mgVitamin C, total ascorbic acid 0.3 mgVitamin E (alpha-tocopherol) 0.01 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 12.54 gZinc, Zn 0.03 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g16:0 0.009 g16:1 undifferentiated 0.000 g18:0 0.001 g18:1 undifferentiated 0.017 g18:2 undifferentiated 0.026 g18:3 undifferentiated 0.001 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, vegetables, corn, creamed, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 oz (28.35g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 oz (28.35g)

Amount Per Serving

 

Calories  16

Calories from Fat  1
 
% Daily Value*

Total Fat  0.11 g

0%
Saturated Fat  0.022 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   12 mg

0%

Potassium   26 mg

1%

Total Carbohydrate   4.00 g

1%
Dietary Fiber   0.6 g
2%
Sugars   0.35 g
 

Protein   0.40 g

1%

Vitamin A   20 IU

0%

Vitamin C   0.6 mg

1%

Calcium   6 mg

1%

Iron   0.08 mg

0%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, vegetables, corn, creamed, strained 1 oz (28.35g)

Complete Nutrition for 1 oz (28.35g)

Alanine 0.020 gAlcohol, ethyl 0.0 gArginine 0.017 gAsh 0.14 gAspartic acid 0.028 gCaffeine 0 mgCalcium, Ca 6 mgCarbohydrate, by difference 4.00 gCarotene, alpha 6 mcgCarotene, beta 7 mcgCholesterol 0 mgCholine, total 2.4 mgCopper, Cu 0.010 mgCryptoxanthin, beta 1 mcgCystine 0.005 gEnergy 16 kcalEnergy 67 kjFatty acids, total monounsaturated 0.033 gFatty acids, total polyunsaturated 0.050 gFatty acids, total saturated 0.022 gFiber, total dietary 0.6 gFolate, DFE 5 mcg_DFEFolate, food 5 mcgFolate, total 5 mcgFolic acid 0 mcgFructose 0.03 gGalactose 0.00 gGlucose (dextrose) 0.03 gGlutamic acid 0.078 gGlycine 0.010 gHistidine 0.013 gIron, Fe 0.08 mgIsoleucine 0.018 gLactose 0.00 gLeucine 0.040 gLutein + zeaxanthin 101 mcgLycopene 0 mcgLysine 0.023 gMagnesium, Mg 2 mgMaltose 0.01 gMethionine 0.011 gNiacin 0.145 mgPantothenic acid 0.082 mgPhenylalanine 0.014 gPhosphorus, P 9 mgPotassium, K 26 mgProline 0.046 gProtein 0.40 gRetinol 1 mcgRiboflavin 0.013 mgSelenium, Se 0.4 mcgSerine 0.018 gSodium, Na 12 mgSucrose 0.28 gSugars, total 0.35 gTheobromine 0 mgThiamin 0.004 mgThreonine 0.015 gTotal lipid (fat) 0.11 gTryptophan 0.004 gTyrosine 0.019 gValine 0.022 gVitamin A, IU 20 IUVitamin A, RAE 1 mcg_RAEVitamin B-12 0.01 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.012 mgVitamin C, total ascorbic acid 0.6 mgVitamin E (alpha-tocopherol) 0.01 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 23.70 gZinc, Zn 0.05 mg10:0 0.000 g12:0 0.000 g14:0 0.001 g16:0 0.018 g16:1 undifferentiated 0.000 g18:0 0.002 g18:1 undifferentiated 0.033 g18:2 undifferentiated 0.048 g18:3 undifferentiated 0.002 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, vegetables, corn, creamed, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 jar (113g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 jar (113g)

Amount Per Serving

 

Calories  64

Calories from Fat  4
 
% Daily Value*

Total Fat  0.45 g

1%
Saturated Fat  0.086 g
0%
Trans Fat
 

Cholesterol   1 mg

0%

Sodium   49 mg

2%

Potassium   102 mg

3%

Total Carbohydrate   15.93 g

5%
Dietary Fiber   2.4 g
10%
Sugars   1.39 g
 

Protein   1.58 g

3%

Vitamin A   78 IU

2%

Vitamin C   2.4 mg

4%

Calcium   23 mg

2%

Iron   0.32 mg

2%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, vegetables, corn, creamed, strained 1 jar (113g)

Complete Nutrition for 1 jar (113g)

Alanine 0.079 gAlcohol, ethyl 0.0 gArginine 0.068 gAsh 0.56 gAspartic acid 0.112 gCaffeine 0 mgCalcium, Ca 23 mgCarbohydrate, by difference 15.93 gCarotene, alpha 23 mcgCarotene, beta 29 mcgCholesterol 1 mgCholine, total 9.7 mgCopper, Cu 0.038 mgCryptoxanthin, beta 6 mcgCystine 0.020 gEnergy 64 kcalEnergy 269 kjFatty acids, total monounsaturated 0.131 gFatty acids, total polyunsaturated 0.199 gFatty acids, total saturated 0.086 gFiber, total dietary 2.4 gFolate, DFE 19 mcg_DFEFolate, food 19 mcgFolate, total 19 mcgFolic acid 0 mcgFructose 0.10 gGalactose 0.00 gGlucose (dextrose) 0.10 gGlutamic acid 0.311 gGlycine 0.041 gHistidine 0.052 gIron, Fe 0.32 mgIsoleucine 0.073 gLactose 0.00 gLeucine 0.158 gLutein + zeaxanthin 403 mcgLycopene 0 mcgLysine 0.092 gMagnesium, Mg 9 mgMaltose 0.05 gMethionine 0.045 gNiacin 0.579 mgPantothenic acid 0.328 mgPhenylalanine 0.055 gPhosphorus, P 37 mgPotassium, K 102 mgProline 0.182 gProtein 1.58 gRetinol 2 mcgRiboflavin 0.053 mgSelenium, Se 1.5 mcgSerine 0.070 gSodium, Na 49 mgSucrose 1.13 gSugars, total 1.39 gTheobromine 0 mgThiamin 0.015 mgThreonine 0.059 gTotal lipid (fat) 0.45 gTryptophan 0.017 gTyrosine 0.076 gValine 0.087 gVitamin A, IU 78 IUVitamin A, RAE 6 mcg_RAEVitamin B-12 0.02 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.046 mgVitamin C, total ascorbic acid 2.4 mgVitamin E (alpha-tocopherol) 0.05 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 94.47 gZinc, Zn 0.21 mg10:0 0.001 g12:0 0.000 g14:0 0.003 g16:0 0.070 g16:1 undifferentiated 0.001 g18:0 0.008 g18:1 undifferentiated 0.130 g18:2 undifferentiated 0.193 g18:3 undifferentiated 0.007 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.001 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, vegetables, corn, creamed, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 jar Gerber Second Food (4 oz) (113g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 jar Gerber Second Food (4 oz) (113g)

Amount Per Serving

 

Calories  64

Calories from Fat  4
 
% Daily Value*

Total Fat  0.45 g

1%
Saturated Fat  0.086 g
0%
Trans Fat
 

Cholesterol   1 mg

0%

Sodium   49 mg

2%

Potassium   102 mg

3%

Total Carbohydrate   15.93 g

5%
Dietary Fiber   2.4 g
10%
Sugars   1.39 g
 

Protein   1.58 g

3%

Vitamin A   78 IU

2%

Vitamin C   2.4 mg

4%

Calcium   23 mg

2%

Iron   0.32 mg

2%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, vegetables, corn, creamed, strained 1 jar Gerber Second Food (4 oz) (113g)

Complete Nutrition for 1 jar Gerber Second Food (4 oz) (113g)

Alanine 0.079 gAlcohol, ethyl 0.0 gArginine 0.068 gAsh 0.56 gAspartic acid 0.112 gCaffeine 0 mgCalcium, Ca 23 mgCarbohydrate, by difference 15.93 gCarotene, alpha 23 mcgCarotene, beta 29 mcgCholesterol 1 mgCholine, total 9.7 mgCopper, Cu 0.038 mgCryptoxanthin, beta 6 mcgCystine 0.020 gEnergy 64 kcalEnergy 269 kjFatty acids, total monounsaturated 0.131 gFatty acids, total polyunsaturated 0.199 gFatty acids, total saturated 0.086 gFiber, total dietary 2.4 gFolate, DFE 19 mcg_DFEFolate, food 19 mcgFolate, total 19 mcgFolic acid 0 mcgFructose 0.10 gGalactose 0.00 gGlucose (dextrose) 0.10 gGlutamic acid 0.311 gGlycine 0.041 gHistidine 0.052 gIron, Fe 0.32 mgIsoleucine 0.073 gLactose 0.00 gLeucine 0.158 gLutein + zeaxanthin 403 mcgLycopene 0 mcgLysine 0.092 gMagnesium, Mg 9 mgMaltose 0.05 gMethionine 0.045 gNiacin 0.579 mgPantothenic acid 0.328 mgPhenylalanine 0.055 gPhosphorus, P 37 mgPotassium, K 102 mgProline 0.182 gProtein 1.58 gRetinol 2 mcgRiboflavin 0.053 mgSelenium, Se 1.5 mcgSerine 0.070 gSodium, Na 49 mgSucrose 1.13 gSugars, total 1.39 gTheobromine 0 mgThiamin 0.015 mgThreonine 0.059 gTotal lipid (fat) 0.45 gTryptophan 0.017 gTyrosine 0.076 gValine 0.087 gVitamin A, IU 78 IUVitamin A, RAE 6 mcg_RAEVitamin B-12 0.02 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.046 mgVitamin C, total ascorbic acid 2.4 mgVitamin E (alpha-tocopherol) 0.05 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 94.47 gZinc, Zn 0.21 mg10:0 0.001 g12:0 0.000 g14:0 0.003 g16:0 0.070 g16:1 undifferentiated 0.001 g18:0 0.008 g18:1 undifferentiated 0.130 g18:2 undifferentiated 0.193 g18:3 undifferentiated 0.007 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.001 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, vegetables, corn, creamed, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 jar Beech-Nut Stage 2 (4 oz) (113g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 jar Beech-Nut Stage 2 (4 oz) (113g)

Amount Per Serving

 

Calories  64

Calories from Fat  4
 
% Daily Value*

Total Fat  0.45 g

1%
Saturated Fat  0.086 g
0%
Trans Fat
 

Cholesterol   1 mg

0%

Sodium   49 mg

2%

Potassium   102 mg

3%

Total Carbohydrate   15.93 g

5%
Dietary Fiber   2.4 g
10%
Sugars   1.39 g
 

Protein   1.58 g

3%

Vitamin A   78 IU

2%

Vitamin C   2.4 mg

4%

Calcium   23 mg

2%

Iron   0.32 mg

2%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, vegetables, corn, creamed, strained 1 jar Beech-Nut Stage 2 (4 oz) (113g)

Complete Nutrition for 1 jar Beech-Nut Stage 2 (4 oz) (113g)

Alanine 0.079 gAlcohol, ethyl 0.0 gArginine 0.068 gAsh 0.56 gAspartic acid 0.112 gCaffeine 0 mgCalcium, Ca 23 mgCarbohydrate, by difference 15.93 gCarotene, alpha 23 mcgCarotene, beta 29 mcgCholesterol 1 mgCholine, total 9.7 mgCopper, Cu 0.038 mgCryptoxanthin, beta 6 mcgCystine 0.020 gEnergy 64 kcalEnergy 269 kjFatty acids, total monounsaturated 0.131 gFatty acids, total polyunsaturated 0.199 gFatty acids, total saturated 0.086 gFiber, total dietary 2.4 gFolate, DFE 19 mcg_DFEFolate, food 19 mcgFolate, total 19 mcgFolic acid 0 mcgFructose 0.10 gGalactose 0.00 gGlucose (dextrose) 0.10 gGlutamic acid 0.311 gGlycine 0.041 gHistidine 0.052 gIron, Fe 0.32 mgIsoleucine 0.073 gLactose 0.00 gLeucine 0.158 gLutein + zeaxanthin 403 mcgLycopene 0 mcgLysine 0.092 gMagnesium, Mg 9 mgMaltose 0.05 gMethionine 0.045 gNiacin 0.579 mgPantothenic acid 0.328 mgPhenylalanine 0.055 gPhosphorus, P 37 mgPotassium, K 102 mgProline 0.182 gProtein 1.58 gRetinol 2 mcgRiboflavin 0.053 mgSelenium, Se 1.5 mcgSerine 0.070 gSodium, Na 49 mgSucrose 1.13 gSugars, total 1.39 gTheobromine 0 mgThiamin 0.015 mgThreonine 0.059 gTotal lipid (fat) 0.45 gTryptophan 0.017 gTyrosine 0.076 gValine 0.087 gVitamin A, IU 78 IUVitamin A, RAE 6 mcg_RAEVitamin B-12 0.02 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.046 mgVitamin C, total ascorbic acid 2.4 mgVitamin E (alpha-tocopherol) 0.05 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 94.47 gZinc, Zn 0.21 mg10:0 0.001 g12:0 0.000 g14:0 0.003 g16:0 0.070 g16:1 undifferentiated 0.001 g18:0 0.008 g18:1 undifferentiated 0.130 g18:2 undifferentiated 0.193 g18:3 undifferentiated 0.007 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.001 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, vegetables, corn, creamed, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 jar Heinz Strained-2 (4 oz) (113g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 jar Heinz Strained-2 (4 oz) (113g)

Amount Per Serving

 

Calories  64

Calories from Fat  4
 
% Daily Value*

Total Fat  0.45 g

1%
Saturated Fat  0.086 g
0%
Trans Fat
 

Cholesterol   1 mg

0%

Sodium   49 mg

2%

Potassium   102 mg

3%

Total Carbohydrate   15.93 g

5%
Dietary Fiber   2.4 g
10%
Sugars   1.39 g
 

Protein   1.58 g

3%

Vitamin A   78 IU

2%

Vitamin C   2.4 mg

4%

Calcium   23 mg

2%

Iron   0.32 mg

2%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, vegetables, corn, creamed, strained 1 jar Heinz Strained-2 (4 oz) (113g)

Complete Nutrition for 1 jar Heinz Strained-2 (4 oz) (113g)

Alanine 0.079 gAlcohol, ethyl 0.0 gArginine 0.068 gAsh 0.56 gAspartic acid 0.112 gCaffeine 0 mgCalcium, Ca 23 mgCarbohydrate, by difference 15.93 gCarotene, alpha 23 mcgCarotene, beta 29 mcgCholesterol 1 mgCholine, total 9.7 mgCopper, Cu 0.038 mgCryptoxanthin, beta 6 mcgCystine 0.020 gEnergy 64 kcalEnergy 269 kjFatty acids, total monounsaturated 0.131 gFatty acids, total polyunsaturated 0.199 gFatty acids, total saturated 0.086 gFiber, total dietary 2.4 gFolate, DFE 19 mcg_DFEFolate, food 19 mcgFolate, total 19 mcgFolic acid 0 mcgFructose 0.10 gGalactose 0.00 gGlucose (dextrose) 0.10 gGlutamic acid 0.311 gGlycine 0.041 gHistidine 0.052 gIron, Fe 0.32 mgIsoleucine 0.073 gLactose 0.00 gLeucine 0.158 gLutein + zeaxanthin 403 mcgLycopene 0 mcgLysine 0.092 gMagnesium, Mg 9 mgMaltose 0.05 gMethionine 0.045 gNiacin 0.579 mgPantothenic acid 0.328 mgPhenylalanine 0.055 gPhosphorus, P 37 mgPotassium, K 102 mgProline 0.182 gProtein 1.58 gRetinol 2 mcgRiboflavin 0.053 mgSelenium, Se 1.5 mcgSerine 0.070 gSodium, Na 49 mgSucrose 1.13 gSugars, total 1.39 gTheobromine 0 mgThiamin 0.015 mgThreonine 0.059 gTotal lipid (fat) 0.45 gTryptophan 0.017 gTyrosine 0.076 gValine 0.087 gVitamin A, IU 78 IUVitamin A, RAE 6 mcg_RAEVitamin B-12 0.02 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.046 mgVitamin C, total ascorbic acid 2.4 mgVitamin E (alpha-tocopherol) 0.05 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 94.47 gZinc, Zn 0.21 mg10:0 0.001 g12:0 0.000 g14:0 0.003 g16:0 0.070 g16:1 undifferentiated 0.001 g18:0 0.008 g18:1 undifferentiated 0.130 g18:2 undifferentiated 0.193 g18:3 undifferentiated 0.007 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.001 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, vegetables, corn, creamed, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  57

Calories from Fat  4
 
% Daily Value*

Total Fat  0.40 g

1%
Saturated Fat  0.076 g
0%
Trans Fat
 

Cholesterol   1 mg

0%

Sodium   43 mg

2%

Potassium   90 mg

3%

Total Carbohydrate   14.10 g

5%
Dietary Fiber   2.1 g
8%
Sugars   1.23 g
 

Protein   1.40 g

3%

Vitamin A   69 IU

1%

Vitamin C   2.1 mg

4%

Calcium   20 mg

2%

Iron   0.28 mg

2%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, vegetables, corn, creamed, strained 100 grams

Complete Nutrition for 100 grams

Alanine 0.070 gAlcohol, ethyl 0.0 gArginine 0.060 gAsh 0.50 gAspartic acid 0.099 gCaffeine 0 mgCalcium, Ca 20 mgCarbohydrate, by difference 14.10 gCarotene, alpha 20 mcgCarotene, beta 26 mcgCholesterol 1 mgCholine, total 8.6 mgCopper, Cu 0.034 mgCryptoxanthin, beta 5 mcgCystine 0.018 gEnergy 57 kcalEnergy 238 kjFatty acids, total monounsaturated 0.116 gFatty acids, total polyunsaturated 0.176 gFatty acids, total saturated 0.076 gFiber, total dietary 2.1 gFolate, DFE 17 mcg_DFEFolate, food 17 mcgFolate, total 17 mcgFolic acid 0 mcgFructose 0.09 gGalactose 0.00 gGlucose (dextrose) 0.09 gGlutamic acid 0.275 gGlycine 0.036 gHistidine 0.046 gIron, Fe 0.28 mgIsoleucine 0.065 gLactose 0.00 gLeucine 0.140 gLutein + zeaxanthin 357 mcgLycopene 0 mcgLysine 0.081 gMagnesium, Mg 8 mgMaltose 0.04 gMethionine 0.040 gNiacin 0.512 mgPantothenic acid 0.290 mgPhenylalanine 0.049 gPhosphorus, P 33 mgPotassium, K 90 mgProline 0.161 gProtein 1.40 gRetinol 2 mcgRiboflavin 0.047 mgSelenium, Se 1.3 mcgSerine 0.062 gSodium, Na 43 mgSucrose 1.00 gSugars, total 1.23 gTheobromine 0 mgThiamin 0.013 mgThreonine 0.052 gTotal lipid (fat) 0.40 gTryptophan 0.015 gTyrosine 0.067 gValine 0.077 gVitamin A, IU 69 IUVitamin A, RAE 5 mcg_RAEVitamin B-12 0.02 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.041 mgVitamin C, total ascorbic acid 2.1 mgVitamin E (alpha-tocopherol) 0.04 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 83.60 gZinc, Zn 0.19 mg10:0 0.001 g12:0 0.000 g14:0 0.003 g16:0 0.062 g16:1 undifferentiated 0.001 g18:0 0.007 g18:1 undifferentiated 0.115 g18:2 undifferentiated 0.171 g18:3 undifferentiated 0.006 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.001 g6:0 0.000 g8:0 0.000 g
New Features - Blog - Terms of Use - Privacy Policy - FAQ - Contact Us
Copyright © 2008-2019 eWoFF.com, Incorporated | All rights reserved.